The powerpoint presentation aims to give a simple yet detailed description of how the franchise model of business works. What are the things to look out for or consider while starting a franchise business and which franchises have been relatively successful.
2. Franchises are generally known to the
public under a well-promoted name like
McDonald's®
Historically, the word franchise meant the
granting of a right or privilege to an
individual or group.
In more recent times it includes business
arrangements known as franchises,
licenses, dealerships and distributorships, to
name a few.
3. What is franchising?
Types of franchising
Why franchise? Why is franchising
important to SMEs?
Considerations for franchisor/franchisee
Pitfalls/Be careful
Singapore Experience
4. “A franchise operation is a contractual relationship
between the franchisor and franchisee in which the
franchisor offers or is obliged to maintain a
continuing interest in the business of the franchisee
in such areas as know-how and training; wherein
the franchisee operates under a common trade
name, format and/or procedure owned or
controlled by the franchisor, and in which the
franchisee has or will make a substantial capital
investment in his business from his own resources.”
- Definition by International Franchise Association
5. Legal and commercial arrangement concerning
the successful business of a franchisor
Use of franchisor’s trade name, format, system
and/or procedure under licence
Means to raise capital and expand quickly
Assistance to franchisee
› Marketing, management, advertising, store design,
standards specifications
Payment by franchisee by way of royalty,
licensee fee or other means
6. › Extends to an entire operation or method of
business
› Greater assistance, control and longer duration
› Distributor merely re-sells products to retailers or
customers
7. 3 main types of franchise:
› Product distribution franchise;
› Business format franchise; and
› Management franchise.
8. A product distribution franchise model is very
much like a supplier-dealer relationship.
Typically, the franchisee merely sells the
franchisor’s products. However, this type of
franchise will also include some form of
integration of the business activities.
10. In a business format franchise, the integration of
the business is more complete.
The franchisee not only distributes the
franchisor’s products and services under the
franchisor’s trade mark, but also implements the
franchisor’s format and procedure of conducting
the business.
11.
12.
13. A form of service agreement.
The franchisee provides the management
expertise, format and/or procedure for
conducting the business.
14. Franchises offer important pre-opening
support:
› site selection
› design and construction
› financing (in some cases)
› training
› grand-opening program
15. Franchises offer ongoing support
› training
› national and regional advertising
› operating procedures and operational
assistance
› supervision and management support
› increased spending power, access to bulk
purchasing and economies of scale
16. Developing franchise concept
Market research
Familiarity with local laws and
regulations
Providing training and support to
franchisees
17. Criteria for choosing franchisees
Control over franchisees
Supply of products/materials to
franchisees
Intellectual property rights issues, e.g.
trade mark registration
18. Demand
Profitability of franchise, and length of
time required to recoup investment
Track record of franchisor
Support rendered to other franchisees
19. Experience and profitability of other
franchisees
Existence of competition
Capital required
Demands of franchisor, e.g. income
projections, deadline to open more
franchise outlets
20. Regulated by contract which usually
covers:
Initial fee
Royalty fee/Management fee
Capital required from franchisee
Territory/Area of operation
Duration of license and renewal
IPRs
Termination
21. The franchisee is not completely independent.
In addition to the initial franchise fee, franchisee
must pay ongoing royalties and advertising fees.
Franchisee must be able to balance restrictions
and support provided by the franchisor with their
own ability to manage the business
22. A damaged image or franchise system can
result if other franchisees perform poorly or
the franchisor has financial problems.
The duration of a franchise is usually limited
and the franchisee may have little or no say
concerning termination
23. Not reading, understanding and/or asking
questions about the franchisee agreement and
other legal documents
Not understanding the responsibilities of a
franchisee and the rights and obligations of a
franchisor
Not seeking sound legal and financial advice
Not verifying oral representations of franchisor
24. Not analyzing the local market in
advance
Not analyzing the competition
Not making thorough due diligence of
the franchisor
Not choosing the right location