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1.
2.
3.
4.
The diagram
below shows the ingredients of a ripe grape
5.
6.
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10.
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12.
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15.
Presenting the wine
Present the bottle to the host showing the label and announcing the name of the wine and the year,
16.
Removing the foil
17.
Uncorking the wine
(nosing the cork)
18.
Wipe the mouth
of the bottle
19.
Pour some wine
to taste
20.
Tasting the wine
21.
22.
23.