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How to influence and manage the gut
microflora
Dana Stanley
Rise of Molecular Microbiology
Until mid-1990’s we were confident we
knew all about bacteria
Still, there was unexplained difference in
culture and microscope-based cell counts
and diversity???
16S rRNA gene sequence is species
specific i.e. acts like a
fingerprint
So, what did we learn in the last
20 years???
Use of culture-free methods provided
massive amount of information:
Manuscriptspublishedonfecalmicrobiota
Roles of Intestinal Bacteria
Highly adapted, mutualistic relationship
Bacterial (prokaryotic) cells outnumber our
(eukaryotic) own cells 10 fold
Proportion of culturable bacteria is less than
1% of bacterial diversity for some
environments
Proportion of culturable bacteria in human
gut is approximated to 25%
Human host has about 20,000 genes
Microbiota has 100 times more unique
genes
Only 1% of DNA we carry is ours!!!
Microbiota is biggest contributor of
metabolites and protein products in our
body
Microbiota is now regarded as another
organ of human body
Roles of Intestinal Bacteria
Digest indigestible nutrients from food
Produce vitamins and hormones
Regulate development of the gut
Growth and differentiation of gut epithelial cells
Prevent growth of pathogens
Assist in establishment of immune system
Play a role in anxiety, stress hormone levels
Control number of brain receptors
Roles of Intestinal Bacteria
Microbiota Genocide
Massive loss of diversity and richness
“Western lifestyle”, More than 50% of
today’s diet is made up of refined
carbohydrates
5-fold increase in GI transit TIME
US stats: by the year of 2030, see another
76 m obese adults, Additional 6–8.5 m cases
of diabetes, 6–7 m cases of cardiovascular
disease, 492,000–669,000 cases of cancer,
leading to loss of 26–55 m life years and a
dramatic increase in costs of care (calculated
to be $50–68b/year
WHY?
Insulinotrophic food
Leaky guts (modern grain has 20 times
more gluten than very old and less
productive strains)
Volunteers living for 1 month on a
Western-style diet demonstrated, in a
crossover study, a 71% increase in plasma
levels of endotoxin activity (endotoxemia)
Colonic “bioreactor” is running empty
Confused gut
Everything is leaking!!!
“Alzheimer’s disease [147], cardiovascular diseases [148,149],
chronic liver diseases [150–152],chronic kidney disease
[153,154], chronic obstructive pulmonarydiseases
(COPD)[155], diabetes [156], inflammatory bowel
diseases(IBD) [157,158], irritable bowel syndrome (IBS) [159],
paradontal diseases such as paradontosis [160,161] and
polycystic ovarysyndrome (PCOS) [161]. Leaky gut is also
seen in a large variety of other conditions, such as alcoholism
[162], autoimmune diseases [163], chronic encephalopathy
[164], chronic fatigue syndrome [35,39], mental depression
[165,166] and other, idiopathic, conditions, which are mainly
observed in the Western world.” (Bengmark 2013)
Atherosclerotic plaques come from leaky oral mucosa, CF
from leaky lungs, leaky skin, brain barrier, placenta…
Medicine!!!!
The disaster of human nutrition!!!!
Chicken microbiota problem?
Poor reproducibility betwean flock
In some cases there was extreme (p<1e-20)
difference in community richness and
diversity
Refocused work on understanding trial
variation
Microbiota differences across
three replicate trials
Red – Trail 1
Blue – Trial 2
Green – Trial 3
Why sudden interest in poo
in agriculture?
Undisputable evidence on role of intestinal
bacteria in food digestion, fat metabolism,
obesity, muscle gain etc potential to
improve productivity!
Evidence of gut bacteria modulating immune
system development and disease resistance
we can improve animal health!
Results are applicable to all
ag animals
Human Gut
Microbiota is major player in obesity and
weight gain
Germ-free animals need 30% more calories to
compensate for the lack of presence of bacteria
Control mice have 47% more fat than germ-
free
Fecal transplant from obese mice induced
obesity in recipient mice
Research focus
1. Microbiota remodelling
Development
Timing of probiotic delivery
At-hatch administration
Fibre and the gut
2. Alternative to AGPs
Herbs and spices
Natural products (biochar, bentonite, zeolite)
3. Nanoparticles and other food
manipulations
4. Litter quality
NIR
How does it develop?
Early, middle and late
colonisers
Our data shows
different story to
current understanding
of microbiota
development in chicken
Has to be manipulated
from the hatch day to
make it work
Can it be manipulated?
Microbial
interactions and batch
effect are further
complicating things
Our aim: to develop a
timed and defined
probiotic delivery
system to ensure
comparable
populations in the
guts of chickens
across Australia
At-hatch manipulation
Weights of the birds at 4 (A) and 28 days (B).
Control PBS inoculated birds were significantly heavier between the
days 2 and 6 post hatch. Between day 6 and 24 there were no
significant differences, however, probiotic inoculated group became
significantly heavier starting from day 24 to the end of the trail.
At-hatch administration of 3 persistent Lactobacillus strains,
only one colonised
Effects are more visible on
mucosa-associated bacteria
Out of the 3 OTUs
detected in inoculum,
only one, identical to L.
ingluviei was detected in
birds using sequencing
methodology and was
present in all birds
across all sampling
points.
TSS normalised, square root transformed
abundance of genus Bacteroides and an
OTU most similar (blastn on 16S Microbial
database) to Escherichia fergusonii.
In all experiments we
noticed:
Reduction of pathogens
Increase in beneficial
strains
Another attempt
Early, middle and late
colonisers
Should we add
Enterococcus first?
Just keep testing…
We inoculated birds with range of pb (L
johnsonii, L. reuteri, L kitasatonis, Lmix,
B. subtillis, different ferments and
SynGenx
Then we introduced DEX leaky gut
challenge during week 6
Protection noted in
L.johnsonii
L.kitastionis
Lacto Mix
SynGenx
To clean or not?
The caecum and ileum of PBS control birds
showed higher Richness Index than the
Lactobacillus inoculated birds (A), likely due to
the strong dominance of Lactobacillus shown in
both caeca and ileum of inoculated birds
(P=0.026) (B). Differences in gut morphology
and colour of the intestinal content were
obvious (C).
Using quail for germ –free
model
Inoculate with PB and keep
under very clean conditions for
one week
Then re-introduce to the flock
The birds never recovered
microbial richness, remained
on 20-30 species
To clean or not?
Biochar Project
We started with biochar, bentonite and
zeolite
OTU level redundancy
analysis (RDA) plot
comparing chicken faecal
samples of birds fed control
diet (CTRL) and groups with
feed supplemented with
biochar (BC), bentonite (BT)
and zeolite (ZT).
Overall effect on microbiota was moderate
Additives did not alter weights after 23
weeks
Additives did not change richness
Weight(g)
All 3 additives reduce
Proteobacteria
Influence of biochar (BC),
bentonite (BT) and zeolite
(ZT) supplementation on
abundance of genera of the
phylum Proteobacteria
Epsilonproteobacteria and
Gammaproteobacteria
The Epsilonproteobacteria
was comprised of only two
genera - Campylobacter and
Helicobacter
Campylobacter OTU269490
was 100 % identical to
Campylobacter jejuni subsp.
Jejuni
H. pullorum
Zeolite Controls Enterobacteria
Gammaproteobacteria were made up of family Enterobacteriaceae (P=0.036, r=-0.3).
CTR, ZT1 ZT2 and ZT4 indicate control, 1%, 2% and 4% zeolite in feed respectively;
letters p, c and f in the graph title indicate phylum, class and family taxonomic level.
Enterobacteriaceae family includes many human and poultry pathogenic genera
(Klebsiella, Salmonella, Escherichia, Enterobacter, Yersinia, Proteus, Shigella,
Serratia, and Citrobacter).
The reduction of
Proteobacteria was mostly
due to the reduction in its
class Gammaproteobacteria
(P=0.018) that reached a
mean of 15% in the control
group. Pearson analysis
indicated significant negative
correlation (P=0.016, r=-0.33)
between abundance of
Proteobacteria and zeolite
concentration as well as in
Gammaproteobacteria
(P=0.036, r=-0.3).
Zeolite Controls Enterobacteria
Biochar Concentration
A number of genera correlated with
concentration of BC in feed
Bifidobacteria were unaffected, Lactobacillus
promoted and Campylobacter reduced
Fraser Coast Trial
We performed an animal trial on n>5000 birds
with 2% biochar supplementation in an organic
farm setting (Fraser Coast poultry farm)
2%BC protected treated birds from Spotty liver
outbreak
The downstream effect-soil
We used poultry manure from both control
and biochar amended feed sheds of the
Fraser Coast trial to produce compost and
granulated both raw manures and
composted manures.
This manure was then used in fertilisation of a capsicum
crop, growing on a ferrosol
The BC reduced genera (P<5E-5) all contain known human
and plant pathogens (Dietzia, Corynebacterium, Georgenia).
Another five pathogen containing genera were significantly
reduced by biochar (Aerococcus, Gordonia, Facklamia,
Streptococcus and Brevibacterium), with the former three
acknowledged as novel emerging plant or human pathogens
Thus, residual biochar in poultry manure was able to
improve soil quality and consequently improve plant health
Fraser Coast Trial
Fraser Coast Trial
Farm 2
Comparing Farm 1 and Farm 2
F1 (Blue BC, grey CTR)
F2 (orange BC, red CTR)
Farm 2 Trial
CTRLBC
Spotty Liver test: C. hepaticus
Farm 2 Trial
CTRLBC
Spotty Liver test: C. hepaticus – remaining
samples
Oregano in-vitro
We generated
microbiological
media that supports
2608 species (OTUs)
originating from 50
genera, with 23 of
those being genera
that are not yet
cultured.
Oregano in-vitro
Condition AA PA IBA BA VA Total SCFA
Cont 3.55 0.12 0.02 0.11 0.02 3.81
Oreg 7.48 0.22 0.06 1.49 0.01 9.26
Significance 0.0013 ns ns 0.014 ns 0.022
A recent study selected 46 strains of
Lactococcus from about 2,600
Oregano in-vivo
In-vivo trial completed, more pathogens
confirmed as reduced, mostly Proteobacteria
Taxa P ▾
Positive
Samples
Proteus 0.000063 140
Klebsiella 0.0014 23
Salinicoccus 0.0023 39
Granulicatella 0.0041 19
Jeotgalicoccus 0.006 60
Unclassified.Bacillales 0.0065 21
Serratia 0.0068 43
Bifidobacterium 0.0082 16
Unclassified.Pseudomonadaceae 0.017 55
Unclassified.Planococcaceae 0.018 103
Unclassified.GMD14H09 0.018 11
Oligella 0.023 15
Unclassified.Enterobacteriaceae 0.025 168
Unclassified.Carnobacteriaceae 0.026 15
Unclassified.Gemellales 0.027 68
Staphylococcus 0.027 107
Unclassified.Weeksellaceae 0.032 21
Lysinibacillus 0.033 21
Aerococcus 0.038 17
Unclassified.Lactobacillales 0.044 146
Unclassified.JG30KFCM45 0.055 20
Unclassified.Leuconostocaceae 0.056 33
NEXT-Total Pathogen Control Mix
The in-vitro mix data matrix will be 2–way
clustered and presented as a heat map that will be
used to select exact product combinations for the in
vivo chicken trial stage
Prasai, Walsh, Midmore and Bhattarai
(2016) Effect of biochar, zeolite and
bentonite feed supplements on egg
yield and excreta attributes. Journal of
Animal Science
Biochar and N emissions
Compost tumblers
Prasai, Walsh, Midmore, and
Bhattarai (2017)
Effect of biochar, zeolite and
bentonite feed supplements on egg
yield and excreta attributes.
CSIRO Animal Production
Science.
http://www.publish.csiro.au/an/pdf/
AN16290
Granulation of litter
Prasai, Walsh, Midmore, Jones and
Bhattarai (2017) Manure from biochar,
bentonite, and zeolite feed
supplemented poultry: Moisture
retention and granulation properties.
Journal of Environmental Management
Granule use for fertilizer and carbon
sequestration – pot and field trials
Pudasaini, K., Walsh, K., Ashwath, N. and Battarai,
T. (2016) Effects of biochar addition on plant
available water of a loamy sandy soil and
consequences on cowpea growth Acta
Horticulturae 1112, 357-364
Machine vision (deep learning)
My long-term collaborators…
Rob Moore, RMIT
Hao Van (RMIT)
Bob Hughes, SARDI
CQU’s Professor Kerry Walsh
And Surya Bhattarai
THANK YOU!!!

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Influence the gut microbiota for better health

  • 1. How to influence and manage the gut microflora Dana Stanley
  • 2. Rise of Molecular Microbiology Until mid-1990’s we were confident we knew all about bacteria Still, there was unexplained difference in culture and microscope-based cell counts and diversity??? 16S rRNA gene sequence is species specific i.e. acts like a fingerprint
  • 3. So, what did we learn in the last 20 years??? Use of culture-free methods provided massive amount of information: Manuscriptspublishedonfecalmicrobiota
  • 4. Roles of Intestinal Bacteria Highly adapted, mutualistic relationship Bacterial (prokaryotic) cells outnumber our (eukaryotic) own cells 10 fold Proportion of culturable bacteria is less than 1% of bacterial diversity for some environments Proportion of culturable bacteria in human gut is approximated to 25%
  • 5. Human host has about 20,000 genes Microbiota has 100 times more unique genes Only 1% of DNA we carry is ours!!! Microbiota is biggest contributor of metabolites and protein products in our body Microbiota is now regarded as another organ of human body Roles of Intestinal Bacteria
  • 6. Digest indigestible nutrients from food Produce vitamins and hormones Regulate development of the gut Growth and differentiation of gut epithelial cells Prevent growth of pathogens Assist in establishment of immune system Play a role in anxiety, stress hormone levels Control number of brain receptors Roles of Intestinal Bacteria
  • 7. Microbiota Genocide Massive loss of diversity and richness “Western lifestyle”, More than 50% of today’s diet is made up of refined carbohydrates 5-fold increase in GI transit TIME US stats: by the year of 2030, see another 76 m obese adults, Additional 6–8.5 m cases of diabetes, 6–7 m cases of cardiovascular disease, 492,000–669,000 cases of cancer, leading to loss of 26–55 m life years and a dramatic increase in costs of care (calculated to be $50–68b/year
  • 8. WHY? Insulinotrophic food Leaky guts (modern grain has 20 times more gluten than very old and less productive strains) Volunteers living for 1 month on a Western-style diet demonstrated, in a crossover study, a 71% increase in plasma levels of endotoxin activity (endotoxemia) Colonic “bioreactor” is running empty Confused gut
  • 9. Everything is leaking!!! “Alzheimer’s disease [147], cardiovascular diseases [148,149], chronic liver diseases [150–152],chronic kidney disease [153,154], chronic obstructive pulmonarydiseases (COPD)[155], diabetes [156], inflammatory bowel diseases(IBD) [157,158], irritable bowel syndrome (IBS) [159], paradontal diseases such as paradontosis [160,161] and polycystic ovarysyndrome (PCOS) [161]. Leaky gut is also seen in a large variety of other conditions, such as alcoholism [162], autoimmune diseases [163], chronic encephalopathy [164], chronic fatigue syndrome [35,39], mental depression [165,166] and other, idiopathic, conditions, which are mainly observed in the Western world.” (Bengmark 2013) Atherosclerotic plaques come from leaky oral mucosa, CF from leaky lungs, leaky skin, brain barrier, placenta… Medicine!!!! The disaster of human nutrition!!!!
  • 10. Chicken microbiota problem? Poor reproducibility betwean flock In some cases there was extreme (p<1e-20) difference in community richness and diversity Refocused work on understanding trial variation
  • 11. Microbiota differences across three replicate trials Red – Trail 1 Blue – Trial 2 Green – Trial 3
  • 12. Why sudden interest in poo in agriculture? Undisputable evidence on role of intestinal bacteria in food digestion, fat metabolism, obesity, muscle gain etc potential to improve productivity! Evidence of gut bacteria modulating immune system development and disease resistance we can improve animal health! Results are applicable to all ag animals
  • 13. Human Gut Microbiota is major player in obesity and weight gain Germ-free animals need 30% more calories to compensate for the lack of presence of bacteria Control mice have 47% more fat than germ- free Fecal transplant from obese mice induced obesity in recipient mice
  • 14. Research focus 1. Microbiota remodelling Development Timing of probiotic delivery At-hatch administration Fibre and the gut 2. Alternative to AGPs Herbs and spices Natural products (biochar, bentonite, zeolite) 3. Nanoparticles and other food manipulations 4. Litter quality NIR
  • 15. How does it develop? Early, middle and late colonisers Our data shows different story to current understanding of microbiota development in chicken Has to be manipulated from the hatch day to make it work
  • 16. Can it be manipulated? Microbial interactions and batch effect are further complicating things Our aim: to develop a timed and defined probiotic delivery system to ensure comparable populations in the guts of chickens across Australia
  • 17. At-hatch manipulation Weights of the birds at 4 (A) and 28 days (B). Control PBS inoculated birds were significantly heavier between the days 2 and 6 post hatch. Between day 6 and 24 there were no significant differences, however, probiotic inoculated group became significantly heavier starting from day 24 to the end of the trail. At-hatch administration of 3 persistent Lactobacillus strains, only one colonised
  • 18. Effects are more visible on mucosa-associated bacteria Out of the 3 OTUs detected in inoculum, only one, identical to L. ingluviei was detected in birds using sequencing methodology and was present in all birds across all sampling points.
  • 19. TSS normalised, square root transformed abundance of genus Bacteroides and an OTU most similar (blastn on 16S Microbial database) to Escherichia fergusonii. In all experiments we noticed: Reduction of pathogens Increase in beneficial strains
  • 20. Another attempt Early, middle and late colonisers Should we add Enterococcus first?
  • 21. Just keep testing… We inoculated birds with range of pb (L johnsonii, L. reuteri, L kitasatonis, Lmix, B. subtillis, different ferments and SynGenx Then we introduced DEX leaky gut challenge during week 6 Protection noted in L.johnsonii L.kitastionis Lacto Mix SynGenx
  • 22. To clean or not? The caecum and ileum of PBS control birds showed higher Richness Index than the Lactobacillus inoculated birds (A), likely due to the strong dominance of Lactobacillus shown in both caeca and ileum of inoculated birds (P=0.026) (B). Differences in gut morphology and colour of the intestinal content were obvious (C). Using quail for germ –free model Inoculate with PB and keep under very clean conditions for one week Then re-introduce to the flock The birds never recovered microbial richness, remained on 20-30 species
  • 23. To clean or not?
  • 24. Biochar Project We started with biochar, bentonite and zeolite OTU level redundancy analysis (RDA) plot comparing chicken faecal samples of birds fed control diet (CTRL) and groups with feed supplemented with biochar (BC), bentonite (BT) and zeolite (ZT).
  • 25. Overall effect on microbiota was moderate Additives did not alter weights after 23 weeks Additives did not change richness Weight(g)
  • 26. All 3 additives reduce Proteobacteria Influence of biochar (BC), bentonite (BT) and zeolite (ZT) supplementation on abundance of genera of the phylum Proteobacteria Epsilonproteobacteria and Gammaproteobacteria The Epsilonproteobacteria was comprised of only two genera - Campylobacter and Helicobacter Campylobacter OTU269490 was 100 % identical to Campylobacter jejuni subsp. Jejuni H. pullorum
  • 27. Zeolite Controls Enterobacteria Gammaproteobacteria were made up of family Enterobacteriaceae (P=0.036, r=-0.3). CTR, ZT1 ZT2 and ZT4 indicate control, 1%, 2% and 4% zeolite in feed respectively; letters p, c and f in the graph title indicate phylum, class and family taxonomic level. Enterobacteriaceae family includes many human and poultry pathogenic genera (Klebsiella, Salmonella, Escherichia, Enterobacter, Yersinia, Proteus, Shigella, Serratia, and Citrobacter). The reduction of Proteobacteria was mostly due to the reduction in its class Gammaproteobacteria (P=0.018) that reached a mean of 15% in the control group. Pearson analysis indicated significant negative correlation (P=0.016, r=-0.33) between abundance of Proteobacteria and zeolite concentration as well as in Gammaproteobacteria (P=0.036, r=-0.3).
  • 29. Biochar Concentration A number of genera correlated with concentration of BC in feed Bifidobacteria were unaffected, Lactobacillus promoted and Campylobacter reduced
  • 30. Fraser Coast Trial We performed an animal trial on n>5000 birds with 2% biochar supplementation in an organic farm setting (Fraser Coast poultry farm) 2%BC protected treated birds from Spotty liver outbreak
  • 31. The downstream effect-soil We used poultry manure from both control and biochar amended feed sheds of the Fraser Coast trial to produce compost and granulated both raw manures and composted manures.
  • 32. This manure was then used in fertilisation of a capsicum crop, growing on a ferrosol The BC reduced genera (P<5E-5) all contain known human and plant pathogens (Dietzia, Corynebacterium, Georgenia). Another five pathogen containing genera were significantly reduced by biochar (Aerococcus, Gordonia, Facklamia, Streptococcus and Brevibacterium), with the former three acknowledged as novel emerging plant or human pathogens Thus, residual biochar in poultry manure was able to improve soil quality and consequently improve plant health Fraser Coast Trial
  • 34. Farm 2 Comparing Farm 1 and Farm 2 F1 (Blue BC, grey CTR) F2 (orange BC, red CTR)
  • 35. Farm 2 Trial CTRLBC Spotty Liver test: C. hepaticus
  • 36. Farm 2 Trial CTRLBC Spotty Liver test: C. hepaticus – remaining samples
  • 37. Oregano in-vitro We generated microbiological media that supports 2608 species (OTUs) originating from 50 genera, with 23 of those being genera that are not yet cultured.
  • 38. Oregano in-vitro Condition AA PA IBA BA VA Total SCFA Cont 3.55 0.12 0.02 0.11 0.02 3.81 Oreg 7.48 0.22 0.06 1.49 0.01 9.26 Significance 0.0013 ns ns 0.014 ns 0.022 A recent study selected 46 strains of Lactococcus from about 2,600
  • 39. Oregano in-vivo In-vivo trial completed, more pathogens confirmed as reduced, mostly Proteobacteria Taxa P ▾ Positive Samples Proteus 0.000063 140 Klebsiella 0.0014 23 Salinicoccus 0.0023 39 Granulicatella 0.0041 19 Jeotgalicoccus 0.006 60 Unclassified.Bacillales 0.0065 21 Serratia 0.0068 43 Bifidobacterium 0.0082 16 Unclassified.Pseudomonadaceae 0.017 55 Unclassified.Planococcaceae 0.018 103 Unclassified.GMD14H09 0.018 11 Oligella 0.023 15 Unclassified.Enterobacteriaceae 0.025 168 Unclassified.Carnobacteriaceae 0.026 15 Unclassified.Gemellales 0.027 68 Staphylococcus 0.027 107 Unclassified.Weeksellaceae 0.032 21 Lysinibacillus 0.033 21 Aerococcus 0.038 17 Unclassified.Lactobacillales 0.044 146 Unclassified.JG30KFCM45 0.055 20 Unclassified.Leuconostocaceae 0.056 33
  • 40. NEXT-Total Pathogen Control Mix The in-vitro mix data matrix will be 2–way clustered and presented as a heat map that will be used to select exact product combinations for the in vivo chicken trial stage
  • 41. Prasai, Walsh, Midmore and Bhattarai (2016) Effect of biochar, zeolite and bentonite feed supplements on egg yield and excreta attributes. Journal of Animal Science Biochar and N emissions Compost tumblers
  • 42. Prasai, Walsh, Midmore, and Bhattarai (2017) Effect of biochar, zeolite and bentonite feed supplements on egg yield and excreta attributes. CSIRO Animal Production Science. http://www.publish.csiro.au/an/pdf/ AN16290
  • 43. Granulation of litter Prasai, Walsh, Midmore, Jones and Bhattarai (2017) Manure from biochar, bentonite, and zeolite feed supplemented poultry: Moisture retention and granulation properties. Journal of Environmental Management
  • 44. Granule use for fertilizer and carbon sequestration – pot and field trials Pudasaini, K., Walsh, K., Ashwath, N. and Battarai, T. (2016) Effects of biochar addition on plant available water of a loamy sandy soil and consequences on cowpea growth Acta Horticulturae 1112, 357-364
  • 45. Machine vision (deep learning)
  • 46. My long-term collaborators… Rob Moore, RMIT Hao Van (RMIT) Bob Hughes, SARDI CQU’s Professor Kerry Walsh And Surya Bhattarai
  • 47.

Editor's Notes

  1. The main points they need to understand from this lecture.