2. _111 ~ EKO HOTEL
-~ifI& ~UITES
Plot 1415Adetokunbo Ademola Street,
PMB 12724 Victoria Island. Lagos, Nigeria.
Tel: +234 1 2624600-19,2772700-25
Fax: +2341 2615205,2618083.
e-mail: reservation@ekohotels.com
info@ekohotels.com
www.ekohotels.com
TO WHOM IT MAY CONCERN May 12th. 2007
Mr.Afolabi Abayomi has been known to me since Apri1200S where he served in the capacity of
Assistant Food and Beverage Manager while I was serving in the capacity of Food and Beverage
Manager at Eko Hotel & Suites in Lagos, Nigeria.
During this period of our association, I have found Afolabi to be extremely competent in all
aspects of Food and Beverage operations and, even more so, as a key member of the senior
executive Food and Beverage Management team.
His organizational and communication skills facilitated sound judgment, excellent interaction
with team-members and stamped his authority as a charismatic leader graced with compassion
and integrity.
He is extremely reliable, loyal, efficient and results oriented which has contributed to him being
such an over achiever. Mr. Abayomi would unfailingly display a great sense of initiative,
responsibility and dedication in every task he successfully undertook.
His responsibilities, involvement and invaluable contribution touched upon the following areas:
Purchasing, Receiving and Storing, Inventoxy Management, F&B cost control, Menu Pricing,
Service Quality and Delivexy, Payroll Management, Training, Budget Preparation.
He was, therefore, actively involved in all aspects of Food and Beverage activities.
It was truly a pleasure working with him and based on his expertise, personality and selfless
dedication, it is my fervent hope that he would continue to be an inspiration and make his mark
in the global hospitality industty.
As a homegrown and local Manager, it is fair to say that his performance not only equaled, but
squarely topped any expatriate Assistant Food and Beverage Manager I ever worked with in my
career.
It is my ~test pleasure to recommend Mr.Abayomi for any future endeavour that he is desirous
of pursuin£ and look forward to continuing to watch the growth of his career with great interest
d enthuliasm.
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NATIONAL YOUTH SERVICE CORPS A465482
Certificate of National Service
~bi5 is to ~trtif!, tbat
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tuitb~tction 11of tbt .1lationaI~ottfb ~trbirt ~orp~ J}tr~t ~o. 51of 1993.
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HCIMA
Mr A Abayomi
3 Durn Close
Off Ogunbadejo Street
Shomolu, Lagos
NIGERIA
March 11, 1997 Ref03879Q014
Dear Mr Abayomi,
Thank you for your enquiry regarding membership. I have pleasure in enclosing some
information on the HCIMA together with an application form.
All applications are carefully and individually assessed and we will offer you the highest
appropriate grade. To help us do this as fairly and efficiently as possible, please refer to
the page of guidance notes to be found in the enclosed fold~r.
We have many new initiatives in hand, including career advancement, continuing
professional development, education and information technology. Our purpose is to
promote hospitality professionalism world-wide. By joining the HCIMA you will not
only enhance your own professional status but you will also have a voice in helping us to
accomplish this important goal.
If you return your application form to us by the date on the top of the application form
we will be pleased to reduce the normal entry fee from £40 to £25.
Meanwhile we greatly look forward to welcoming you into our family, which currently
stands at nearly 23,000 members based in over 100countries around the world.
Should you require any further help, please call either myself or my colleague Barbie
Ackers, on 0181-672 4251.
Yours sincerely
~;1~Karen Massarano
Membership Officer
~
191 TrinityRoad,LondonSW177HN,UnitedKingdom.Fax:0181 682 1707. Tel:0181 672 4251. E-mail:sabine@hcima.org.uk
RegisteredCharity(No.326180m.RegisteredinEnglandasaCompanylimitedbyGuarantee(No.474810).Registeredofficeasabove.
PATRON:THELORDFORTEOFRIPLEYFHCIMA PROMOTINGHOSPITALITYPROFESSIONALISMINMORETHAN100COUNTRIES
6. In the quest to make
Forte the best
in the hospitality industry worldwide
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has successfully completed the
Forte Commitment to Excellence
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ATTITUDE, TIME MANAGEMENT
and ASSERTIVENESS COURSE
At Lafiaji Hall, Eko Hotel and Suites
On 19th -21 st May~2005
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Rotimi IBIRONKE
Course Director
Encotep Consultants
fnmhi
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General Manager
Eko Hotel and Suites
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191 TrinityRoad. LondonSW17 7HN
Tel: 0181-672 4251 Fax: 0181-682 1707
REGISTERED CHARITY
13/02/98
SUBSCRIPTION REMINDER
Dear Member,
May I remind you that your annual subscription is still unpaid and I should be pleased to receive
your remittance as soon as possible.
Payment should be by Sterling bank draft or cheque drawn on a U.K. bank. Members with British
bankers may pay quarterly by Direct Debit. (Please request an Instruction Form).
VAT has not been included in the amount shown below. If you require a receipt. please tick the box on
the remittance advice below.
Membership
Number
PAYMENT DETAILS
SUBSCRIPTION
Yours faithfully,
JOHN DOOLAN
Administration Dept.
Outstanding Current Total
1"1r J A Abayom'i
£ £ £
THIS PART ,!,O,BE RETAINED BY MEMBER
REMITTANCE ADVICE
PLEASE DETACH THIS PART
AND RETURN WITH PAYMENT
IFA RECEIPTIS REQUIRED,
Pleasetick this box D
If the address shown below IS incorrect.
please enter correct address here
PLEASE USE CAPITAL LETTERS
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Hr- J A Abayomi
19 Abimbola Lane
Off Okesuna Street
Shomolu
Lagos Nigeria
Post Code
Please do not write or mark below this line or fold this voucher
Membership
SUBSCRIPTION
Number Outstanding Current Total
00879169 £ 0.00 £ 50.00 £ 50.0 (
