The document provides information on scientific equipment, measurement units, the scientific method, experimental design, and graphing. It defines common lab tools like graduated cylinders, pipettes, and microscopes. It explains units of measurement for mass, length, and temperature. It describes the key parts of the scientific method and experimental design, including the importance of controls, placebos, independent and dependent variables. It also gives brief descriptions of line graphs, bar graphs and pie charts.

1. The Scientific Method Biology I Factoids