1. CHINTU KUMAR
Mob no : +91 7059846994
e-mail : chintukumar1290@gmail.com
Current Address:
Parnashree Pally, Behala, Kolkata
PIN-800060
Permanent Address:
Vill+Po-kathrahi,P.S-Bind,Dist-
Nalanda(Bihar)
Pin-803107
Personal Profile:
Father’s Name : Mr Arun Prasad
Mother’s Name: Mrs.Minta Devi
Date of Birth : 1st february, 1990
Gender : Male
Nationality : Indian
Marital Status : Unmarried
Languages Known:
 English
 Hindi
 Bengali
OBJECTIVE
 Strong abilities in handling all the operations with proven track
record of increasing revenues & providing quality customer
service.
 Ensuring high quality services,resulting in customer delight and
optimum resource utilization for maximum service quality.
GRADUATION: Completed hotel management, B.Sc. in Hospitality
and Hotel Administration from IHM, Kolkata (Taratala) 2010-2013
ACADEMIC PROFILE
ACADEMIC QUALIFICATIONS:
Degree Board Institution Year Aggregate
(%)
X B.S.E.B BIND HIGH
SCHOOL
2005 65.57
XII B.S.E.B S.P.M COLLEGE 2008 53.33
1st YEAR N.C.H.M. I.H.M. KOLKATA 2011 58.13
2nd
YEAR N.C.H.M. I.H.M. KOLKATA 2012 62.56
3rd
YEAR N.C.H.M I.H.M. KOLKATA 2013 56
CURRICULUM VITAE

2. Area of Interest
 F&B Service
Interests:
 Listening music
 Playing cricket
 An exposure in sales and customer service for 35 months
 Underwent industrial training at GOLDEN PARK
,KOLKATA” for 5 months.
 Done several casual trainings in TAJ BENGAL , ITC
SONAR, HYAAT in KOLKATA .
 Associated with Specialty Restaurants Limited as a Captain
and working with brands like MAINLAND CHINA & OH!
CALCUTTA.
 Looking after Sale, Staff Roaster, Petty cash, Cash deposit
Customer query, Guest Relation, Store layout and making
various reports which are required in day to day operation.
 Worked in college function & events such as ‘’GROUMET
NIGHT’’
WORK EXPERIENCE:
Declaration:
I hereby declare that the above-mentioned information is correct to the best of my knowledge and I
bear the responsibility for the correctness of the above-mentioned particulars.
Place:
Date : ( CHINTU KUMAR )
ACTIVITES / ASSIGNMENTS: