This document describes several varieties of durian found in Malaysia. It provides the names of the durians in Malay and Mandarin, along with brief descriptions of their appearance, taste, and texture. The durians mentioned include Ang Sim, Hor Loh, Ang Heh, Xiao Hung, Yah Kang, Bak Eu, Ooi Kyau, Chaer Phoy, Ang Jin, and Lin Fong Jiau.

1. ! !
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# $ %& ' (
D11
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D604
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2. D600
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"
D700
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3. Ang Sim (Red Heart)
.
/ !
Khun Poh
"
1 2
2
!
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4. Hor Loh
(Water Gourd Durian)
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/
- 1
! %
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Ang Heh
(Red Prawn Durian)
-
3
"
!
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5. Xiao Hung
(Little Red Durian)
4 -
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.
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"
"
Yah Kang
(Centipede Durian)
7 2
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!
.
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6. Bak Eu
(Pork Fat Durian)
%
"
/
.
D17
'8$ "
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7. Coupling
"
9
:
!
0
Ooi Kyau
(Tumeric Durian)
" 6 2 ; <
!
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8. Chaer Phoy
(Green Skin Durian)
0
"
!
) ) 0
Ang Jin
(Red Yoke Durian)
=
'
!
Lin Fong Jiau
"
1 ( =
= 0
!
1 ( =
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