Ground Beef Casserole

1. Ground Beef
Casserole

2. Ingredients
1 lb. ground beef
1 14 ½ oz. can diced tomatoes
with basil, garlic, and oregano
1 20 oz. can diced tomatoes with
green chiles
1 6 oz. can tomato paste
1 tsp. salt
½ tsp. dried Italian seasoning
¼ tsp. pepper
3 cups uncooked medium-size
egg noodles
5 green onions, chopped
8 oz. sour cream
3 oz. cream cheese, softened
1 cup shredded cheddar cheese
1 cup shredded Parmesan cheese
1 cup shredded mozzarella cheese

3. Cook
ground beef
in large
skillet,
stirring
often…

4. …until meat
crumbles
and is no
longer pink

5. Add
tomatoes
with basil
and 5 next
ingredients

6. Bring to a
boil, reduce
heat, and
simmer,
uncovered,
5 mintues

7. Preheat
oven to 350˚
http://www.sxc.hu/photo/276955

8. Cook egg
noodles in
boiling
salted water

9. Drain. Stir
together
noodles,
green
onions, sour
cream &
cream
cheese…

10. …until
blended

11. Spoon
noodles into
greased
baking dish

12. Top with
beef
mixture

13. Sprinkle
with
shredded
cheeses in
order…

14. …cheddar
cheese…

15. …Parmesan
cheese…

16. …mozzarella
cheese…

17. Ground Beef
Casserole