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MANAGEMENT OF MEETING
SPACE AND SEATING
ARRANGEMENT
MANAGEMENT OF
MEETING SPACE AND
SEATING
ARRANGEMENT
MEETING SPACE ESSENTIALS
4 KEY ELEMENTS OF A PRODUCTIVE
OFFICE & MEETING ROOMS
• 1. Smart conference table and chair arrangements
• Designing the office space is more than just aesthetics. A comfortable
office layout can contribute to employee productivity, especially if you
provide adequate space for brainstorming and collaboration. Some of the
best seating arrangements for meeting rooms include U-shape,
boardroom and theatre styles.
• 2. Open and closed working spaces
• Open working spaces, such as meeting rooms, provide collaborative working
environments where employees can not only meet socially, they can also work
together. Affecting the productivity of employees, open spaces allow the
workers to interact with their fellow colleagues.
• 3. Good lighting
• The two most common office lighting scenarios are that either
the lights are too dim or the lights are too bright. Good
lighting encourages employee satisfaction and productivity. It
enables them to have a better view of their work, changing
their moods and eventually their behavior. Whenever
possible, natural lighting is best.
• 4. Smart equipment/amenities
• Equipment or amenities such as a stable Wi-Fi
connection, projectors, printers and scanners can provide
a better working experience, as this equipment can
promote productivity.
• A comfortable office environment is vital, impacting the
working experience of employees. Companies should
consider incorporating the above elements into their
office space.
SEATING STYLES
• . Theatre
• This is the simplest style, reflecting the seating found in a theatre or
cinema with chairs aligned in consecutive straight rows.
Positives:
- All of the seats are facing forwards towards the front of the
function room.
- Maximum seated capacity is achieved for the function room.
Negatives:
- The audience is closed in, needing to push past other audience
members to enter/exit the seating area.
- Aisles are required to ensure sufficient access to seating area.
- There is no provision for note taking or consumption of plated
food and beverage.
- Audience interaction is hindered as audience members don't face
each other.
Popular for meetings, Annual General Meetings, product launches
2. Classroom
This style reflects the seating found in a school or lecture theatre, with chairs and
trestle tables aligned in consecutive straight rows.
Positives:
- All of the seats are facing forwards towards the front of the function room.
- Allows for note taking and consumption of plated food and beverage.
Negatives:
- Again the audience is closed in, making it difficult for audience members to enter
or exit
- Aisles are required to ensure sufficient access to seating area.
- Seating capacity is reduced by the trestle tables. .
- Audience is less likely to interact as they are not facing each other.
Popular for training, conferences, sales kick-offs and product launches
U Shape
As the name suggests this style is in the shape of the letter U, with the tables & chairs
arranged in an open ended configuration with the audience facing inwards.
Positives:
- The open end allows for a focal point or presentation area.
- Allows presenter to approach and engage with each audience members.
- Audience interaction is enhanced, with audience members facing each other.
Negatives:
- Inefficient use of floor space, with seating capacity reduced..
- A large proportion of the audience are seated side-on to the presentation area.
Popular for training, conferences, workshops, meetings
Horse Shoe
This style is very similar to U Shape, however there are no tables, only chairs arranged in an
open ended configuration with the audience facing inwards.
Positives:
- The open end provides a focal point and allows for a presentation area.
- Allows presenter to approach and engage with each audience member.
Negatives:
- Inefficient use of floor space, with seating capacity reduced.
- Aisles are required to ensure sufficient access and egress to seating area.
- There is no provision for note taking or consumption of plated food and beverage.
Popular for large meetings, presentations, team briefings
Boardroom
This style is a smaller version of the Hollow Square or U Shape, however there is a large
elongated table, with the audience all facing inwards.
Positives:
- Encourages audience interaction as they all face inwards
Negatives:
- Restricts the position of a presentation area or focal point, typically to the end of the table
Popular for small meetings, one on one interviews, small presentations, team briefings
Banquet
This style is similar to a round dinner table, with the audience seated around the circumference
facing inwards.
Positives:
- Audience interaction fully enhanced, with audience members all facing each other
Negatives:
- The audience will not be able to see what happens on the stage as some of them would be
facing away from the stage. they will have to shift their chairs to face the stage when ever there
w is an announcement.
Popular for gala dinners, awards night, Christmas parties, weddings and other informal events.
Cocktail
This style is unlike any others with no chairs or tables. It is literally standing space.
Positives:
- Most efficient use of floor space, with maximum room capacity available.
- Audience interaction greatly enhanced, with audience members able to freely mingle and roam.
Negatives:
- Audience is standing with no opportunity to sit and rest.
- Does not allow for note taking or consumption of plated food and beverage.
Popular for cocktail parties, weddings, Christmas parties and other social events.
Cabaret
This style is similar to Banquet style, however there is an open end, with the audience seated in
an arc facing forwards.
Positives:
- The open end allows for a focal point or presentation area.
Negatives:
- Inefficient use of floor space, with seating capacity reduced.
Popular with meetings such as training sessions, awards nights and gala dinners.
Management of meeting space and seating arrangement
Management of meeting space and seating arrangement

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Management of meeting space and seating arrangement

  • 1.
  • 2. MANAGEMENT OF MEETING SPACE AND SEATING ARRANGEMENT MANAGEMENT OF MEETING SPACE AND SEATING ARRANGEMENT
  • 4. 4 KEY ELEMENTS OF A PRODUCTIVE OFFICE & MEETING ROOMS • 1. Smart conference table and chair arrangements • Designing the office space is more than just aesthetics. A comfortable office layout can contribute to employee productivity, especially if you provide adequate space for brainstorming and collaboration. Some of the best seating arrangements for meeting rooms include U-shape, boardroom and theatre styles. • 2. Open and closed working spaces • Open working spaces, such as meeting rooms, provide collaborative working environments where employees can not only meet socially, they can also work together. Affecting the productivity of employees, open spaces allow the workers to interact with their fellow colleagues.
  • 5. • 3. Good lighting • The two most common office lighting scenarios are that either the lights are too dim or the lights are too bright. Good lighting encourages employee satisfaction and productivity. It enables them to have a better view of their work, changing their moods and eventually their behavior. Whenever possible, natural lighting is best. • 4. Smart equipment/amenities • Equipment or amenities such as a stable Wi-Fi connection, projectors, printers and scanners can provide a better working experience, as this equipment can promote productivity. • A comfortable office environment is vital, impacting the working experience of employees. Companies should consider incorporating the above elements into their office space.
  • 6. SEATING STYLES • . Theatre • This is the simplest style, reflecting the seating found in a theatre or cinema with chairs aligned in consecutive straight rows. Positives: - All of the seats are facing forwards towards the front of the function room. - Maximum seated capacity is achieved for the function room. Negatives: - The audience is closed in, needing to push past other audience members to enter/exit the seating area. - Aisles are required to ensure sufficient access to seating area. - There is no provision for note taking or consumption of plated food and beverage. - Audience interaction is hindered as audience members don't face each other. Popular for meetings, Annual General Meetings, product launches
  • 7.
  • 8. 2. Classroom This style reflects the seating found in a school or lecture theatre, with chairs and trestle tables aligned in consecutive straight rows. Positives: - All of the seats are facing forwards towards the front of the function room. - Allows for note taking and consumption of plated food and beverage. Negatives: - Again the audience is closed in, making it difficult for audience members to enter or exit - Aisles are required to ensure sufficient access to seating area. - Seating capacity is reduced by the trestle tables. . - Audience is less likely to interact as they are not facing each other. Popular for training, conferences, sales kick-offs and product launches
  • 9. U Shape As the name suggests this style is in the shape of the letter U, with the tables & chairs arranged in an open ended configuration with the audience facing inwards. Positives: - The open end allows for a focal point or presentation area. - Allows presenter to approach and engage with each audience members. - Audience interaction is enhanced, with audience members facing each other. Negatives: - Inefficient use of floor space, with seating capacity reduced.. - A large proportion of the audience are seated side-on to the presentation area. Popular for training, conferences, workshops, meetings
  • 10.
  • 11. Horse Shoe This style is very similar to U Shape, however there are no tables, only chairs arranged in an open ended configuration with the audience facing inwards. Positives: - The open end provides a focal point and allows for a presentation area. - Allows presenter to approach and engage with each audience member. Negatives: - Inefficient use of floor space, with seating capacity reduced. - Aisles are required to ensure sufficient access and egress to seating area. - There is no provision for note taking or consumption of plated food and beverage. Popular for large meetings, presentations, team briefings
  • 12.
  • 13. Boardroom This style is a smaller version of the Hollow Square or U Shape, however there is a large elongated table, with the audience all facing inwards. Positives: - Encourages audience interaction as they all face inwards Negatives: - Restricts the position of a presentation area or focal point, typically to the end of the table Popular for small meetings, one on one interviews, small presentations, team briefings
  • 14.
  • 15. Banquet This style is similar to a round dinner table, with the audience seated around the circumference facing inwards. Positives: - Audience interaction fully enhanced, with audience members all facing each other Negatives: - The audience will not be able to see what happens on the stage as some of them would be facing away from the stage. they will have to shift their chairs to face the stage when ever there w is an announcement. Popular for gala dinners, awards night, Christmas parties, weddings and other informal events.
  • 16.
  • 17. Cocktail This style is unlike any others with no chairs or tables. It is literally standing space. Positives: - Most efficient use of floor space, with maximum room capacity available. - Audience interaction greatly enhanced, with audience members able to freely mingle and roam. Negatives: - Audience is standing with no opportunity to sit and rest. - Does not allow for note taking or consumption of plated food and beverage. Popular for cocktail parties, weddings, Christmas parties and other social events.
  • 18. Cabaret This style is similar to Banquet style, however there is an open end, with the audience seated in an arc facing forwards. Positives: - The open end allows for a focal point or presentation area. Negatives: - Inefficient use of floor space, with seating capacity reduced. Popular with meetings such as training sessions, awards nights and gala dinners.