The document discusses common British foods and meals, including a full English breakfast consisting of porridge, a traditional Sunday roast dinner or lunch, desserts like fruit crumble and custard, classic pub foods like fish and chips or pie with chips and gravy, fish and chip shops known as "chippies", and afternoon tea consisting of scones, cakes, sandwiches and tea served in tea rooms.

1. A bit about food…

2. Breakfast
Full English Breakfast
Porridge

3. Hot
meals
Roast dinner,
or Sunday
lunch

4. Pudding/dessert
+
Fruit crumble
Custard
=
Crumble and custard!

5. British
pubs

6. Fish, chips and mushy peas
Wrapped in paper…
Pie, chips and gravy
Or served in a polystyrene tray!

7. Fish and chip
shops
(chippies)

8. •Scones with jam
and cream
•Cakes
•Mini sandwiches
•Tea!
Afternoon tea

9. Tea Rooms