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Loroco (Fernaldia pandurata)
Fernaldia pandurata (A. DC.) Woodson in family Apocynaceae
Description
• Loroco is native to Central America, and was called
  Quilite, which in the indigenous language means
  “Edi...
Loroco Crops
Loroco dish
Pupusa de Loroco
They are delicious
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Loroco (Fernaldia Pandurata)

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Loroco, pupusas

Publicada em: Turismo, Negócios
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Loroco (Fernaldia Pandurata)

  1. 1. Loroco (Fernaldia pandurata)
  2. 2. Fernaldia pandurata (A. DC.) Woodson in family Apocynaceae
  3. 3. Description • Loroco is native to Central America, and was called Quilite, which in the indigenous language means “Edible herb”. It is a perennial plant that produces flowers from May to October in El Salvador, but with irrigation can produce year-round. It is a tropical plant that grows best with average temperatures between 68 and 90° F. The flowers are harvested and used in the cuisine of El Salvador and some other countries in Central America. It has a unique, addictive and pungent flavor that is used in pupusas, a corn-based food popular in El Salvador.
  4. 4. Loroco Crops
  5. 5. Loroco dish
  6. 6. Pupusa de Loroco
  7. 7. They are delicious

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