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Asignatura: Infraestructuras y Tecnologías de Información en Centros Educativos Profesor: David H. Martín Alonso [email_address] Actividad: Empleo de herramientas de Internet para poner a disposición del alumnado material didáctico. Alumna: Lourdes Martín Moreno [email_address]

ENCUADRE ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

ENCUADRE ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

INTRODUCCIÓN A LA METODOLOGÍA DE CATA DE VINOS TRANQUILOS ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

0. Anotaciones iniciales ,[object Object],[object Object],[object Object]

1. Fase visual ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

2. Fase olfativa ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

3. Fase gustativa ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

4. Vía retronasal ,[object Object],[object Object],[object Object],[object Object]

5. El postgusto ,[object Object],[object Object],[object Object],[object Object],[object Object]

6. Conclusión ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

6. Conclusión ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

7. Enlaces ,[object Object],[object Object],[object Object]

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