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How Do We Maximize the Health and Economic Benefits of Prevention? Franco Sassi, PhD Michele Cecchini, MD, MSc Health Division

Inequalities in Overweight Education Level

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Interventions Health education and health promotion Regulation and fiscal measures Primary-care based interventions Mass media campaigns Fiscal measures (fruit and vegetables and foods high in fat) Physician counselling of individuals at risk School-based interventions Government regulation or industry self-regulation of food advertising to children Intensive physician and dietician counselling of individuals at risk Worksite interventions Compulsory food labelling

Prevention Does Save Lives… 1 LY/DALY every 115/121 people 1 LY/DALY every 12/10 people

Health Outcomes over Time England

… But Does Not Always Save Money!

Impact on Inequalities Worksite interventions Fiscal measures

Prevention is a Good Long-Term Investment

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Prevention is Everyone’s Business International Organizations Civil society Private industry Interest groups Government Academia Ministry of Agriculture Ministry of Health Ministry of Education Ministry of Transport

A Multi-Stakeholder Approach Reducing Trans Fat in Korea ,[object Object],[object Object],[object Object]

Policy Implications ,[object Object],[object Object],[object Object],[object Object]

OECD Work on Prevention ,[object Object],[object Object],[object Object],www.oecd.org/health/fitnotfat [email_address]

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