2. Indoor air quality – industrial hygeine
model
1. Avoid generating
contaminants indoors when
possible.
2. Remove known
contaminants where and
when they happen.
3. Dilute unknown and
unavoidable contaminants. common sense,
not rocket science.
4. Remove known contaminants where and
when they happen.
Bath and kitchen
exhaust
Moisture
cooking byproducts
Radon mitigation
systems
Direct-vented
combustion
appliances
5. Dilute unknown and unavoidable
contaminants
Natural infiltration
uses a lot of energy
air can come through attic,
crawlspace, garage – is this
clean?
pests use the same pathways
Tight home + mechanical
ventilation
efficient
reliable – does not depend on
weather
can add filter or dehumidifier
to system