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PRESS RELEASE
15TH DECEMBER 2011 AT 10.30 A.M, TAJ SAMUDRA HOTEL


20th Session of the Intergovernmental Group (IGG) on Tea of the Food
and Agriculture Organization (FAO) to be held in Colombo from 30th
January to 1st February 2012

The year 2012 marks 145 years of the commencement of Sri Lanka tea industry on a commercial scale. It
is with great pleasure that Sri Lanka Tea Board, the apex state organization of the tea industry in Sri Lanka
                                                                                                            th
under the purview of the Ministry of Plantation Industries, formally announces the hosting of the 20
Session of FAO/IGG on Tea in Colombo, Sri Lanka in 2012.

Selecting Sri Lanka as the venue for one of the most important events in the global tea industry, providing
a prestigious platform for the United Nation’s Food and Agriculture Organization’s 20th Session of the
Inter-Governmental Group (IGG) on Tea is certainly an achievement and shows the world recognition for
Sri Lanka. Sri Lanka Tea Board will make arrangements to host the FAO/IGG Sessions which will take place
        th             st
from 30 January to 1 February 2012 at Cinnamon Grand Hotel, Colombo.
                                        th
Incidentally, Sri Lanka hosted the 15 Session of FAO/IGG on Tea in August 2003 gaining immense
                     th
mileage. At the 19 session held in May 2010 in India, Sri Lanka took the opportunity of bidding to host
       th
the 20 session in 2012 along with Indonesia and Malawi. Finally, the members agreed unanimously to
offer the opportunity to Sri Lanka to host the next session.

The United Nations Food & Agriculture Organization (FAO)/Intergovernmental Group (IGG) on Tea which
was established in 1969 is a forum where important policies and strategies related to the global tea
industry are formulated. Its Membership is open to all the members/associate members of UN who are
interested in tea production/consumption/trading of tea. The FAO/IGG on Tea, a subsidiary body of the
committee on Commodity Problems hold biannual sessions and is considered as the only global forum for
member nations to deliberate issues related to production, marketing, pricing and consumption of tea.
Intercessional Working Groups representing all stakeholders are held every other year prior to main
FAO/IGG Session and it is mandatory to seek the approval of member countries on agenda, themes, issues
and new working groups to be discussed at the main session of FAO/IGG on tea.

The International Tea Committee (ITC) Producer/Consumer Members Forum will precede the IGG on Tea
                th
sessions on 29 January 2012, together with a half day meeting on “Climate Change”. In order to present
the global tea fraternity who will gather in Colombo with a total offering, Sri Lanka Tea Board and
Colombo Tea Traders’ Association (CTTA) will be hosting an International Tea Convention on the theme
                       st    rd
“ExclusiviTEA” from 1 to 3 February 2012. The Colombo Tea Conventions have always been the best
attended in the tea world and boast of an exclusive mix of international speakers on themes of current
and future relevance. This mega-event is being organized by the CTTA , in collaboration with the Sri Lanka
Tea Board. The tea producing countries are also scheduled to meet on the sideline of FAO/IGG on Tea
                                                                           st
Conference, to establish an International Tea Producers Forum (ITPF) on 1 February 2012.The objective
of this gathering is to create a common platform for tea producers and to formulate strategies for the
benefit to all tea producing nations.




http://www.ceylonteaevents.com                                                                        Page 1
Over 125 high-ranking decision makers from all the major tea producing and tea consuming countries are
expected to attend the Inter-Governmental Group Conference on Tea which is only by invitation. The
International Tea Convention and exhibition is estimated to attract over 200 foreign delegates, as well as
the stakeholders in the tea industry in Sri Lanka totaling more than 500 participants. The industry stake-
holders are keen to celebrate the first ever Tea Convention in Sri Lanka enjoying peace after 03 long
decades of internal conflict. Strong tea contingents from tea producing as well as consuming countries are
expected to attend this event.

As a major tea producing country and rated as the world’s highest foreign exchange earner from the
                                                                                                      th
export of tea, Sri Lanka tea industry is expected to gain the following major benefits through the 20
FAO/IGG session and International Tea Convention.

        (i)      Sri Lanka’s current status of adhering to ISO 3720 on minimum quality standards, which
                 enabled Sri Lanka to emerge at the forum as the only tea producer with the highest
                 degree of standard compliance can be further strengthened through an action plan
                 under the Working Group on “Tea Trade and Quality”.

        (ii)     With regard to Maximum Residue Limits (MRLs) in Tea, Sri Lanka and India will be able
                 to continue the process of joint consultations which is needed for harmonizing the MRL
                 standards by all tea consumer countries and facilitating the formation of uniform MRL
                 standards for producing countries. Through the process of collating information on
                 Integrated Pest Management (IPM), banned chemicals and potential new generation
                 chemicals for pest control Sri Lanka will benefit as a producer.

        (iii)    The generation of medium term out look for the tea economy. The initial
                 demonstration will be made to test FAO World Tea Model using Sri Lanka’s data.

        (iv)     Two new working groups on “Organic Tea” and on “Climate Change” which were
                 identified at the Intercessional Meeting in Kenya will be deliberated at FAO/IGG Session
                 in Colombo. Sri Lanka as a pioneering organic tea producer agreed to furnish
                 information while activities are coordinated by India. Due to climate change scenarios
                 in the tea producing countries it is very timely to collate all available research data on
                 climate change and develop appropriate long-term technologies for
                 mitigation/adaptation. This will be further deliberated at the session.

        (v)      Sri Lanka is contemplating to form a tea producer forum, (one option would be to
                 reactivate the International Tea Producers’’ Forum (ITPF) which originated at a previous
                 FAO/IGG session) in order to create a platform for exchange of views for the advantage
                 of tea producers and to formulate strategies for deriving common benefits to all tea
                 producing nations.



15/12/2011                                                                      Sri Lanka Tea Board
                                                                                574, Galle road
                                                                                Colombo 03


                http://www.ceylonteaevents.com

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Press release fao igg 2012

  • 1. PRESS RELEASE 15TH DECEMBER 2011 AT 10.30 A.M, TAJ SAMUDRA HOTEL 20th Session of the Intergovernmental Group (IGG) on Tea of the Food and Agriculture Organization (FAO) to be held in Colombo from 30th January to 1st February 2012 The year 2012 marks 145 years of the commencement of Sri Lanka tea industry on a commercial scale. It is with great pleasure that Sri Lanka Tea Board, the apex state organization of the tea industry in Sri Lanka th under the purview of the Ministry of Plantation Industries, formally announces the hosting of the 20 Session of FAO/IGG on Tea in Colombo, Sri Lanka in 2012. Selecting Sri Lanka as the venue for one of the most important events in the global tea industry, providing a prestigious platform for the United Nation’s Food and Agriculture Organization’s 20th Session of the Inter-Governmental Group (IGG) on Tea is certainly an achievement and shows the world recognition for Sri Lanka. Sri Lanka Tea Board will make arrangements to host the FAO/IGG Sessions which will take place th st from 30 January to 1 February 2012 at Cinnamon Grand Hotel, Colombo. th Incidentally, Sri Lanka hosted the 15 Session of FAO/IGG on Tea in August 2003 gaining immense th mileage. At the 19 session held in May 2010 in India, Sri Lanka took the opportunity of bidding to host th the 20 session in 2012 along with Indonesia and Malawi. Finally, the members agreed unanimously to offer the opportunity to Sri Lanka to host the next session. The United Nations Food & Agriculture Organization (FAO)/Intergovernmental Group (IGG) on Tea which was established in 1969 is a forum where important policies and strategies related to the global tea industry are formulated. Its Membership is open to all the members/associate members of UN who are interested in tea production/consumption/trading of tea. The FAO/IGG on Tea, a subsidiary body of the committee on Commodity Problems hold biannual sessions and is considered as the only global forum for member nations to deliberate issues related to production, marketing, pricing and consumption of tea. Intercessional Working Groups representing all stakeholders are held every other year prior to main FAO/IGG Session and it is mandatory to seek the approval of member countries on agenda, themes, issues and new working groups to be discussed at the main session of FAO/IGG on tea. The International Tea Committee (ITC) Producer/Consumer Members Forum will precede the IGG on Tea th sessions on 29 January 2012, together with a half day meeting on “Climate Change”. In order to present the global tea fraternity who will gather in Colombo with a total offering, Sri Lanka Tea Board and Colombo Tea Traders’ Association (CTTA) will be hosting an International Tea Convention on the theme st rd “ExclusiviTEA” from 1 to 3 February 2012. The Colombo Tea Conventions have always been the best attended in the tea world and boast of an exclusive mix of international speakers on themes of current and future relevance. This mega-event is being organized by the CTTA , in collaboration with the Sri Lanka Tea Board. The tea producing countries are also scheduled to meet on the sideline of FAO/IGG on Tea st Conference, to establish an International Tea Producers Forum (ITPF) on 1 February 2012.The objective of this gathering is to create a common platform for tea producers and to formulate strategies for the benefit to all tea producing nations. http://www.ceylonteaevents.com Page 1
  • 2. Over 125 high-ranking decision makers from all the major tea producing and tea consuming countries are expected to attend the Inter-Governmental Group Conference on Tea which is only by invitation. The International Tea Convention and exhibition is estimated to attract over 200 foreign delegates, as well as the stakeholders in the tea industry in Sri Lanka totaling more than 500 participants. The industry stake- holders are keen to celebrate the first ever Tea Convention in Sri Lanka enjoying peace after 03 long decades of internal conflict. Strong tea contingents from tea producing as well as consuming countries are expected to attend this event. As a major tea producing country and rated as the world’s highest foreign exchange earner from the th export of tea, Sri Lanka tea industry is expected to gain the following major benefits through the 20 FAO/IGG session and International Tea Convention. (i) Sri Lanka’s current status of adhering to ISO 3720 on minimum quality standards, which enabled Sri Lanka to emerge at the forum as the only tea producer with the highest degree of standard compliance can be further strengthened through an action plan under the Working Group on “Tea Trade and Quality”. (ii) With regard to Maximum Residue Limits (MRLs) in Tea, Sri Lanka and India will be able to continue the process of joint consultations which is needed for harmonizing the MRL standards by all tea consumer countries and facilitating the formation of uniform MRL standards for producing countries. Through the process of collating information on Integrated Pest Management (IPM), banned chemicals and potential new generation chemicals for pest control Sri Lanka will benefit as a producer. (iii) The generation of medium term out look for the tea economy. The initial demonstration will be made to test FAO World Tea Model using Sri Lanka’s data. (iv) Two new working groups on “Organic Tea” and on “Climate Change” which were identified at the Intercessional Meeting in Kenya will be deliberated at FAO/IGG Session in Colombo. Sri Lanka as a pioneering organic tea producer agreed to furnish information while activities are coordinated by India. Due to climate change scenarios in the tea producing countries it is very timely to collate all available research data on climate change and develop appropriate long-term technologies for mitigation/adaptation. This will be further deliberated at the session. (v) Sri Lanka is contemplating to form a tea producer forum, (one option would be to reactivate the International Tea Producers’’ Forum (ITPF) which originated at a previous FAO/IGG session) in order to create a platform for exchange of views for the advantage of tea producers and to formulate strategies for deriving common benefits to all tea producing nations. 15/12/2011 Sri Lanka Tea Board 574, Galle road Colombo 03 http://www.ceylonteaevents.com