Recently I took a part-time job as a Ballpark Grill Master. This document will show you how I got the job.
If you ever need to get a job as a grill master, I suggest you follow my lead.
2. Apply with an awesome letter:
Good afternoon,
I'd like to express my interest for the open position of a part-time Ballpark Grill
Master. Allow me to detail my qualifications:
I managed a concession stand for Trilogy Park in Pottstown, PA, 2004-08
I worked as a team lead for Panera Bread in Camp Hill, PA while
attending college, 2008-10
I worked with a Phily Cheesesteak vendor at national auto shows
in convention centers making hundreds of cheesesteaks daily, 2009-10
In addition to being experienced in the food service industry, I really love fast-
paced environments! I currently work full-time for Logos Bible Software as our
Social Media Coordinator. My work requires I collaborate, cooperate, and
execute quickly and with maximum results. I get stuff done.
Grilling and serving others brings me joy. I cook out 3-4 times a week
(sometimes more). One mustn't look far to see the evidence of my passion—just
check my Instagram feed.
Hiring me as your Ballpark Grill Master is the right move.
I take direction, but also lead with confidence
I know cooking comes with cleaning, and I do both well
I'll tell my friends to visit and buy a hot dog—increasing sales
Please take a look at the links I have posted below. I encourage you to click each
link to learn more about me personally and professionally.
I look forward to hearing from you soon.
Best regards,
Nate Smoyer
Linked In
Google Me
NathanSmoyer.com