1. Marcos 2ºA

2. FOR 4 PEOPLE:
-400 gr spaghetti
-200 gr minced meat
-A carrot
-An onion
-Parsley
-Grated cheese
-Fried tomato
-Pepper
-Salt
-Butter
-Oil
INGREDIENTS

3. -1 First chop the onion and the parsley and
cut the carrot into cubes.
-2 Then put butter and oil in a pan and stir-
fry the onion, the carrot and the parsley
-3 Put the minced meat in the same
pan, stir-fry it and add pepper.
-4 Put three fried tomato spoons and some
water in the pan and wait until they are
cooked.
-5 At the same time boil two litres of water
and some salt in a pot and put the spaghetti
in it.
-6 When they are cooked put the sauce on
the spaghetti and if you want, you can put
some grated cheese.
-7 Now you can eat them, enjoy.
PREPARATION

4. Enyoy eating them