Models for the Rheology of Clay-GCC Coating Colors
1. Models for the Rheology of Clay-GCC Coating Colors
Saeid Savarmand*
Pierre J. Carreau
François Bertrand
David J.-E. Vidal
2008 TAPPI 10th Advanced
Coating Fundamentals
Symposium
*Presently at Sun Chemical Corp., Carlstadt, NJ 07072, USA.
3. Objectives
Gain new insights into how pigments and
binders affect coating rheology
• Replacement of CLAY with GCC
• Partial replacement of LATEX with STARCH
2
20. The starch replacement does not affect
the microstructure so much as
the pigment does.
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21. Determination of Maximum Packing Fraction
(m)
Clay–GCC Blend
Maximum Packing Fraction
0.52
0.50
m,0 m,
With starch
0.48 No starch
0.46
0.44
0.42
0 % GCC 25 50 75 100
100 % Clay 75 50 25 0
100% Clay Volume Blend Ratio 100% GCC
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22. Yield Stress Results
Clay–GCC Blend
75/25% Clay/GCC
102
100% GCC
100% Clay
100% Clay-based, no starch
100% GCC-based, no starch
75/25% Clay/GCC-based, no starch
Yield Stress (Pa)
With Starch
101
No Starch
Yield Stress 0% 45% 45%
Viscosity 0% 10% 25%
100% Clay-based, with starch at 100 s-1
100 100% GCC-based, with starch (not shown)
75/25% Clay/GCC-based, with starch
0.30 0.35 0.40 0.45 0.50
Volume Fraction,
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23. Summary
Focus on the impact of binder addition
Investigated modifications on coating formulations by
– Replacement of clay by GCC
Pure clay coating colors behave quite differently than GCC-based blends,
even if we have 75% clay in them
Observed viscosity synergy at ~ 75/25% clay/GCC blend
– Partial replacement of latex by starch
Starch replacement did not modify yield stress and viscosity of clay-based
coating color
Observed 45% reduction in yield stress when GCC is present
Observed 10 to 25% reduction in high shear viscosity when GCC is
present
Introduced a new Casson-type 3-parameter model
2 2
* 1
y 1 1
m ,0 m ,
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