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HEALTH MATTERS
LEARN NEW WAYS TO STAY
HEALTHY
Find out how much you really know about
health & nutrition . Take the Health Matters
Challenge!
Health Matters Challenge
Is this statement TRUE or
                            Go to next page for answer.
FALSE?
   Vitamins have led to
    0 deaths over the
    past 27 years. In
    contrast,
    pharmaceutical
    drugs were
    responsible for 3
    million deaths,
    topping the death
    toll from traffic-
    related incidents.
Whole Food Vitamins Don’t Kill
         The statistics come from the Annual Report of
TRU       the American Association of Poison Control
          Centers' National Poison Data System (NPDS),
          and the findings go against the claims of most
E         mainstream doctors and medical officials, who
          assert that pharmaceutical drugs are the only
          'science-backed' method to 'treating' illness.
          However, the report highlights the fact that
          pharmaceuticals oftentimes lead to death and
          countless other side effects. In fact, the number
          of hospitalizations and side effects were not
          documented by the report. While the report
          only detailed the 3 million deaths as a result of
          drug use, countless other adverse health
          effects have been linked to popular
          pharmaceuticals such as cold and allergy
          medications.
Tens of thousands of Americans have a
degenerative health condition called ASD. What is
it?
A. Experts believe that ASD is a subset of   B. ASD is a term used to encapsulate
     the Gulf War Syndrome. Gulf War            symptoms of recurring headaches,
     soldiers experienced aspartame             unbearable migraines, depression,
     poisoning after drinking diet soft         anxiety, muscle pain, arthritis flare ups,
     stored in often high temperature           buzzing or ringing in the ears, chronic
     conditions. This artificial sweetener      fatigue, fibromyalgia, irritable bowel
     breaks down at roughly 85 °F (29.5         syndrome, Crohn's disease,
     °C) into, among other things,              inflammation and acid reflux.
     methanol, formaldehyde,                    Symptoms can change overnight,
     diketopiperazine and formic acid.          depending on source and quantity of
                                                exposure - some combinations are
                                                especially toxic. Consumers can go
C . ASD, or autoimmune system disorder          from a migraine headache to vomiting
     can make the body unable to tell the       or from vision problems to an upset
     difference between self and nonself.       stomach. Many people experience
     When this happens, the body makes          central nervous system disorders,
     autoantibodies that attack normal          cramping, nervous twitches and
     cells by mistake.                          abnormal reflexes.


                                             D. ASD, or Artificial Sweetener Disease is a
                                                combination of A & B
Cure for ASD is FREE
          ASD stands for Artificial Sweetener Disease. The belief
A& B       that there is not enough artificial sweetener in any specific
           product to cause health concerns is false, especially now
           that in 2011 there are synthetic sweeteners in over 25% of
           all food, drink, gum and candy available. This cumulative
           effect has created ASD… In fact, over 70 percent of
           reported cases of fibromyalgia, chronic depression, IBS
           and acid reflux are caused by consuming chemical agents
           which have been approved by the FDA for consumption.
          The cure for Artificial Sweetener Disease is absolutely
           free and involves no doctor, no health insurance co-pays,
           and has zero side effects: throw away your sugar free
           gum and candy, and then trash all foods and drinks you
           have that are labeled "light" and "zero." Read the labels
           on everything, so you can filter out all artificial
           sweeteners from your products, including aspartame,
           sucralose, sorbitol, acesulfame-k, aspartic acid, and
           saccharine.
Pet birds die from vapors released from Teflon
pans.

   TRUE?                  FALSE?
True
   Nonstick or ―Teflon‖ pans is made out of
    Perfluorooctanoic acod (PFOA), a likely human
    carcinogen. When heated, nonstick coating releases
    small amounts of PFOA particles and gases into the
    air. Pet birds have an acute response to these vapors
    and often die when Teflon pans are used in the home.
    PFOA has been found to cause cancer, organ
    damage, and birth defects in animals. The
    manufacture, use, and disposal of PFOA products had
    been shown to pose an environmental and health risk
    because these long-lived toxic chemicals continue to
    build up in our bodies, the environment, and in wildlife
    overtime.
   To reduce risk, the Toxic-Free Legacy Coalition
    recommends stainless steel, cast-iron, or
    enameled cast-iron cookware.
True or False?
   Contralateral
    prophylactic
    mastectomy (CPM)
    reduces the odds of
    recurring breast
    cancer.
   Background: Women,
    who are diagnosed
    with cancer in one
    breast, often decide
    to have both breasts
    removed in a
    procedure known as
    CPM.
False
           CPM have been offered to
            women as a kind of
            insurance; supposedly, it will
            greatly reduce the odds they
            will not get breast cancer
            again. Although the rates of
            this surgical procedure are
            soaring (a whopping 150
            percent increase in recent
            years), the real proof of
            whether it is worthwhile has
            been lacking. However,
            researchers from the
            Perelman School of Medicine
            at the University of
            Pennsylvania have just
            announced the results of
            research showing CPM
            provides little significant
            benefit…
There is chicken poop in your burgers and McDonalds doesn’t
like it and have been pushing for legislation to curtail this
practice.


   True or False
TRUE
USDA regulations allow chicken feces to be used
as feed for cows. According to the FDA, farmers
feed their cattle anywhere from 1 million to 2 million
tons of chicken feces each year. To avoid eating
burgers and meat made from cows fed fecal
matter, always purchase grass-fed meats.
True or False?

How are you        The US Food and Drug
doing so far?       Administration (FDA) worked hand-
                    in-hand with GlaxoSmithKline,
                    maker diabetes drug Avandia, to
                    downplay Avandia's dangers,
                    effectively preserving billions of
                    dollars in yearly revenue for GSK
                    from the sale of the "blockbuster"
                    drug despite the drug being linked
                    to, according to FDA scientists,
                    ―83,000 heart attacks.‖
True
   The FDA intentionally             GlaxoSmithKline (GSK)
    dismissed safety concerns          the maker of Paxil,
    found by the agency's own          Wellbutrin, Advair and
    scientists – data that             Levitra illegally paid
    showed Avandia was                 doctors to promote
    associated with 83,000             dangerous drugs, including
    heart attacks. According           Avandia, manipulated
    to a statistical analysis in       scientific data to get
    the report, if all the             dangerous drugs approved
    diabetics currently taking         and deliberately hid
    Avandia were put on a              evidence about the
    "safer" drug, it would avert       dangers of its diabetes
    500 heart attacks and 300          drug Avandia . In a recent
    cases of heart failure every       settlement, GSK will pay
    month in the United States         the US Goveremnt $3
    alone.                             billion; GSK generated $43
                                       billion in revenue in 2010.
A. Coughs B. Cancer. C.
Cramps
Milk thistle is stout thistle that grows in dry, sunny
areas and reaches a height of 5 - 10 feet and is
considered by some, a weed. The milky white sap
that comes from its crushed leaves have been
found to effectively cure…
Cancer *
The milky white sap that comes from its crushed leaves have been found to effectively
treat wound development in lung cancer cells by halting the disease and preventing
metastasis. Researchers from the University of Colorado publishing in the journal
Molecular Carcinogenesis found that treatment with silibinin, a major component of milk
thistle, effectively treated wound development in lung cancer cells by halting the disease
and preventing metastasis. Long known for its rejuvenating effects on the liver, milk
thistle is now emerging as a viable therapy to help prevent and reverse the damage
caused by years of cellular breakdown in lung tissue.

* Milk thistle (Silybum marianum) has been used for 2,000 years as an herbal remedy
for a variety of ailments, particularly liver, kidney, and gall bladder problems.
Who said this?
“The world today has 6.8 billion people... that's
  headed up to about 9 billion. Now if we do a
  really great job on new vaccines, health care,
  reproductive health services, we could lower
  that by perhaps 10 or 15 percent."
   Bill Gates American business magnate, investor, philanthropist, and author. Gates is the former CEO
    and current chairman of Microsoft the software company

   Janet Napolitano the third and current United States Secretary of Homeland Security, serving in the
    administration of President Barack Obama

   Regina M. Benjamin, MD, MBA is the 18th Surgeon General of the United States. As America’s
    Doctor, she provides the public with the best scientific information available on how to improve their health and the health of
    the nation.
Bill Gates

   http://www.youtube.com/watch?v=ET0UAdzQk
    pQ&feature=related
Fact or Fiction?
FACT
Thimerosal, a widely used vaccine preservative that metabolizes to
ethylmercury, contains close to 50% mercury by volume—and mercury is
a well-known neurotoxin. Based on the amount of mercury in a standard flu
shot, you have to weigh over 265 pounds in order for this exposure to mercury
to be safe according to EPA guidelines
Getting your flu vaccination at a local pharmacy compounds the risks to your
health, as most pharmacists are not trained or equipped to respond to acute
adverse events that may occur after vaccination or follow-up on people they
have vaccinated and report vaccine reactions to the federal Vaccine Adverse
Events Reporting System (VAERS)
The flu vaccine may pose an immediate risk to your cardiovascular system due
to the fact that vaccines provoke an acute inflammatory response in the body
that can become chronic in some individuals
The inflammatory response is a MAJOR concern in pregnant women, as
stimulating a woman’s immune system during pregnancy can increase health
risks for the pregnant woman and some researchers think that it increases risks
that the baby will develop neurological dysfunction anywhere from 7 to 14-fold!
Other adverse perinatal health outcomes also have an inflammatory
A deficiency in this can cause
the flu

   Flu Shots

   Vitamin D2

   Vitamin D3
Vitamin D3
(which is technically a hormone and not a vitamin)
   Vitamin D3 actually works         A new study has confirmed that vitamin D
                                       plays an important role in activating your
    by increasing your body's          immune defenses against infectious diseases
    production of 2-300                like the flu.
    different antimicrobital          Vitamin D deficiency has already been linked
    peptides that are actually         to a wide spectrum of diseases including
                                       heart disease, cancer, diabetes, depression,
    far more effective than any        autoimmune disease and many others.
    synthetic antibiotic or           The new study discovers that activation of T-
    antiviral. They do this at a       cells to fight infections needs definite help
    fraction of the cost and at        from vitamin D. When a T cell recognizes
                                       foreign invaders like bacteria or viruses, it
    virtually no toxicity              sends activating signals to the vitamin D
                                       receptor gene. The VDR gene then starts
                                       producing DVR protein, which binds vitamin D
   Resource:                          in the T cell. Then the vitamin D bound and
                                       activated DVR produces PLC-gamma1
    http://articles.mercola.com/       protein -- which allows the T cell to get started
    sites/articles/archive/2002/       fighting the infection.
    02/23/vitamin-d-deficiency-       Dr. John Cannell has also reported that
    part-one.aspx                      vitamin D helps produce antibacterial
                                       peptides that help protect against the flu. That
                                       is why in winter, when there is little sunshine,
                                       people are more prone to vitamin D deficiency
                                       and getting infected with flu viruses.
Guess the Product

Hint…it’s in
                  It killed about 100 Americans and caused
75 to 80           another 5-10,000 to fall sick or become
percent of         permanently disabled.
convention        It causes in animal studies ―serious health
al                 risks … including infertility, immune
processed          dysregulation, accelerated aging,
food in the
U.S.,
                   dysregulation of genes associated with
according to       cholesterol synthesis, insulin regulation,
the Grocery        cell signaling, and protein formation, and
Manufacture        changes in the liver, kidney, spleen and
rs                 gastrointestinal system.‖
Association.      It killed thousands of sheep on an Indian
                   farm within five to seven days after
                   ingestion.
                  It’s now banned in Europe, Japan and
GMOs by Monsanto
                   GMOs are genetically modified organisms, where genes are taken from
For more            one species, like bacteria or viruses, and forced into the DNA of other
                    species, like soybeans and corn plants. Irrespective of what particular gene
information a       you insert, the very process of creating a GMO results in massive collateral
                    damage in the plant, which can increase toxins, allergens, carcinogens,
must read is:       and anti-nutrients. The company responsible for this technology is
                    Monsanto.
www.respon         Non organic corn (including corn syrup), soy beans, cotton, canola, some
sibletechnol        sugar beets; sugar cane, rice, some Hawaiian papayas and commercial
                    milk are GMO derived.
ogy.org/           Despite voluminous evidence to the contrary, the FDA’s policy of 1992 ―The
                    agency is not aware of any information showing that foods derived by
                    these new methods differ from other foods in any meaningful or uniform
                    way,‖ still stands today. In fact, the man in charge of this FDA policy,
                    Michael Taylor was Monsanto’s former attorney, and later their vice-
                    president. The White House under George H. W. Bush had instructed the
                    FDA to promote the biotechnology industry, and so the FDA created a new
                    position for Michael Taylor. As a result of the policy that he oversaw, if
                    Monsanto and others want to put a GM crop on the market, they don’t even
                    have to tell the FDA. GM companies do participate in a voluntary and
                    highly superficial consultation process with the FDA, in which they offer just
                    summary data and their own conclusions of safety. The Obama
                    administration has re-installed Taylor at the FDA, as the US Food Safety
                    Czar.
Who just bought 500,000 shares in
Monsanto?

          Warren Buffet
          Bill & Melinda Gates Foundation
          The World Health Foundation
          Nancy Pelosi
Bill & Melinda Gates
   Foundation
The Bill & Melinda Gates Foundation assets are being used for such things as
…purchasing 500,000 shares of Monsanto…

Monsanto is the company responsible for the creation of Agent Orange, which after
being used in the Vietnam War led to over 150,000 being born with birth defects.
Over 3 million Vietnamese adults were also negatively impacted. Monsanto also
created Posilac, which is more commonly known as bovine growth hormone. This
artificial growth hormone synthetically led to higher volumes of milk production in
cows, in addition to destroying the animal's health. However, the damage done was
not only limited to animals. In humans Posilac was found to lead to elevated risks of
developing a tumor, due to increased levels of IGF (Insulin-like growth factor).
Monsanto is now the largest biotechnology company in the world, responsible for
genetically modifying a large portion of the world's food supply.

(continued on next page)
On August 30, 2010, The Bill and Melinda Gates
Foundation purchased 500,000 shares of Monsanto stock.
This company has driven thousands of Indian farmers to
kill themselves after they were unable to pay mass
amounts of debt back to the company. Additionally, the
suicide was so prevalent among farmers in the area that it
has been dubbed the "suicide belt" of India. Farmers who
were promised increased revenue by the biotech giant
were soon overcome with debt and regret. Some farmers
drank the very insecticide they were given to use on their
crops.

If the Bill & Melinda Gates Foundation were truly
attempting to "reduce extreme poverty," like their mission
statement claimed, then why would they support an
organization like Monsanto?

Learn more:
Guess the name of the
―seasoning.‖
           What ―seasoning‖ did the US begin
           manufacturing subsequent to WWII after learning
           that rations for soldiers on the opposing side
           included this substance?
           When the FDA ―generally regarded as safe‖
           (GRAS) standard for food additives was
           established in 1958, what substance was
           grandfathered in without any testing to verify its
           safety?
           What food additive, so omnipresent in fast food
           restaurants that even salads often contain it, has
           been linked to obesity as well as depression,
           migraines, mental confusion, dizziness, anxiety or
           panic attacks, stiffness, joint pain, loss of balance,
           slurred speech, diarrhea, blurred vision and
           ADHD?
           What chemical substance do food
           manufacturers love to use so much that they have
MSG

Monosodium glutamate (MSG), a flavor enhancer that’s
known widely as an addition to Chinese food, but that’s
actually added to thousands of the foods you and your family
regularly eat, especially if you are like most Americans and
eat the majority of your food as processed foods or in
restaurants.
MSG is one of the worst food additives on the market and is
used in canned soups, crackers, meats, salad dressings,
frozen dinners and much more. It’s found in your local
supermarket and restaurants, in your child’s school cafeteria
and, amazingly, even in baby food and infant formula.
MSG is more than just a seasoning like salt and pepper, it
actually enhances the flavor of foods, making processed
meats and frozen dinners taste fresher and smell better, salad
dressings more tasty, and canned foods less tinny.
Why is MSG dangerous?
           A.   Don’t be silly – it’s not dangerous! It certainly
Take a          does not affect me…
guess or
two!       B.   MSG excites cells to death.
           C.   MSG causes heart attacks.
           D.   MSG causes brain damage – to varying
                degrees
           E.   MSG causes short term reactions like
                drowsiness, headache, tingling, difficulty
                breathing, numbness, burning sensation,
                weakness, headache, nausea…
           F.   Regular consumption of MSG leads to
                obesity, eye damage, headaches depression,
                fatigue and disorienation
MSG is dangerous
                One of the best overviews of the very real dangers of MSG comes from Dr.
B, C, D, E       Russell Blaylock, a board-certified neurosurgeon and author of ―Excitotoxins:
                 The Taste that Kills.‖ In it he explains that MSG is an excitotoxin, which means it
                 overexcites your cells to the point of damage or death, causing brain damage to
                 varying degrees -- and potentially even triggering or worsening learning
                 disabilities, Alzheimer’s disease, Parkinson’s disease, Lou Gehrig’s disease and
                 more.
                Part of the problem also is that free glutamic acid is the same neurotransmitter
                 that your brain, nervous system, eyes, pancreas and other organs use to initiate
                 certain processes in your body.[4] Even the FDA states: “Studies have shown
                 that the body uses glutamate, an amino acid, as a nerve impulse transmitter in
                 the brain and that there are glutamate-responsive tissues in other parts of the
                 body, as well. Abnormal function of glutamate receptors has been linked with
                 certain neurological diseases, such as Alzheimer's disease and Huntington's
                 chorea. Injections of glutamate in laboratory animals have resulted in damage to
                 nerve cells in the brain.”[5].
                According to Dr. Blaylock, numerous glutamate receptors have been found both
                 within your heart's electrical conduction system and the heart muscle itself. This
                 can be damaging to your heart, and may even explain the sudden deaths
                 sometimes seen among young athletes.
                He says: “When an excess of food-borne excitotoxins, such as MSG, hydrolyzed
                 protein soy protein isolate and concentrate, natural flavoring, sodium caseinate
                 and aspartate from aspartame, are consumed, these glutamate receptors are
                 over-stimulated, producing cardiac arrhythmias.
                When magnesium stores are low, as we see in athletes, the glutamate receptors
                 are so sensitive that even low levels of these excitotoxins can result in cardiac
                 arrhythmias and death.”[6]
What’s another name for MSG?
                Autolyzed Yeast
Check all
those that
                Calcium Caseinate
apply           Gelatin
                Glutamate Glutamic Acid
                Hydrolyzed Protein
                Monopotassium Glutamate
                Monosodium Glutamate
                Sodium Caseinate
                Textured Protein
                Yeast Extract
                Yeast Nutrient
                Yeast Food
ALL contains MSG
These ingredients OFTEN contain MSG or create MSG during
processing:[10]
Flavors and Flavorings Seasonings Natural Flavors and Flavorings Natural Pork
Flavoring Natural Beef Flavoring Natural Chicken Flavoring Soy Sauce Soy
Protein Isolate Soy Protein Bouillon Stock Broth Malt Extract Malt
Flavoring Barley Malt Anything Enzyme Modified
Carrageenan Maltodextrin Pectin Enzymes Protease Corn Starch Citric
Acid Powdered Milk Anything Protein Fortified Anything Ultra-Pasteurized
TIP: Buy whole, living foods and organic products to avoid most MSG.
Do you know what this is?
•What popular sweetener, present in most
soft drinks and ―sports drinks,‖ is
manufactured via a process which makes
use of glutaraldehyde, an embalming
chemical?
•What sweet-tasting ingredient, found in
such diverse products as McDonald’s
Baked Hot Apple Pies, children’s vitamins
and commercially prepared salad
dressings is frequently contaminated with
mercury because of the method by which
is it prepared in factories?
•What food additive delivers calories yet
chemically fails to satisfy hunger, causing
people to eat more than necessary?
Because this substance does not stimulate
insulin secretion or reduce the hunger
hormone ghrelin, people continue to eat
HFCS or corn sugar
There is a lot of disinformation the food manufacturers, the government and
the mainstream health establishment have put out about HFCS being
harmless.
Those crafty television commercials that claim high fructose corn syrup
(HFCS) is basically the same thing as conventional sugar have gotten the
Corn Refiners Association (CRA), the group responsible for creating them, in
a heap of trouble. The Atlanta Journal-Constitution (AJC) reports that the
sugar industry has now sued CRA for making these and other unproven
claims about HFCS that are inaccurate and misleading to consumers.
Fast Food Ingredients
   Which of the following fast foods does NOT contain
    dimethylpolysiloxane, an anti-foaming agent also used in
    caulks and sealants and Silly Putty:
    a) McDonald's Chicken McNuggets
    b) McDonald's Fish Filet Patty
    c) Wendy's Natural Cut Fries
    d) KFC BBQ Baked Beans
    e) KFC Biscuit
    f) None of the above


    Learn more:
    http://www.naturalnews.com/034314_fast_food_nutrition_fact
    s_ingredients.html#ixzz1hlC2UpeL
F – None of the above
What is the optimal range for
Vitamin D3?

400 IU per       Vitamin D3, even when taken in low
day?
                  daily dosages, has been found to
1200 IU too
much?
                  slash your risk of developing the flu
                  by 42%. If optimal ranges of vitamin
                  D intake were utilized, the
                  percentage would most likely climb
                  much higher
Optimal Range for Vitamin D3
                  Children between the ages of 5 and 10 should
Research          be taking 2,500 IUs per day.
conducted
by Canada’s      Adults should be taking 5,000 IUs daily.
Public           It is important to keep in mind that these
Health            are typical standardized doses, and only
Agency            through a blood test will you be able to properly
                  analyze your vitamin D levels. The correct test
                  you should receive is 25(OH)D, also called
                  25-hydroxyvitamin D. You will want to ensure
                  that you are in the optimal vitamin D level
                  range. The optimal range is 50-70 ng/ml,
                  though anything over 100 is in excess. In
                  contrast, 50 ng/ml or below is in the deficient
                  range.
                 Most Americans are in the deficient range.
True or False
To remain within "safe" limits, you'd have to
use such a small amount of fluoridated
toothpaste that one tube would last you
several years.
True
According to the research literature, you should
brush with no more than one-quarter of a milligram
of fluoride, and call Poison Control if you swallow
that amount… When you see a toothpaste ad, that
long swirl of toothpaste is actually more than one
month's worth!
True or False
China does NOT allow water fluoridation because it's too
toxic and causes damage, according to their studies. Instead,
the waste product from their phosphate fertilizer industry is
shipped to the United States, where we add it to our water
supply!
This is a very important point: the fluoride added to your
water is NOT pharmaceutical grade. It's a toxic industrial
waste product, which is also contaminated with lead, arsenic,
radionucleotides, aluminum and other industrial
contaminants.
True
About 75 percent of Americans get fluoridated water, and just over 65 percent
have artificially fluoridated water with hydrofluorosilicic acid; the toxic waste
product from phosphate industries
True or False
Background: Multiple sclerosis (MS) is a chronic, degenerative disease of the nerves in your
brain and spinal column, caused by the destruction of myelin, the insulating substance around
the nerves in your central nervous system. When the myelin is damaged by an autoimmune
disease or self-destructive process in your body, the function of those nerves deteriorate over
time, resulting in a number of symptoms, including: muscle weakness , imbalance, or loss of
coordination; astigmatism and vision loss , tremors.
According to the National Institute of Neurological Disorders and Stroke there is no cure for
MS. True or False?
False…according to
   Dr. Terry Wahls who reversed                 She discovered that three nutrients in
    multiple sclerosis after seven               particular are essential for proper mitochondrial
    years of deterioration on the best           function:
    conventional treatments available            1.Animal-based omega-3 fat
    -- simply by changing her diet!              2.Creatine
   Dr. Wahls discovered that, for some          3.Coenzyme Q10 (CoQ10) or better yet the
    unknown reason, in addition to the           reduced version known as Ubiquinol
    commonly known symptoms, MS
    patients' brains also tend to shrink. This   Just by adding those three to her diet, her
    roused her curiosity, and led her to         decline began to slow. But she wasn't
    research other diseases that have            improving, so she continued sleuthing through
    similar brain shrinkage, namely              the medical research in search for an answer.
    Huntington's, Parkinson's and                When she discovered the Institute for
    Alzheimer's Disease. One common              Functional Medicine, Dr. Wahl began to find
    denominator is poorly functioning            more clues.
    mitochondria. Mitochondria are like little
    'batteries' in your cells that manage the
    energy supply to the cell, and unless
    you consume the correct nutrients,
    eventual mitochondrial malfunction is
    the obvious result.
DIET reversed the Dr’s MS
As mentioned earlier, myelin is an
insulating, waxy substance that sheathes
the nerves in your central nervous
system. Your myelin also needs specific
nutrients to function properly, such as:
•Vitamin B1
•Vitamin B9
•Vitamin B12
•Animal-based omega-3 fat
•Iodine
Furthermore, the neurotransmitters in
your brain need sulfur and B6 for optimal
functioning. Eventually, Dr. Wahls
designed her own eating plan, based on
the nutrients she now knew she needed
for optimal mitochondrial-, myelin-, and
neurotransmitter function, because while
your body can create some nutrients,
others must be provided through your
diet.
A Paleo Diet Success Story
The majority of Americans eat high amounts of processed foods, which are loaded
with high fructose corn syrup, grains, and harmful chemical additives of all kinds,
such as MSG, and artificial sweeteners like aspartame. Unfortunately, this kind of
diet is a near-foolproof prescription for chronic disease… Not only are you getting
lots of what you don't need, you're quite simply not getting enough real nutrients!
While two-thirds of American adults are now either overweight or obese, many
if not most of them are also, simultaneously, malnourished.
According to Dr. Wahls , less than half of all Americans get enough vitamin B6 and
magnesium in their diet. More than 70 percent do not get sufficient amounts of
iodine, and a whopping 80 percent do not get enough omega-3 fat from their diet. In
comparison, ancient peoples and natives around the world who have not significantly
altered their diet over time, consume anywhere between two-fold to 10-fold the
amount of today's recommended daily allowances (RDA) of nutrients!
Dr. Wahls altered her diet to reflect the Paleo-style diet of the hunter-gatherers
of old as follows:
•3 cups daily (equal to one dinner plate, piled high) of green leaves, such as kale,
which are high in vitamins B, A, C, K, and minerals
•3 cups daily of sulfur-rich vegetables from the cabbage- and onion- families,
mushrooms and asparagus
•3 cups daily of brightly colored vegetables, fruits and/or berries, which are a good
source of antioxidants
•Wild fish for animal-based omega-3's
•Grass-fed meat
•Seaweed for iodine and selenium
•Organ meats for vitamins, minerals and CoQ10

She eliminated processed foods, grains, and starches (which includes potatoes and
corn). Amazingly, she began to notice significant improvement in just three
months, and at the nine-month mark of her new diet, she was able to go on an
18-mile bike ride! This is astounding when you consider that over the past seven
years her condition had deteriorated to the point that she had to sit in a reclined zero-
gravity chair and could only walk short distances using two canes.
That is the power of nutrition!
For more info:
http://articles.mercola.com/sites/articles/archive/2011/12/23/overcoming-multiple-
sclerosis-through-diet.aspx
True or False

Quote:                        Everyone drinking fluoridated
                              water on a regular basis is
   "Our study suggested      getting less intelligent across
    that low levels of        the board…
    fluoride exposure in
    drinking water had
    negative effects on
    children's intelligence
    and dental health and
    confirmed the dose–
    response relationships
    between urine fluoride
    and IQ scores as well
    as dental fluorosis."
True
                  There are no less than 23 more studies from
Consider           four different countries indicating that even
switching to       moderate exposure to fluoride lowers IQ in
a non-             children.
fluoridated
toothpaste.       As recently as December 2010, a study
For an even        reporting an association with exposure to
fresher            fluoride and lowered IQ in children was pre-
mouth – mix        published in the Journal of Hazardous
with baking        Materials. According to the authors:
soda.             "Our study suggested that low levels of fluoride
                   exposure in drinking water had negative effects
                   on children's intelligence and dental health and
                   confirmed the dose–response relationships
                   between urine fluoride and IQ scores as well as
                   dental fluorosis."
Yes or No
Does fluoride need to be swallowed in
order to prevent tooth decay?
No
Most dental researchers now
concede that fluoride’s main
benefit comes from direct
contact with the outside
of teeth (a "topical" effect),
and not from ingestion (a
"systemic" effect). There is no
need to swallow fluoride to
prevent tooth decay.
All water filters remove fluoride.
TRUE OR FALSE?
False
   Most water filters will not    Highly Recommended:
    effectively remove fluoride.    https://www.ewater.com/
    For instance, Brita filters
    will NOT remove fluoride.
    The two types of filters          Whole Foods sells
    which will reliably remove         reverse-osmosis
    more than 90% of the               water…order a few 5
    fluoride are reverse-              gallon glass containers on-
    osmosis filters and                line…and enjoy almost-
    activated alumina filters.         fluoride free water!
    Thus, if you are looking for
    a filter to remove fluoride,
    make sure it uses
    "reverse-osmosis" or
    "activated alumina"
    technology.
Chemotherapy
What is the average cancer survival
success rate?
A. 50%

B. 24%

C. 5%
“The majority of the cancer patients in this
                             country die because of chemotherapy, which
                             does not cure breast, colon or lung cancer.
                             This has been documented for over a decade
                             and nevertheless doctors still utilize
                             chemotherapy to fight these tumors,” said Dr.
                             Allen Levin, MD, author of The Healing of
                             Cancer.



C. 5 %
You may be surprised to learn that, despite its reputation as the go-to cancer treatment, chemotherapy
has an average 5-year survival success rate of just over 2 percent for all cancers, according to a study
published in the journal Clinical Oncology. (Tracking cancer patients in remission stops after year 5, thus if
this person dies of the disease anytime after year 5, they are still considered ―cured‖ according to cancer
statistics.)
Preventing Cancer
                1. Reduce or eliminate your processed food, sugar and grain carbohydrate
Check all        intake. Yes, this is even true for whole unprocessed organic grains, as they
                 tend to rapidly break down and drive your insulin and leptin levels up,
those that       which is the last thing you need to have happening if you are seeking to
                 resolve a cancer.
apply
                 2. Control your fasting insulin and leptin levels. This is the end result, and
                 can be easily monitored with the use of simple and relatively inexpensive
                 blood tests.
                 3. Normalize your ratio of omega-3 to omega-6 fats by taking a high-
                 quality krill or fish oil and reducing your intake of most processed vegetable
                 oils.
                 4. Get regular exercise. One of the primary reasons exercise works is that
                 it drives your insulin levels down. Controlling insulin levels is one of the
                 most powerful ways to reduce your cancer risks.
                 5. Normalize your vitamin D levels by getting plenty of sunlight exposure
                 and consider careful supplementation when this is not possible. If you take
                 oral vitamin D and have a cancer, it would be very prudent to monitor your
                 vitamin D blood levels regularly.
                 6. Get regular, good sleep.
                 (continued)
Preventing Cancer
                  Eat according to your nutritional type. The potent anti-cancer effects of this
Check all          principle are very much underappreciated. When we treat cancer patients
                   in our clinic this is one of the most powerful anti-cancer strategies we have.
that applies
                   8. Reduce your exposure to environmental toxins like pesticides,
                   household chemical cleaners, synthetic air fresheners and air pollution.
                   9. Limit your exposure and provide protection for yourself from radiation
                   produced by cell phones, cell phone towers, base stations and WiFi
                   stations.
                   10. Avoid frying or charbroiling your food. Boil, poach or steam your foods
                   instead.
                   11. Have a tool to permanently reprogram the neurological short-circuiting
                   that can activate cancer genes. Even the CDC states that 85 percent of
                   disease is caused by emotions. It is likely that this factor may be more
                   important than all the other physical ones listed here, so make sure this is
                   addressed. One of the best approaches and my particular favorite tool, as
                   you may know, is the Emotional Freedom Technique (EFT).
                   12. Eat at least one-third of your food raw. (Dr. Mercola’s goal is 85% raw)
All are great preventative strategies to adopt.
―Relatively simple risk reduction strategies can help you to VIRTUALLY ELIMINATE your cancer
risk, and radically improve your chances of recovering from cancer if you currently have it. You
won’t read or hear much about these techniques elsewhere either, because they have not been
formally "proven" by conservative researchers. However, were you aware that 85 percent of
therapies currently recommended by conventional medicine have never been formally proven
either? That’s something to think about. ― Dr. Mercola
Intermission:
A radical stance by Mike Adams
         ―I find it absolutely appalling if not downright ridiculous that the people in our
               country who are responsible for health don't understand the fundamentals of
               nutrition. That med schools don't teach nutrition is I think one of the strongest
               statements yet about the sad state of conventional medicine. These people
               need to be taught nutrition.
         It was Hippocrates himself who said, "Let thy food be thy medicine." And in fact,
              the history of medicine is steeped in the use of plants for health and healing.
              The very word pharmaceutical means "medicine from plants." And yet today,
              conventional medicine has not only ignored plants and nutrition, it has actively
              sought to discredit it. This is one reason why, in my mind, physicians have little
              or no credibility whatsoever when talking about health and disease prevention.
              They are, technically, ignorant. Dr. Andrew Weil, author of Spontaneous
              Healing and many other books on health and healing, even calls conventional
              doctors, "nutritionally illiterate."
         Medical schools have no credibility either, because they are basically conduits for
              teaching the use of drugs, pharmaceuticals, chemotherapy, and surgical
              procedures to an army of doctors who, in practice, are often little more than
              glorified drug dealers. So if we are going to adopt nutritional strategies and
              actually prevent disease in the United States, we're going to have to start
              teaching our doctors about foods. This crucial knowledge has been ignored
              thanks to the dominance of this highly corrupt industry we now call
              "conventional medicine."
             Learn more:
             http://www.naturalnews.com/002706_health_care_costs_reform.html#ixzz1iF7
             UssW7
            Mike Adams founder of The NaturalNews Network , a non-profit collection of public
             education websites covering topics that empower individuals to make positive
             changes in their health, environmental sensitivity, consumer choices and informed
             skepticism. See next page for bio.
Bio on Mike Adams
   Mike Adams is no stranger to traditional Western medicine. The son of a Pfizer
    contractor and a clinical trial tester for some of America's biggest pharmaceutical
    companies, Mike grew up using prescribed pharmaceuticals, trusting doctors and
    believing what the FDA reported was safe and in the best interests of the country.
    All that would change when Mike was faced with his own personal health
    emergency, and the pillars of medicine he once trusted came crumbling down
    before him.
   Mike began his mission as the Health Ranger as a response to his own failing
    health. At the age of 30, he was diagnosed with type 2 diabetes, a disease
    brought on by poor diet and severe lack of exercise. As a high-powered software
    executive, extreme levels of stress and cholesterol, depression and chronic back
    pain were common features of Mike's past.
    Searching for answers to his health woes, Mike dove into research; he devoured
    thousands of books on nutrition, pharmaceutical drugs, wellness programs, the
    politics of food - anything he could find.
    Mike has now made it his life mission to share the most remarkable discovery he
    made on his quest: the vast majority of all diseases can be easily prevented and
    even cured without drugs or surgery.
    And that’s exactly what Mike did. He cured himself of diabetes in a matter of
    months and transformed himself into the picture of perfect health in mind, body
    and spirit.
Bio on Mike Adams
   Emboldened by his own experience of health transformation, Mike continues to
    explore and share the truths of natrual nutrition, disease, health and healing. Over
    the last several years, he has spent more than 10,000 hours studying the true
    causes of disease vs. health. With the help of his extensive private research library,
    Mike Adams has authored more than 1,600 articles on health, interviewed today's
    greatest pioneers in alternative medicine, and completed dozens of books and
    special reports on the subject.
   Carrying the torch
   Since then, Mike has founded NaturalNews.com, an online news source covering all
    areas of personal and planetary wellness from nutrition to renewable energy. Here,
    he’s written thousands of articles and built a following of over 800,000 people
    across the globe.
   Mike has also founded a non-profit organization, The Consumer Wellness Center,
    an online retail center, Better Life Goods, and the popular publishing company, Truth
    Publishing. Mike speaks frequently at national and local gatherings like the Amazon
    Herb Summit and the Raw Foods Challenge in Los Angeles.
   Speaking from personal experience and extensive research, Mike has touched the
    hearts and changed the lives of thousands of people around the world. Adams is a
    raw foods enthusiast, an organic gardener, and a holistic nutritionist. He eats no
    processed foods, dairy, sugar, meat from mammals or food products containing
    additives such as MSG.
    Adams has been called "the best health and natural products writer on the scene
    today" and has openly recommended hundreds of health and green living products
    without any compensation
True or False
In 2005 the state of California actually sued
potato chip makers for failing to warn California
consumers about the health risks of cancer-
causing acrylamide in their products
True
   Acrylamide, a cancer-causing and             According to U.S. Food and Drug
    potentially neurotoxic chemical, is           Administration (FDA) data on
    created when carbohydrate-rich                acrylamide levels in foods, baked
    foods are cooked at high                      chips may contain more than three
    temperatures, whether baked, fried,           times the level of acrylamide as
    roasted or toasted…                           regular chips!
   According to a 2005 analysis, ALL
    potato chip products tested exceeded
    the legal limit of acrylamide by 39 to
    910 times, and baked chip products
    oftentimes contain more acrylamide
    than their fried counterparts.
   A settlement was reached in
    2008 when Frito-Lay and several
    other potato chip makers agreed to
    reduce the acrylamide levels in their
    chips to 275 parts per billion (ppb) by
    2011, which is low enough to avoid
    needing a cancer warning label.
True or False?
The American Cancer Society has admitted that the benefits of
breast cancer screening have been overstated.
True
…but they continue to push the idea that mammograms save lives
Aside from unneeded treatments that may result from improper diagnoses, women screened
for breast cancer using mammography undergo tremendous exposure to ionizing radiation
every time they are screened. Exposure to this radiation is often implicated in causing the
very malignant cancers that are meant to be detected. Continual exposure to excessive
levels of radiation due to receiving annual mammograms greatly increases a woman's risk of
developing breast cancer.
Mammograms have about a 70 percent failure rate, routinely detecting non-existent tumors.
Consequently, many women undergo invasive biopsies needlessly.

Women with a continued interest in breast cancer screening would do well to choose
thermography rather than mammography. Thermography utilizes digital infrared imaging, a
safe detection method that analyzes body heat levels in and around the breasts. By analyzing
blood vessel circulation and metabolic changes that typically accompany the onset of
tumorous growths, thermography is arguably the most effective, accurate, and safest breast
cancer detection method.
TRUE or FALSE
A new study in elderly people shows specific nutrients may
prevent Alzheimer's.
True

Diets high in
                      According to new research just published in the online
trans fats --          issue of Neurology, the medical journal of the American
which are              Academy of Neurology, those who eat foods rich in
found in               several vitamins and in omega 3 fatty acids are far less
packaged, fast,        likely to have the brain shrinkage associated with
fried and frozen       Alzheimer's disease than people whose diets are not high
food, and
margarine              in those nutrients.
spreads -- were
more likely to         What's more, people who eat foods loaded with omega 3
have shrinking         fatty acids (found in cold water fish like salmon and
brain tissue           certain plant sources, including walnuts) and in vitamins
that's linked to
AD. They also          C, D, E and the vitamin B (from fruits and vegetables) also
scored lower           have sharper cognitive abilities. The bottom line is that
on thinking            seniors who consume plenty of B,C and E vitamins as
skills and             well as omega 3s score far better on mental thinking tests
memory tests           than people with diets low in those nutrients.
than people
with diets low
in trans fats
True or False
You need to avoid direct sunlight or lather
your body with sunscreen to avoid skin
cancer
False

Sloppy
science says
you must           Skin cancer can only be caused when UV exposure is combined with chronic
deprive             nutritional deficiencies that create skin vulnerabilities. To create skin cancer, in other
yourself of         words, you have to eat a junk food diet, avoid protective antioxidants, and then also
                    experience excessive UV exposure. All three of those elements are required.
sun
bestowing          There are two basic types of ultra-violet (UV) rays from the sun that affect us: UVA and
vitamin D3          UVB. Ultra-violet A (UVA) rays have little or no benefit, and can cause some skin
that helps to       damage that initially shows as sunburn and eventually dries and ages the skin. UVA
                    rays are steady throughout the day. Most sunscreens do not block harmful UVA rays.
prevent             But most of them contain toxic and carcinogenic ingredients.
cancer and
boost the           Natural lotions and many European sunscreens are more beneficial and less toxic. This
                    requires some serious label reading. Simply using coconut oil, sunflower oil, jojoba
immune              (hoHOba) oil, eucalyptus oil, or shea butter is easier for preventing sun burn if you're
system while        concerned.
slathering          Glass windows and windshields do not filter out UVA rays. But they do manage to block
your body           UVB rays. UVB rays are involved with the beginning of a body's vitamin D3 production.
                    And UVB rays peak during mid-day and are strongest during summers and nearer the
with                equator. They are not the same throughout the day as UVA rays are.
carcinogenic    
sunscreens
that don't
even block
UVA rays.
Makes no
Sunshine is GOOD

FREE report:         Any honest talk about sunscreen must acknowledge the simple truth that the chemicals
The truth             you put on your skin get absorbed into your skin, and that most sunscreen products are
about                 made out of a chemical cocktail of cancer-causing substances.
sunlight and          This is the truth about sunscreen that both the sunscreen industry and the cancer
vitamin D             industry doesn't want you to hear. It's the dirty little secret of sunscreen: The more you
                      use, the more you CAUSE cancer in your body! (And the more money the cancer
(http://www.n         centers make "treating" your cancer with yet more deadly chemicals known as
aturalnews.c          chemotherapy.)
om/rr-                So buyer beware. Sunscreen products are a minefield of lies, fraud and disinformation
sunli...).            designed to keep you ignorant of the importance of sun exposure as well as the health
                      risks associated with using cancer-causing chemicals on your skin.
FREE video:           Stick with truly natural sunscreen products (when needed) and try to build up a healthy
The Truth             tan while consuming large quantities of superfoods and antioxidants in your diet.
                      Consider taking astaxanthin or other fat-soluble nutrients on a regular basis. Engage in
About                 daily juicing of fresh fruits and vegetables which are loaded with living nutrients. Time
Sunlight,             your sun exposure to build up a healthy tan so that you don't need sunscreen at all.
Cancer and            Contrary to all the misinformation we've all been fed, a healthy tan is actually a good
                      sign that you're achieving adequate vitamin D synthesis in your own skin.
Vitamin D
http://naturaln
ews.tv/v.asp?
v=5A62F...
Arsenic in US chickens?

True or False                Conventional chickens

   Chicken meat sold in
    the USA contains
    arsenic, a cancer-
    causing toxic chemical
    that's fatal in high
    doses. And, it's added
    to the chicken feed on
    purpose!
True
FDA says its own research shows that the arsenic added to the
chicken feed ends up in the chicken meat where it is consumed
by humans. Chicken litter containing arsenic is fed to cows in
factory beef operations. So the arsenic that's pooped out by the
chickens gets consumed and concentrated in the tissues of cows,
which is then ground into hamburger to be consumed by the
clueless masses.
Right or Wrong?
Media reports state that the flu vaccine is
60 percent effective. Are they right or
wrong?
WRONG
   A new study revealed that the flu vaccine prevents type A or type B influenza
    in only 1.5 out of every 100 vaccinated adults … but the media is reporting this to
    mean ―60 percent effective‖ -- the difference is due to a semantic sleight-of-hand:
    confusing the meaning of relative vs. absolute risk reduction
   Media reports that the flu vaccine is 60 percent effective does not mean that 60 out
    of 100 people who get the flu shot will be protected against influenza; separate
    research shows 100 people must be vaccinated to prevent one case of type A or
    type B influenza.
   Vaccine-acquired immunity is temporary, which is why even though the influenza
    viruses included in this season’s flu vaccine are the same viruses that were selected
    for the 2010-2011 influenza vaccine, the CDC is still recommending you get
    vaccinated again, even if you got the vaccine last year. The immunity you get by
    recovering from influenza naturally is qualitatively superior and longer lasting.
   Lifestyle changes will generally be far more effective at preventing type A or
    type B influenza or other types of flu-like respiratory illnesses than the flu
    vaccine.
   For more informaiton:
    http://articles.mercola.com/sites/articles/archive/2011/12/26/media-deceive-facts-
    regarding-flu-vaccine.aspx
True or False
A glass of conventionally produced milk can contain a cocktail of up to 20
painkillers, antibiotics and growth hormones, scientists have shown.
True
True or False
Homogenized milk has been linked to heart disease and atherosclerosis.
True

Modern milk       Milk straight from the cow contains
does not do        cream, which rises to the top.
a body good.
                   Homogenization is a process that
                   breaks up the fat globules and evenly
                   distributes them throughout the milk so
                   that they do not rise. This process
                   unnaturally increases the surface area
                   of fat exposing it to air, in which
                   oxidation occurs and increases the
                   susceptibility to spoilage.
                   Homogenization has been linked to
                   heart disease and atherosclerosis.
Pasteurization – True or False
We have all been led to believe that milk is a wonderful
source of calcium, when in fact, pasteurization makes calcium
and other minerals less available. Complete destruction of
phosphatase is one method of testing to see if milk has been
adequately pasteurized. Phosphatase is essential for the
absorption of calcium.
True
                  Pasteurization is a process of heat treating milk to kill bacteria. Although Louis Pasteur
                   developed this technique for preserving beer and wine, he was not responsible for
Modern Milk        applying it to milk. That was done at the end of the 1800s as a temporary solution until
                   filthy urban dairies could find a way to produce cleaner milk. But instead of cleaning up
is not safe.       milk production, dairies used pasteurization as a way to cover up dirty milk. As milk
                   became more mass produced, pasteurization became necessary for large dairies to
                   increase their profits. So the public then had to be convinced that pasteurized milk was
                   safer than raw milk. Soon raw milk consumption was blamed for all sorts of diseases
                   and outbreaks until the public was finally convinced that pasteurized milk was superior
                   to milk in its natural state.
                  Today if you mention raw milk, many people gasp and utter ridiculous statements like,
                   "You can die from drinking raw milk!" But the truth is that there are far more risks from
                   drinking pasteurized milk than unpasteurized milk. Raw milk naturally contains healthy
                   bacteria that inhibit the growth of undesirable and dangerous organisms. Without these
                   friendly bacteria, pasteurized milk is more susceptible to contamination. Furthermore,
                   modern equipment, such as milking machines, stainless steel tanks and refrigerated
                   trucks, make it entirely possible to bring clean, raw milk to the market anywhere in the
                   US.
                  Not only does pasteurization kill the friendly bacteria, it also greatly diminishes the
                   nutrient content of the milk. Pasteurized milk has up to a 66 percent loss of vitamins A,
                   D and E. Vitamin C loss usually exceeds 50 percent. Heat affects water soluble
                   vitamins and can make them 38 percent to 80 percent less effective. Vitamins B6 and
                   B12 are completely destroyed during pasteurization. Pasteurization also destroys
                   beneficial enzymes, antibodies and hormones. Pasteurization destroys lipase (an
                   enzyme that breaks down fat), which impairs fat metabolism and the ability to properly
                   absorb fat soluble vitamins A and D. (The dairy industry is aware of the diminished
                   vitamin D content in commercial milk, so they fortify it with a form of this vitamin.)
What is real milk? A, B, C or D
     Real Milk--full-fat,
A.

     unprocessed milk from
                                        C. Real milk contains
     pasture-fed cows--contains           beneficial bacteria
     vital nutrients like fat-soluble
     vitamins A and D, calcium,
                                          that protects against
     vitamin B6, B12, and CLA             pathogens and
     (conjugated linoleic acid, a
     fatty acid naturally occurring
                                          contributes to a
     in grass-fed beef and milk that      healthy flora in the
     reduces body fat and protects
     against cancer).                     intestines.
B. Real milk is a source of             D. Real milk is illegal
     complete protein and is
     loaded with enzymes
                                          in most states.
A, B, C, D – are all true of raw milk.
Visit the realmilk.com website to locate your source of raw milk. Yummy.
PS. Illegal to drink in many states thus often sold as ―pet‖ milk.
Conspiracy Theory or Truth?
FDA caught using KGB-style infiltration and
spying techniques to entrap raw milk
distribution hub
Truth
FDA used spy
cameras, secret
infiltration techniques
and other traps to
gather evidence before
raiding Rawesome
Foods at gunpoint, then
destroying $50,000+ in
food in front of
astonished witnesses.
http://www.huffingtonpo
st.com/2011/08/03/raw
some-raid-
_n_917540.html
Fact or fiction?
One of the most prominent vaccine
scientists in the history of the vaccine
industry -- a Merck scientist -- made a
recording where he openly admits that
vaccines given to Americans were
contaminated with leukemia and cancer
viruses. In response, his colleagues break
out into laughter and seem to think it's
hilarious. They then suggest that because
these vaccines are first tested in Russia,
they will help the U.S. win the Olympics
because the Russian athletes will all be
"loaded down with tumors."
Fact
You can hear this interview at:
http://naturalnews.tv/v.asp?v=13EAA...
What is this product?
                 This product is 11% methanol (wood alcohol),
A. Fentanyl       which the human body quickly turns into
B.                formaldehyde via the ADH enzyme,
Mescaline
                  concentrated in many tissues: liver, kidney,
                  brain, retina, skin, prostate, breast,
C.                womb, muscle — forming cumulative micro
Aspartame         lesions and a wide variety of symptoms.
                 The EPA has listed it as a possible dangerous
D. Ritalin        chemical to children’s brains.
                 It cause a reversal of the phenylalnine/tyrosine
                  ratios in the human brain. This has profoundly
                  bad implications for the human being, including
                  dopamine and serotonin synthesis inhibition,
                  causing depression, appetite changes, mental
                  inabilities, increased susceptibility to seizures
                  and a host of neurohormonal problems.
C. Aspartame

According to
researchers and         One common complaint of persons
physicians
studying the
adverse effects of
                         suffering from the effect of
aspartame, the
following chronic
illnesses can be
                         aspartame is memory loss
triggered or
worsened by
ingesting of            More info go to
aspartame: Brain
tumors, multiple
sclerosis,
                         http://aspartame.mercola.com/
epilepsy, chronic
fatigue syndrome,
parkinson's
disease,
alzheimer's,
mental
retardation,
lymphoma, birth
defects,
fibromyalgia, and
diabetes.
True of False
   To date, the efficacy of HPV vaccines in
    preventing cervical cancer has not been
    demonstrated, while the vaccine risks remain to
    be fully evaluated.
   Current worldwide HPV immunization practices
    with either of the two HPV vaccines (Gardasil or
    Cervarix) appear to be neither justified by long-
    term health benefits nor economically viable, nor
    is there any evidence that HPV vaccination (even
    if proven effective against cervical cancer) would
    reduce the rate of cervical cancer beyond what
    Pap screening has already achieved
True
                  The Annals of Medicine, a peer reviewed medical
Use your           journal, recently published a startling article which
parental           questions whether HPV vaccine policy and evidence
rights – opt       based medicine are, in fact, at odds.
out!              The key messages published with this article are a
                   scathing rebuttal to the vaccine industry’s hollow
                   claims of the safety and efficacy of Gardasil and
                   Cervarix, the two HPV vaccines being relentlessly
                   and aggressively pushed on our young adolescent
                   girls and now even boys. In California, a new law
                   stipulates that children as young as 12 can accept
                   the HPV jab without parental consent!
                  The list of serious adverse reactions related to HPV
                   vaccination includes deaths, convulsions,
                   paraesthesia, paralysis, Guillain-Barre syndrome,
                   transverse myelitis, facial palsy, chronic fatigue
                   syndrome, anaphylaxis, autoimmune disorders,
                   deep vein thrombosis, pulmonary embolisms, and
                   cervical cancers!
Where did this happen?

Solvania,         In 2011, ―the government‖ said they
Russia             would take M’s daughter because she
                   refused to keep drugging her with
Detroit, USA       psychiatric drugs. When the state cops
London,            came to forcibly kidnap her daughter
England            at gunpoint, M said no so the cops
Punjab,
                   brought in the equivalent of a SWAT
India              team for a 12-hour standoff. M was
                   charged and jailed and her teenage
                   daughter was taken away, where she
* Health           was then raped by ―state‖ employees
Freedom at         and infected with a sexually-
stake?             transmitted disease.
Detroit, USA
Detroit mom Maryanne Godboldo had a hellish
year in 2011; all charges were eventually dropped
against Maryanne and her daughter was returned
to her….
Does salt do a body good?
                   Researchers from McMaster University in
A. Low salt         Ontario looked at data from drug trials involving
    diets are       nearly 30,000 individuals who already had
    heart           heart disease or diabetes. Participants in these
    healthy         trials had their sodium intake measured
                    through urine analysis and were followed for an
                    average of four to five years to record the
B. Low-salt         incidence of heart-related hospitalizations and
    diets           deaths.
    increase
    risk of         After adjusting for factors like medications,
    stroke          weight, smoking and cholesterol levels,
    and heart       researchers found that …
    disease        A or B (look to your left)
B. Too little salt doing harm…
   …researchers found that too little salt is doing harm instead of good. Those who consumed between 4,000 and
    6,000 milligrams of sodium per day--more than double the current recommendations--were at the least risk for
    heart disease and stroke.
    People who ate a diet lower in salt didn't experience less risk, but more. Researchers found that people who
    consume 2,000 to 3,000 mg of sodium per day were actually 20 percent more likely to experience death or
    hospitalization related to heart conditions, compared to those consuming between 4,000 and 6,000 mg daily.
    But don't take this as advice that salt intake should be completely unlimited. Moderation appears to be key
    because consuming too much salt puts you at even higher risk. Those who consumed more than 8,000 mg of
    sodium per day were 50 to 70 percent more likely to have a stroke or heart attack, or to be hospitalized or die
    from heart disease.
    Results from this study indicate that people who already consume a moderate amount of sodium do not benefit
    from lowering their salt intake. In fact, it may even harm them.
    Dr. Martin O'Donnell, lead author of the study and associate clinical professor of medicine at McMaster University,
    says, "When you take people at more moderate intake levels, there is emerging uncertainty as to whether there
    are long-term benefits of reducing sodium intake further."
    The new report, published in this week's issue of the Journal of the American Medical Association, contradicts
    what many of us have been told about salt. The research team involved urges officials to recommend a safer
    range of sodium intake rather than to set a single rigid limit.
    Even better, of course, would be a recommendation to choose a natural salt like sea salt instead of highly
    refined commercial salt, which often contains harmful additives and lacks a balanced (Unrefined sea salt
    – try REAL SALT brand that is unrefined and has more than 60 naturally occurring trace minerals. Himalayan Sea
    Salt is beyond excellent as well. If your salt is WHITE…then it’s refined and stripped of vital trace minerals).
    Learn more: http://www.naturalnews.com/034528_salt_intake_diet_stroke.html#ixzz1iEjVuaSh
True or False
The U.S. spends more than twice the amount on health care as other
developed nations, we rank 49th in life expectancy worldwide—lower than a
dozen other developed nations!
True
The latest study published in Health Affairs revealed that the United
States now ranks 49th for male and female life expectancy worldwide,
a ranking that has fallen sharply from fifth place in 1950. At the same
time that life expectancy has been declining at faster rates than many
other industrialized nations, per capita health spending has been on
the rise.
Specifically, U.S. per capita health spending rose at nearly twice the
rate of other developed countries between 1970 and 2002, which
means the U.S. spends more than twice the amount on health care as
other developed nations.
What's more, three of the "big killers" -- obesity, traffic accidents and
murder -- cannot explain the United States' dismal life expectancy
data, as other countries have similar death rates from these factors.
(continued)
American Medical Care
American medical care is the most expensive in the world, and for
this "price" Americans get:
•A maternal mortality rate that is 13.3 maternal deaths for every
100,000 births -- over four times the U.S. government's 2010 goal of
3.3.
•A premature birth rate that is higher than that of most other
developed nations, and rose 36 percent between the early 1980s and
2006.
•Ranked second-to-last out of rich countries for measures of child
well-being.
•Ranked 30th in global infant mortality rates, behind most European
countries, Canada, Australia, New Zealand, Hong Kong, Singapore,
Japan, and Israel.
•Falling life expectancy rates relative to 12 other countries over the
past 30 years.
What is ―x‖?
In August of last year, the Bureau of Investigative Journalists also shed some
much needed light on the vast corruption within the the x industry. A large
number of x companies are guilty of fraud, cover-ups of fatal side effects, and
huge kickbacks paid out. A total of 19 x companies also made AllBusiness.com's
Top 100 Corporate Criminals List for the 1990s. Charges run the gamut from
international price-setting, illegal marketing, false claims, hiding serious problems
and, in one case obstruction of justice and eight counts of persuading employees
to destroy documents in a federal investigation.
X = Pharmaceutical
Corporations
   Pharmaceutical Corporations Top the Corporate Criminals
    List
   In August of last year, the Bureau of Investigative Journalists
    also shed some much needed light on the vast corruption within
    the pharmaceutical industry. A large number of pharmaceutical
    companies are guilty of fraud, cover-ups of fatal side effects, and
    huge kickbacks paid to doctors. A total of 19 drug companies
    also made AllBusiness.com's Top 100 Corporate Criminals List
    for the 1990s. Charges run the gamut from international price-
    setting, illegal marketing, false claims, hiding serious problems
    with their drugs and, in one case (Ortho, a subsidiary of Johnson
    & Johnson), obstruction of justice and eight counts of persuading
    employees to destroy documents in a federal investigation.
   Between those three sources alone, there's no longer a shred of
    doubt that the pharmaceutical industry is officially the most
    crime-infested and crooked industry on the planet—at least in
    terms of criminal activities that are actually being caught,
    pursued and prosecuted. (For a running list of the most recent
    news on False Claims Act cases, see the Taxpayers Against
    Fraud site.)
   Yet toxic drugs designed, manufactured, and peddled by
    these top criminals are what the medical industry and
    government health agencies try to pass off as the "best"
    route to good health… despite the fact that pharmaceutical
    drugs, taken as prescribed, are also directly responsible for
    the death of at least 106,000 people annually, on top of
    everything else.


   http://articles.mercola.com/sites/articles/archive/2011/12/31/drug
    -industry-more-criminal-than-other-industry.aspx
True or False?

Is treating
symptoms           A Kansas-based wellness clinic was
with a one-         surprised to learn recently that its
size-fits-all
approach
                    employee insurance premiums would
like                be decreasing by 25 percent next
mainstream          year, rather than increasing eight
medicine            percent-or-so like they would be for
does cost           most other companies, thanks to its
effective?
                    integrative nutrition and wellness
                    approach to employee health care.
True in Wichita, Kansas
         For nearly 40 years, the Riordan Clinic in Wichita,
          Kansas, has been helping improve people's lives through
          nutrition, vitamin and mineral supplementation, and
          natural therapies.
         Rather than merely treat symptoms with a one-size-fits-all
          approach like mainstream medicine does, the Riordan
          Clinic has been customizing wellness plans for individuals
          for decades -- and this approach has had the unexpected
          benefit of improving its employees' health as well, which
          has made providing health care perpetually less
          expensive.
      
          If you have never heard of the Riordan Clinic before, be
          sure to check out their website to learn more about their
          approach to healthy living (http://www.riordanclinic.org).

          Learn more:
          http://www.naturalnews.com/034530_health_insurance_pr
          emiums_nutrition.html#ixzz1iF6gcRnu
True or false?
You can get all the nutrition you need from three balanced meals a day.
False
Today's foods are nutrient depleted, and they come from depleted soils.
Processed and manufactured foods would have to be eaten at the rate of 10,000
calories a day just to meet minimum RDA requirements for basic nutrition. The
only way to get adequate nutrition is to supplement with superfoods or whole food
concentrates (vitamins, whole food powders, supplement capsules, etc.) along
with eating healthy meals. Organizations like the AHA, however, insist that nutrient
supplementation is actually bad for your health.
True or False
Prescription drugs will make you healthier.
False
Prescription drugs only mask symptoms. They do nothing to
correct the underlying biochemical causes of disease.
Simultaneously, most prescription drugs cause nutritional
deficiencies which lead to further progression of chronic
disease. For more information:
http://www.naturalnews.com/001352.html#ixzz1iF9ZXBDo
True or False
   Many of the articles that appear in medical
    journals purportedly written by well-known
    academics are actually written by
    unacknowledged ghostwriters on Big Pharma
    payroll.
True
                              Consider the example of Parke-Davis and their drug Neurontin.
http://articles.mercola.
com/sites/articles/arch       Parke-Davis contracted with a ―medical education communication
ive/2010/05/18/how-            company,‖ or MECC, which is a company paid almost exclusively
corrupted-drug-
companies-deceive-
                               by pharmaceutical companies to write articles, reviews, and
and-manipulate-your-           letters to editors of medical journals to cast their products in a
doctor.aspx                    favorable light.
                              In this case, MECC was paid $13,000 to $18,000 per article. In
                               turn, MECC paid $1,000 each to friendly physicians and
                               pharmacists to sign off as authors of the articles, making the
                               material appear independent.
                              This was also done by Pfizer as a strategy for marketing Zoloft. A
                               document was written that included 81 different articles
                               promoting Zoloft’s usefulness for everything from panic disorder
                               to pedophilia.
                              The only problem was, for some articles, the name of the author
                               was listed as "to be determined," even though the article
                               was listed as already completed. They weren't helping out an
                               existing team of scientists who happened to be talentless at
                               writing -- Pfizer wrote the article, and then shopped around for
                               scientists willing to claim authorship, to give it a veneer of
                               credibility.
                              Wyeth-Ayerst employed a similar ghostwriting tactic to promote
                               its ―fen-phen‖ diet drug, Redux.
What is PLU beginning with 8?
A.   PLU stands for Price Look Up. The codes
     identify exactly what the item is with its current
     pricing. An ―8‖ on a PLU code indicates
     genetically modified items.
B.   PLU code is a tracking number supermarkets
     use to track volume of sales. The 8, in this case
     refers to Kraft brand products.
C.   PLU code are generated by the distributer and
     have no relevance to shoppers.
World renowned biologist Pushpa M. Bhargava goes one step further. After reviewing
more than 600 scientific journals, he concludes that genetically modified organisms
(GMOs) are a major contributor to the sharply deteriorating health of Americans.



                                                Biologist David Schubert of
    A                                           the Salk Institute:
       PLU stands for Price Look Up.              Among the population children
        The PLU codes are for input into            are the ―most likely to be
        electronic cash registers to                adversely effected by toxins and
        determine prices for bulk items,            other dietary problems‖ related to
        such as apples and cabbage.                 GM foods. He says without
        The codes identify exactly what             adequate studies, the children
        the item is with its current pricing,       become 'the experimental
        while giving the consumer a                 animals.'"
        handy tag for identifying GMO
        produce.
        Each PLU code has five digits. If           Learn more:
        the first digit is a 9, the item is         http://www.naturalnews.com/027
        organic. If it is an 8, it is GMO!          226_food_GMO_foods.html#ixzz
                                                    1iLTzABnP
Complete the sentence.
 Foods that have their    Work choices (some
 enzymes in them are        can be used twice):
 known as____ foods      ―photo‖
 because they produce
 and support ____.       dense
 Foods that lack____     living
 are known as            photosynthesis
 ____foods and           raw
 support death.
                         enzymes,
                         life
                         fiber
                         dead
Cancer diet
   If you put a food in the        Hippocrates Health
    ground and it wont grow,         Institute (HHI) in West
    don’t put it in your body.       Palm Beach, Florida
    Foods that have their            discovered key essentials
    enzymes in them are              to help the body heal itself
    known as live foods              of cancer. Two of the most
    because they produce and         common suggestions are
    support life. You can put        to eat live foods with their
    the seeds of these foods         enzymes intact, and
    into the ground and you          include a highly-green,
    will have a tree or plant        chlorophyll-rich diet. Keep
    growing. Foods that lack         in mind that cooking
    enzymes are known as             destroys all enzymes in
    dead foods and support           foods and a person trying
    death.                           to heal from cancer should
                                     consume a 100% raw, live-
                                     food diet.
True or False
Sugar found in fruit can cause health problems, particulary in cancer
patients.
True
                   Most people are aware that processed sugars
―If food has        are not healthful, but knowledge is lacking in
to go               regards to natural sugars, such as those found
through the         in fruits.
car window,
it definitely      Regardless of the type of sugar consumed, too
shouldn’t be        much sugar can cause problems. It leads to
in your             fermentation in the body that feeds and
body,‖ Dr.          promotes yeast growth and negative bacteria.
Leonard             Overeating sugary foods causes constipation
Coldwell
                    and gas, and this gas can back up into the
                    bloodstream. This is where most diseases
                    originate–from candida to cancer and
                    everything in between. If you want to be
                    healthy, you must learn to cut back on sugary
                    and starchy foods.
                
True or False?
The very hormone therapy drugs given to
men to fight their prostate cancer actually
spur some cancer cells to grow.
True
When men with advanced prostate cancer are treated with hormone therapy, the
cancer usually stops growing for a year, maybe two. But then the disease often
begins to grow again, and mainstream doctors have few if any options left to try to
help.
So why did the hormone treatment work for a while and then stop? According to
findings recently published in the Proceedings of the National Academy of
Sciences, the explanation may be unexpectedly simple: the very drugs given to
men to fight their prostate cancer actually spur some cancer cells to grow.
The new study, headed by Chawnshang Chang, PhD, director of the George
Whipple Laboratory for Cancer Research at the University of Rochester Medical
Center, and colleagues, suggests the androgen receptor, through which male
hormones like testosterone work, turns out to be far more versatile than scientists
realized. Specifically, a common form of hormone therapy for prostate cancer
works by blocking the androgen receptor. And Dr. Chang’s team found that it was
true that depriving the male body of testosterone this way can at times stop cancer
in the short term by preventing some cells in the prostate from growing. But,
unfortunately, they also discovered that blocking the receptor can actually cause a
revving up of other prostate cell growth and can lead to a proliferation of cancer
What is the machine called?
   Dr. Michael Love, head of the X-ray lab at the department of
    biophysics and biophysical chemistry at Johns Hopkins,
    publicly stated that ―statistically someone is going to get skin
    cancer from these X-rays‖. What is the name of the machine?
   Dr. David Brenner, head of Columbia University’s center for
    radiological research, discovered in a study conducted last
    year that the machines are likely to lead to an increase in
    basal cell carcinoma, a common type of skin cancer affecting
    the head and neck. What is this machine?
   Prominent Inter-Agency Committee on Radiation Safety, who
    warned in a report that the x increase the risk of cancer and
    birth defects and should not be used on pregnant women or
    children. And Bloomberg reported, ―Frequent exposure to low
    doses of radiation can lead to cancer and birth defects,
    according to the U.S. Environmental Protection Agency‖.
    What is x?
Full body scanners

Found at       ALWAYS OPT OUT!!!!
most
airports…
Congratulations!

Great job!
You have
completed      ―To know and not to do is not to
Health
Challenge!!!
                 know.‖
                                           -
                 Proverb
HEALTH MATTERS
List of Sources
Sources
                            Health Matters information was “cut
   Natural News.com         and pasted” from sources on these
                             sites. Citations are not included,
   Mercola.com              however corresponding articles can
                             be found by typing in corresponding
   KTradio show.com         key topics in site’s search engines.
                            For entertainment use only…not for
   Huff Post                public distribution.

   Rense.com
   Healthy-eating-
    politics.com
   Dr.Leonardcoldwell

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Health Matters Quiz 2011

  • 1. HEALTH MATTERS LEARN NEW WAYS TO STAY HEALTHY Find out how much you really know about health & nutrition . Take the Health Matters Challenge!
  • 2. Health Matters Challenge Is this statement TRUE or Go to next page for answer. FALSE?  Vitamins have led to 0 deaths over the past 27 years. In contrast, pharmaceutical drugs were responsible for 3 million deaths, topping the death toll from traffic- related incidents.
  • 3. Whole Food Vitamins Don’t Kill  The statistics come from the Annual Report of TRU the American Association of Poison Control Centers' National Poison Data System (NPDS), and the findings go against the claims of most E mainstream doctors and medical officials, who assert that pharmaceutical drugs are the only 'science-backed' method to 'treating' illness. However, the report highlights the fact that pharmaceuticals oftentimes lead to death and countless other side effects. In fact, the number of hospitalizations and side effects were not documented by the report. While the report only detailed the 3 million deaths as a result of drug use, countless other adverse health effects have been linked to popular pharmaceuticals such as cold and allergy medications.
  • 4. Tens of thousands of Americans have a degenerative health condition called ASD. What is it? A. Experts believe that ASD is a subset of B. ASD is a term used to encapsulate the Gulf War Syndrome. Gulf War symptoms of recurring headaches, soldiers experienced aspartame unbearable migraines, depression, poisoning after drinking diet soft anxiety, muscle pain, arthritis flare ups, stored in often high temperature buzzing or ringing in the ears, chronic conditions. This artificial sweetener fatigue, fibromyalgia, irritable bowel breaks down at roughly 85 °F (29.5 syndrome, Crohn's disease, °C) into, among other things, inflammation and acid reflux. methanol, formaldehyde, Symptoms can change overnight, diketopiperazine and formic acid. depending on source and quantity of exposure - some combinations are especially toxic. Consumers can go C . ASD, or autoimmune system disorder from a migraine headache to vomiting can make the body unable to tell the or from vision problems to an upset difference between self and nonself. stomach. Many people experience When this happens, the body makes central nervous system disorders, autoantibodies that attack normal cramping, nervous twitches and cells by mistake. abnormal reflexes. D. ASD, or Artificial Sweetener Disease is a combination of A & B
  • 5. Cure for ASD is FREE  ASD stands for Artificial Sweetener Disease. The belief A& B that there is not enough artificial sweetener in any specific product to cause health concerns is false, especially now that in 2011 there are synthetic sweeteners in over 25% of all food, drink, gum and candy available. This cumulative effect has created ASD… In fact, over 70 percent of reported cases of fibromyalgia, chronic depression, IBS and acid reflux are caused by consuming chemical agents which have been approved by the FDA for consumption.  The cure for Artificial Sweetener Disease is absolutely free and involves no doctor, no health insurance co-pays, and has zero side effects: throw away your sugar free gum and candy, and then trash all foods and drinks you have that are labeled "light" and "zero." Read the labels on everything, so you can filter out all artificial sweeteners from your products, including aspartame, sucralose, sorbitol, acesulfame-k, aspartic acid, and saccharine.
  • 6. Pet birds die from vapors released from Teflon pans.  TRUE?  FALSE?
  • 7. True  Nonstick or ―Teflon‖ pans is made out of Perfluorooctanoic acod (PFOA), a likely human carcinogen. When heated, nonstick coating releases small amounts of PFOA particles and gases into the air. Pet birds have an acute response to these vapors and often die when Teflon pans are used in the home. PFOA has been found to cause cancer, organ damage, and birth defects in animals. The manufacture, use, and disposal of PFOA products had been shown to pose an environmental and health risk because these long-lived toxic chemicals continue to build up in our bodies, the environment, and in wildlife overtime.  To reduce risk, the Toxic-Free Legacy Coalition recommends stainless steel, cast-iron, or enameled cast-iron cookware.
  • 8. True or False?  Contralateral prophylactic mastectomy (CPM) reduces the odds of recurring breast cancer.  Background: Women, who are diagnosed with cancer in one breast, often decide to have both breasts removed in a procedure known as CPM.
  • 9. False  CPM have been offered to women as a kind of insurance; supposedly, it will greatly reduce the odds they will not get breast cancer again. Although the rates of this surgical procedure are soaring (a whopping 150 percent increase in recent years), the real proof of whether it is worthwhile has been lacking. However, researchers from the Perelman School of Medicine at the University of Pennsylvania have just announced the results of research showing CPM provides little significant benefit…
  • 10. There is chicken poop in your burgers and McDonalds doesn’t like it and have been pushing for legislation to curtail this practice.  True or False
  • 11. TRUE USDA regulations allow chicken feces to be used as feed for cows. According to the FDA, farmers feed their cattle anywhere from 1 million to 2 million tons of chicken feces each year. To avoid eating burgers and meat made from cows fed fecal matter, always purchase grass-fed meats.
  • 12. True or False? How are you  The US Food and Drug doing so far? Administration (FDA) worked hand- in-hand with GlaxoSmithKline, maker diabetes drug Avandia, to downplay Avandia's dangers, effectively preserving billions of dollars in yearly revenue for GSK from the sale of the "blockbuster" drug despite the drug being linked to, according to FDA scientists, ―83,000 heart attacks.‖
  • 13. True  The FDA intentionally  GlaxoSmithKline (GSK) dismissed safety concerns the maker of Paxil, found by the agency's own Wellbutrin, Advair and scientists – data that Levitra illegally paid showed Avandia was doctors to promote associated with 83,000 dangerous drugs, including heart attacks. According Avandia, manipulated to a statistical analysis in scientific data to get the report, if all the dangerous drugs approved diabetics currently taking and deliberately hid Avandia were put on a evidence about the "safer" drug, it would avert dangers of its diabetes 500 heart attacks and 300 drug Avandia . In a recent cases of heart failure every settlement, GSK will pay month in the United States the US Goveremnt $3 alone. billion; GSK generated $43 billion in revenue in 2010.
  • 14. A. Coughs B. Cancer. C. Cramps Milk thistle is stout thistle that grows in dry, sunny areas and reaches a height of 5 - 10 feet and is considered by some, a weed. The milky white sap that comes from its crushed leaves have been found to effectively cure…
  • 15. Cancer * The milky white sap that comes from its crushed leaves have been found to effectively treat wound development in lung cancer cells by halting the disease and preventing metastasis. Researchers from the University of Colorado publishing in the journal Molecular Carcinogenesis found that treatment with silibinin, a major component of milk thistle, effectively treated wound development in lung cancer cells by halting the disease and preventing metastasis. Long known for its rejuvenating effects on the liver, milk thistle is now emerging as a viable therapy to help prevent and reverse the damage caused by years of cellular breakdown in lung tissue. * Milk thistle (Silybum marianum) has been used for 2,000 years as an herbal remedy for a variety of ailments, particularly liver, kidney, and gall bladder problems.
  • 16. Who said this? “The world today has 6.8 billion people... that's headed up to about 9 billion. Now if we do a really great job on new vaccines, health care, reproductive health services, we could lower that by perhaps 10 or 15 percent."  Bill Gates American business magnate, investor, philanthropist, and author. Gates is the former CEO and current chairman of Microsoft the software company  Janet Napolitano the third and current United States Secretary of Homeland Security, serving in the administration of President Barack Obama  Regina M. Benjamin, MD, MBA is the 18th Surgeon General of the United States. As America’s Doctor, she provides the public with the best scientific information available on how to improve their health and the health of the nation.
  • 17. Bill Gates  http://www.youtube.com/watch?v=ET0UAdzQk pQ&feature=related
  • 19. FACT Thimerosal, a widely used vaccine preservative that metabolizes to ethylmercury, contains close to 50% mercury by volume—and mercury is a well-known neurotoxin. Based on the amount of mercury in a standard flu shot, you have to weigh over 265 pounds in order for this exposure to mercury to be safe according to EPA guidelines Getting your flu vaccination at a local pharmacy compounds the risks to your health, as most pharmacists are not trained or equipped to respond to acute adverse events that may occur after vaccination or follow-up on people they have vaccinated and report vaccine reactions to the federal Vaccine Adverse Events Reporting System (VAERS) The flu vaccine may pose an immediate risk to your cardiovascular system due to the fact that vaccines provoke an acute inflammatory response in the body that can become chronic in some individuals The inflammatory response is a MAJOR concern in pregnant women, as stimulating a woman’s immune system during pregnancy can increase health risks for the pregnant woman and some researchers think that it increases risks that the baby will develop neurological dysfunction anywhere from 7 to 14-fold! Other adverse perinatal health outcomes also have an inflammatory
  • 20. A deficiency in this can cause the flu  Flu Shots  Vitamin D2  Vitamin D3
  • 21. Vitamin D3 (which is technically a hormone and not a vitamin)  Vitamin D3 actually works  A new study has confirmed that vitamin D plays an important role in activating your by increasing your body's immune defenses against infectious diseases production of 2-300 like the flu. different antimicrobital  Vitamin D deficiency has already been linked peptides that are actually to a wide spectrum of diseases including heart disease, cancer, diabetes, depression, far more effective than any autoimmune disease and many others. synthetic antibiotic or  The new study discovers that activation of T- antiviral. They do this at a cells to fight infections needs definite help fraction of the cost and at from vitamin D. When a T cell recognizes foreign invaders like bacteria or viruses, it virtually no toxicity sends activating signals to the vitamin D receptor gene. The VDR gene then starts producing DVR protein, which binds vitamin D  Resource: in the T cell. Then the vitamin D bound and activated DVR produces PLC-gamma1 http://articles.mercola.com/ protein -- which allows the T cell to get started sites/articles/archive/2002/ fighting the infection. 02/23/vitamin-d-deficiency-  Dr. John Cannell has also reported that part-one.aspx vitamin D helps produce antibacterial peptides that help protect against the flu. That is why in winter, when there is little sunshine, people are more prone to vitamin D deficiency and getting infected with flu viruses.
  • 22. Guess the Product Hint…it’s in  It killed about 100 Americans and caused 75 to 80 another 5-10,000 to fall sick or become percent of permanently disabled. convention  It causes in animal studies ―serious health al risks … including infertility, immune processed dysregulation, accelerated aging, food in the U.S., dysregulation of genes associated with according to cholesterol synthesis, insulin regulation, the Grocery cell signaling, and protein formation, and Manufacture changes in the liver, kidney, spleen and rs gastrointestinal system.‖ Association.  It killed thousands of sheep on an Indian farm within five to seven days after ingestion.  It’s now banned in Europe, Japan and
  • 23. GMOs by Monsanto  GMOs are genetically modified organisms, where genes are taken from For more one species, like bacteria or viruses, and forced into the DNA of other species, like soybeans and corn plants. Irrespective of what particular gene information a you insert, the very process of creating a GMO results in massive collateral damage in the plant, which can increase toxins, allergens, carcinogens, must read is: and anti-nutrients. The company responsible for this technology is Monsanto. www.respon  Non organic corn (including corn syrup), soy beans, cotton, canola, some sibletechnol sugar beets; sugar cane, rice, some Hawaiian papayas and commercial milk are GMO derived. ogy.org/  Despite voluminous evidence to the contrary, the FDA’s policy of 1992 ―The agency is not aware of any information showing that foods derived by these new methods differ from other foods in any meaningful or uniform way,‖ still stands today. In fact, the man in charge of this FDA policy, Michael Taylor was Monsanto’s former attorney, and later their vice- president. The White House under George H. W. Bush had instructed the FDA to promote the biotechnology industry, and so the FDA created a new position for Michael Taylor. As a result of the policy that he oversaw, if Monsanto and others want to put a GM crop on the market, they don’t even have to tell the FDA. GM companies do participate in a voluntary and highly superficial consultation process with the FDA, in which they offer just summary data and their own conclusions of safety. The Obama administration has re-installed Taylor at the FDA, as the US Food Safety Czar.
  • 24. Who just bought 500,000 shares in Monsanto?  Warren Buffet  Bill & Melinda Gates Foundation  The World Health Foundation  Nancy Pelosi
  • 25. Bill & Melinda Gates Foundation The Bill & Melinda Gates Foundation assets are being used for such things as …purchasing 500,000 shares of Monsanto… Monsanto is the company responsible for the creation of Agent Orange, which after being used in the Vietnam War led to over 150,000 being born with birth defects. Over 3 million Vietnamese adults were also negatively impacted. Monsanto also created Posilac, which is more commonly known as bovine growth hormone. This artificial growth hormone synthetically led to higher volumes of milk production in cows, in addition to destroying the animal's health. However, the damage done was not only limited to animals. In humans Posilac was found to lead to elevated risks of developing a tumor, due to increased levels of IGF (Insulin-like growth factor). Monsanto is now the largest biotechnology company in the world, responsible for genetically modifying a large portion of the world's food supply. (continued on next page)
  • 26. On August 30, 2010, The Bill and Melinda Gates Foundation purchased 500,000 shares of Monsanto stock. This company has driven thousands of Indian farmers to kill themselves after they were unable to pay mass amounts of debt back to the company. Additionally, the suicide was so prevalent among farmers in the area that it has been dubbed the "suicide belt" of India. Farmers who were promised increased revenue by the biotech giant were soon overcome with debt and regret. Some farmers drank the very insecticide they were given to use on their crops. If the Bill & Melinda Gates Foundation were truly attempting to "reduce extreme poverty," like their mission statement claimed, then why would they support an organization like Monsanto? Learn more:
  • 27. Guess the name of the ―seasoning.‖ What ―seasoning‖ did the US begin manufacturing subsequent to WWII after learning that rations for soldiers on the opposing side included this substance? When the FDA ―generally regarded as safe‖ (GRAS) standard for food additives was established in 1958, what substance was grandfathered in without any testing to verify its safety? What food additive, so omnipresent in fast food restaurants that even salads often contain it, has been linked to obesity as well as depression, migraines, mental confusion, dizziness, anxiety or panic attacks, stiffness, joint pain, loss of balance, slurred speech, diarrhea, blurred vision and ADHD? What chemical substance do food manufacturers love to use so much that they have
  • 28. MSG Monosodium glutamate (MSG), a flavor enhancer that’s known widely as an addition to Chinese food, but that’s actually added to thousands of the foods you and your family regularly eat, especially if you are like most Americans and eat the majority of your food as processed foods or in restaurants. MSG is one of the worst food additives on the market and is used in canned soups, crackers, meats, salad dressings, frozen dinners and much more. It’s found in your local supermarket and restaurants, in your child’s school cafeteria and, amazingly, even in baby food and infant formula. MSG is more than just a seasoning like salt and pepper, it actually enhances the flavor of foods, making processed meats and frozen dinners taste fresher and smell better, salad dressings more tasty, and canned foods less tinny.
  • 29. Why is MSG dangerous? A. Don’t be silly – it’s not dangerous! It certainly Take a does not affect me… guess or two! B. MSG excites cells to death. C. MSG causes heart attacks. D. MSG causes brain damage – to varying degrees E. MSG causes short term reactions like drowsiness, headache, tingling, difficulty breathing, numbness, burning sensation, weakness, headache, nausea… F. Regular consumption of MSG leads to obesity, eye damage, headaches depression, fatigue and disorienation
  • 30. MSG is dangerous  One of the best overviews of the very real dangers of MSG comes from Dr. B, C, D, E Russell Blaylock, a board-certified neurosurgeon and author of ―Excitotoxins: The Taste that Kills.‖ In it he explains that MSG is an excitotoxin, which means it overexcites your cells to the point of damage or death, causing brain damage to varying degrees -- and potentially even triggering or worsening learning disabilities, Alzheimer’s disease, Parkinson’s disease, Lou Gehrig’s disease and more.  Part of the problem also is that free glutamic acid is the same neurotransmitter that your brain, nervous system, eyes, pancreas and other organs use to initiate certain processes in your body.[4] Even the FDA states: “Studies have shown that the body uses glutamate, an amino acid, as a nerve impulse transmitter in the brain and that there are glutamate-responsive tissues in other parts of the body, as well. Abnormal function of glutamate receptors has been linked with certain neurological diseases, such as Alzheimer's disease and Huntington's chorea. Injections of glutamate in laboratory animals have resulted in damage to nerve cells in the brain.”[5].  According to Dr. Blaylock, numerous glutamate receptors have been found both within your heart's electrical conduction system and the heart muscle itself. This can be damaging to your heart, and may even explain the sudden deaths sometimes seen among young athletes.  He says: “When an excess of food-borne excitotoxins, such as MSG, hydrolyzed protein soy protein isolate and concentrate, natural flavoring, sodium caseinate and aspartate from aspartame, are consumed, these glutamate receptors are over-stimulated, producing cardiac arrhythmias.  When magnesium stores are low, as we see in athletes, the glutamate receptors are so sensitive that even low levels of these excitotoxins can result in cardiac arrhythmias and death.”[6]
  • 31. What’s another name for MSG?  Autolyzed Yeast Check all those that  Calcium Caseinate apply  Gelatin  Glutamate Glutamic Acid  Hydrolyzed Protein  Monopotassium Glutamate  Monosodium Glutamate  Sodium Caseinate  Textured Protein  Yeast Extract  Yeast Nutrient  Yeast Food
  • 32. ALL contains MSG These ingredients OFTEN contain MSG or create MSG during processing:[10] Flavors and Flavorings Seasonings Natural Flavors and Flavorings Natural Pork Flavoring Natural Beef Flavoring Natural Chicken Flavoring Soy Sauce Soy Protein Isolate Soy Protein Bouillon Stock Broth Malt Extract Malt Flavoring Barley Malt Anything Enzyme Modified Carrageenan Maltodextrin Pectin Enzymes Protease Corn Starch Citric Acid Powdered Milk Anything Protein Fortified Anything Ultra-Pasteurized TIP: Buy whole, living foods and organic products to avoid most MSG.
  • 33. Do you know what this is? •What popular sweetener, present in most soft drinks and ―sports drinks,‖ is manufactured via a process which makes use of glutaraldehyde, an embalming chemical? •What sweet-tasting ingredient, found in such diverse products as McDonald’s Baked Hot Apple Pies, children’s vitamins and commercially prepared salad dressings is frequently contaminated with mercury because of the method by which is it prepared in factories? •What food additive delivers calories yet chemically fails to satisfy hunger, causing people to eat more than necessary? Because this substance does not stimulate insulin secretion or reduce the hunger hormone ghrelin, people continue to eat
  • 34. HFCS or corn sugar There is a lot of disinformation the food manufacturers, the government and the mainstream health establishment have put out about HFCS being harmless. Those crafty television commercials that claim high fructose corn syrup (HFCS) is basically the same thing as conventional sugar have gotten the Corn Refiners Association (CRA), the group responsible for creating them, in a heap of trouble. The Atlanta Journal-Constitution (AJC) reports that the sugar industry has now sued CRA for making these and other unproven claims about HFCS that are inaccurate and misleading to consumers.
  • 35. Fast Food Ingredients  Which of the following fast foods does NOT contain dimethylpolysiloxane, an anti-foaming agent also used in caulks and sealants and Silly Putty: a) McDonald's Chicken McNuggets b) McDonald's Fish Filet Patty c) Wendy's Natural Cut Fries d) KFC BBQ Baked Beans e) KFC Biscuit f) None of the above Learn more: http://www.naturalnews.com/034314_fast_food_nutrition_fact s_ingredients.html#ixzz1hlC2UpeL
  • 36. F – None of the above
  • 37. What is the optimal range for Vitamin D3? 400 IU per  Vitamin D3, even when taken in low day? daily dosages, has been found to 1200 IU too much? slash your risk of developing the flu by 42%. If optimal ranges of vitamin D intake were utilized, the percentage would most likely climb much higher
  • 38. Optimal Range for Vitamin D3  Children between the ages of 5 and 10 should Research be taking 2,500 IUs per day. conducted by Canada’s  Adults should be taking 5,000 IUs daily. Public  It is important to keep in mind that these Health are typical standardized doses, and only Agency through a blood test will you be able to properly analyze your vitamin D levels. The correct test you should receive is 25(OH)D, also called 25-hydroxyvitamin D. You will want to ensure that you are in the optimal vitamin D level range. The optimal range is 50-70 ng/ml, though anything over 100 is in excess. In contrast, 50 ng/ml or below is in the deficient range.  Most Americans are in the deficient range.
  • 39. True or False To remain within "safe" limits, you'd have to use such a small amount of fluoridated toothpaste that one tube would last you several years.
  • 40. True According to the research literature, you should brush with no more than one-quarter of a milligram of fluoride, and call Poison Control if you swallow that amount… When you see a toothpaste ad, that long swirl of toothpaste is actually more than one month's worth!
  • 41. True or False China does NOT allow water fluoridation because it's too toxic and causes damage, according to their studies. Instead, the waste product from their phosphate fertilizer industry is shipped to the United States, where we add it to our water supply! This is a very important point: the fluoride added to your water is NOT pharmaceutical grade. It's a toxic industrial waste product, which is also contaminated with lead, arsenic, radionucleotides, aluminum and other industrial contaminants.
  • 42. True About 75 percent of Americans get fluoridated water, and just over 65 percent have artificially fluoridated water with hydrofluorosilicic acid; the toxic waste product from phosphate industries
  • 43. True or False Background: Multiple sclerosis (MS) is a chronic, degenerative disease of the nerves in your brain and spinal column, caused by the destruction of myelin, the insulating substance around the nerves in your central nervous system. When the myelin is damaged by an autoimmune disease or self-destructive process in your body, the function of those nerves deteriorate over time, resulting in a number of symptoms, including: muscle weakness , imbalance, or loss of coordination; astigmatism and vision loss , tremors. According to the National Institute of Neurological Disorders and Stroke there is no cure for MS. True or False?
  • 44. False…according to  Dr. Terry Wahls who reversed She discovered that three nutrients in multiple sclerosis after seven particular are essential for proper mitochondrial years of deterioration on the best function: conventional treatments available 1.Animal-based omega-3 fat -- simply by changing her diet! 2.Creatine  Dr. Wahls discovered that, for some 3.Coenzyme Q10 (CoQ10) or better yet the unknown reason, in addition to the reduced version known as Ubiquinol commonly known symptoms, MS patients' brains also tend to shrink. This Just by adding those three to her diet, her roused her curiosity, and led her to decline began to slow. But she wasn't research other diseases that have improving, so she continued sleuthing through similar brain shrinkage, namely the medical research in search for an answer. Huntington's, Parkinson's and When she discovered the Institute for Alzheimer's Disease. One common Functional Medicine, Dr. Wahl began to find denominator is poorly functioning more clues. mitochondria. Mitochondria are like little 'batteries' in your cells that manage the energy supply to the cell, and unless you consume the correct nutrients, eventual mitochondrial malfunction is the obvious result.
  • 45. DIET reversed the Dr’s MS As mentioned earlier, myelin is an insulating, waxy substance that sheathes the nerves in your central nervous system. Your myelin also needs specific nutrients to function properly, such as: •Vitamin B1 •Vitamin B9 •Vitamin B12 •Animal-based omega-3 fat •Iodine Furthermore, the neurotransmitters in your brain need sulfur and B6 for optimal functioning. Eventually, Dr. Wahls designed her own eating plan, based on the nutrients she now knew she needed for optimal mitochondrial-, myelin-, and neurotransmitter function, because while your body can create some nutrients, others must be provided through your diet.
  • 46. A Paleo Diet Success Story The majority of Americans eat high amounts of processed foods, which are loaded with high fructose corn syrup, grains, and harmful chemical additives of all kinds, such as MSG, and artificial sweeteners like aspartame. Unfortunately, this kind of diet is a near-foolproof prescription for chronic disease… Not only are you getting lots of what you don't need, you're quite simply not getting enough real nutrients! While two-thirds of American adults are now either overweight or obese, many if not most of them are also, simultaneously, malnourished. According to Dr. Wahls , less than half of all Americans get enough vitamin B6 and magnesium in their diet. More than 70 percent do not get sufficient amounts of iodine, and a whopping 80 percent do not get enough omega-3 fat from their diet. In comparison, ancient peoples and natives around the world who have not significantly altered their diet over time, consume anywhere between two-fold to 10-fold the amount of today's recommended daily allowances (RDA) of nutrients! Dr. Wahls altered her diet to reflect the Paleo-style diet of the hunter-gatherers of old as follows: •3 cups daily (equal to one dinner plate, piled high) of green leaves, such as kale, which are high in vitamins B, A, C, K, and minerals •3 cups daily of sulfur-rich vegetables from the cabbage- and onion- families, mushrooms and asparagus •3 cups daily of brightly colored vegetables, fruits and/or berries, which are a good source of antioxidants •Wild fish for animal-based omega-3's •Grass-fed meat •Seaweed for iodine and selenium •Organ meats for vitamins, minerals and CoQ10 She eliminated processed foods, grains, and starches (which includes potatoes and corn). Amazingly, she began to notice significant improvement in just three months, and at the nine-month mark of her new diet, she was able to go on an 18-mile bike ride! This is astounding when you consider that over the past seven years her condition had deteriorated to the point that she had to sit in a reclined zero- gravity chair and could only walk short distances using two canes. That is the power of nutrition! For more info: http://articles.mercola.com/sites/articles/archive/2011/12/23/overcoming-multiple- sclerosis-through-diet.aspx
  • 47. True or False Quote: Everyone drinking fluoridated water on a regular basis is  "Our study suggested getting less intelligent across that low levels of the board… fluoride exposure in drinking water had negative effects on children's intelligence and dental health and confirmed the dose– response relationships between urine fluoride and IQ scores as well as dental fluorosis."
  • 48. True  There are no less than 23 more studies from Consider four different countries indicating that even switching to moderate exposure to fluoride lowers IQ in a non- children. fluoridated toothpaste.  As recently as December 2010, a study For an even reporting an association with exposure to fresher fluoride and lowered IQ in children was pre- mouth – mix published in the Journal of Hazardous with baking Materials. According to the authors: soda.  "Our study suggested that low levels of fluoride exposure in drinking water had negative effects on children's intelligence and dental health and confirmed the dose–response relationships between urine fluoride and IQ scores as well as dental fluorosis."
  • 49. Yes or No Does fluoride need to be swallowed in order to prevent tooth decay?
  • 50. No Most dental researchers now concede that fluoride’s main benefit comes from direct contact with the outside of teeth (a "topical" effect), and not from ingestion (a "systemic" effect). There is no need to swallow fluoride to prevent tooth decay.
  • 51. All water filters remove fluoride. TRUE OR FALSE?
  • 52. False  Most water filters will not Highly Recommended: effectively remove fluoride.  https://www.ewater.com/ For instance, Brita filters will NOT remove fluoride. The two types of filters  Whole Foods sells which will reliably remove reverse-osmosis more than 90% of the water…order a few 5 fluoride are reverse- gallon glass containers on- osmosis filters and line…and enjoy almost- activated alumina filters. fluoride free water! Thus, if you are looking for a filter to remove fluoride, make sure it uses "reverse-osmosis" or "activated alumina" technology.
  • 53. Chemotherapy What is the average cancer survival success rate? A. 50% B. 24% C. 5%
  • 54. “The majority of the cancer patients in this country die because of chemotherapy, which does not cure breast, colon or lung cancer. This has been documented for over a decade and nevertheless doctors still utilize chemotherapy to fight these tumors,” said Dr. Allen Levin, MD, author of The Healing of Cancer. C. 5 % You may be surprised to learn that, despite its reputation as the go-to cancer treatment, chemotherapy has an average 5-year survival success rate of just over 2 percent for all cancers, according to a study published in the journal Clinical Oncology. (Tracking cancer patients in remission stops after year 5, thus if this person dies of the disease anytime after year 5, they are still considered ―cured‖ according to cancer statistics.)
  • 55. Preventing Cancer  1. Reduce or eliminate your processed food, sugar and grain carbohydrate Check all intake. Yes, this is even true for whole unprocessed organic grains, as they tend to rapidly break down and drive your insulin and leptin levels up, those that which is the last thing you need to have happening if you are seeking to resolve a cancer. apply 2. Control your fasting insulin and leptin levels. This is the end result, and can be easily monitored with the use of simple and relatively inexpensive blood tests. 3. Normalize your ratio of omega-3 to omega-6 fats by taking a high- quality krill or fish oil and reducing your intake of most processed vegetable oils. 4. Get regular exercise. One of the primary reasons exercise works is that it drives your insulin levels down. Controlling insulin levels is one of the most powerful ways to reduce your cancer risks. 5. Normalize your vitamin D levels by getting plenty of sunlight exposure and consider careful supplementation when this is not possible. If you take oral vitamin D and have a cancer, it would be very prudent to monitor your vitamin D blood levels regularly. 6. Get regular, good sleep. (continued)
  • 56. Preventing Cancer  Eat according to your nutritional type. The potent anti-cancer effects of this Check all principle are very much underappreciated. When we treat cancer patients in our clinic this is one of the most powerful anti-cancer strategies we have. that applies 8. Reduce your exposure to environmental toxins like pesticides, household chemical cleaners, synthetic air fresheners and air pollution. 9. Limit your exposure and provide protection for yourself from radiation produced by cell phones, cell phone towers, base stations and WiFi stations. 10. Avoid frying or charbroiling your food. Boil, poach or steam your foods instead. 11. Have a tool to permanently reprogram the neurological short-circuiting that can activate cancer genes. Even the CDC states that 85 percent of disease is caused by emotions. It is likely that this factor may be more important than all the other physical ones listed here, so make sure this is addressed. One of the best approaches and my particular favorite tool, as you may know, is the Emotional Freedom Technique (EFT). 12. Eat at least one-third of your food raw. (Dr. Mercola’s goal is 85% raw)
  • 57. All are great preventative strategies to adopt. ―Relatively simple risk reduction strategies can help you to VIRTUALLY ELIMINATE your cancer risk, and radically improve your chances of recovering from cancer if you currently have it. You won’t read or hear much about these techniques elsewhere either, because they have not been formally "proven" by conservative researchers. However, were you aware that 85 percent of therapies currently recommended by conventional medicine have never been formally proven either? That’s something to think about. ― Dr. Mercola
  • 58. Intermission: A radical stance by Mike Adams ―I find it absolutely appalling if not downright ridiculous that the people in our country who are responsible for health don't understand the fundamentals of nutrition. That med schools don't teach nutrition is I think one of the strongest statements yet about the sad state of conventional medicine. These people need to be taught nutrition. It was Hippocrates himself who said, "Let thy food be thy medicine." And in fact, the history of medicine is steeped in the use of plants for health and healing. The very word pharmaceutical means "medicine from plants." And yet today, conventional medicine has not only ignored plants and nutrition, it has actively sought to discredit it. This is one reason why, in my mind, physicians have little or no credibility whatsoever when talking about health and disease prevention. They are, technically, ignorant. Dr. Andrew Weil, author of Spontaneous Healing and many other books on health and healing, even calls conventional doctors, "nutritionally illiterate." Medical schools have no credibility either, because they are basically conduits for teaching the use of drugs, pharmaceuticals, chemotherapy, and surgical procedures to an army of doctors who, in practice, are often little more than glorified drug dealers. So if we are going to adopt nutritional strategies and actually prevent disease in the United States, we're going to have to start teaching our doctors about foods. This crucial knowledge has been ignored thanks to the dominance of this highly corrupt industry we now call "conventional medicine." Learn more: http://www.naturalnews.com/002706_health_care_costs_reform.html#ixzz1iF7 UssW7  Mike Adams founder of The NaturalNews Network , a non-profit collection of public education websites covering topics that empower individuals to make positive changes in their health, environmental sensitivity, consumer choices and informed skepticism. See next page for bio.
  • 59. Bio on Mike Adams  Mike Adams is no stranger to traditional Western medicine. The son of a Pfizer contractor and a clinical trial tester for some of America's biggest pharmaceutical companies, Mike grew up using prescribed pharmaceuticals, trusting doctors and believing what the FDA reported was safe and in the best interests of the country. All that would change when Mike was faced with his own personal health emergency, and the pillars of medicine he once trusted came crumbling down before him.  Mike began his mission as the Health Ranger as a response to his own failing health. At the age of 30, he was diagnosed with type 2 diabetes, a disease brought on by poor diet and severe lack of exercise. As a high-powered software executive, extreme levels of stress and cholesterol, depression and chronic back pain were common features of Mike's past. Searching for answers to his health woes, Mike dove into research; he devoured thousands of books on nutrition, pharmaceutical drugs, wellness programs, the politics of food - anything he could find. Mike has now made it his life mission to share the most remarkable discovery he made on his quest: the vast majority of all diseases can be easily prevented and even cured without drugs or surgery. And that’s exactly what Mike did. He cured himself of diabetes in a matter of months and transformed himself into the picture of perfect health in mind, body and spirit.
  • 60. Bio on Mike Adams  Emboldened by his own experience of health transformation, Mike continues to explore and share the truths of natrual nutrition, disease, health and healing. Over the last several years, he has spent more than 10,000 hours studying the true causes of disease vs. health. With the help of his extensive private research library, Mike Adams has authored more than 1,600 articles on health, interviewed today's greatest pioneers in alternative medicine, and completed dozens of books and special reports on the subject.  Carrying the torch  Since then, Mike has founded NaturalNews.com, an online news source covering all areas of personal and planetary wellness from nutrition to renewable energy. Here, he’s written thousands of articles and built a following of over 800,000 people across the globe.  Mike has also founded a non-profit organization, The Consumer Wellness Center, an online retail center, Better Life Goods, and the popular publishing company, Truth Publishing. Mike speaks frequently at national and local gatherings like the Amazon Herb Summit and the Raw Foods Challenge in Los Angeles.  Speaking from personal experience and extensive research, Mike has touched the hearts and changed the lives of thousands of people around the world. Adams is a raw foods enthusiast, an organic gardener, and a holistic nutritionist. He eats no processed foods, dairy, sugar, meat from mammals or food products containing additives such as MSG. Adams has been called "the best health and natural products writer on the scene today" and has openly recommended hundreds of health and green living products without any compensation
  • 61. True or False In 2005 the state of California actually sued potato chip makers for failing to warn California consumers about the health risks of cancer- causing acrylamide in their products
  • 62. True  Acrylamide, a cancer-causing and  According to U.S. Food and Drug potentially neurotoxic chemical, is Administration (FDA) data on created when carbohydrate-rich acrylamide levels in foods, baked foods are cooked at high chips may contain more than three temperatures, whether baked, fried, times the level of acrylamide as roasted or toasted… regular chips!  According to a 2005 analysis, ALL potato chip products tested exceeded the legal limit of acrylamide by 39 to 910 times, and baked chip products oftentimes contain more acrylamide than their fried counterparts.  A settlement was reached in 2008 when Frito-Lay and several other potato chip makers agreed to reduce the acrylamide levels in their chips to 275 parts per billion (ppb) by 2011, which is low enough to avoid needing a cancer warning label.
  • 63. True or False? The American Cancer Society has admitted that the benefits of breast cancer screening have been overstated.
  • 64. True …but they continue to push the idea that mammograms save lives Aside from unneeded treatments that may result from improper diagnoses, women screened for breast cancer using mammography undergo tremendous exposure to ionizing radiation every time they are screened. Exposure to this radiation is often implicated in causing the very malignant cancers that are meant to be detected. Continual exposure to excessive levels of radiation due to receiving annual mammograms greatly increases a woman's risk of developing breast cancer. Mammograms have about a 70 percent failure rate, routinely detecting non-existent tumors. Consequently, many women undergo invasive biopsies needlessly. Women with a continued interest in breast cancer screening would do well to choose thermography rather than mammography. Thermography utilizes digital infrared imaging, a safe detection method that analyzes body heat levels in and around the breasts. By analyzing blood vessel circulation and metabolic changes that typically accompany the onset of tumorous growths, thermography is arguably the most effective, accurate, and safest breast cancer detection method.
  • 65. TRUE or FALSE A new study in elderly people shows specific nutrients may prevent Alzheimer's.
  • 66. True Diets high in  According to new research just published in the online trans fats -- issue of Neurology, the medical journal of the American which are Academy of Neurology, those who eat foods rich in found in several vitamins and in omega 3 fatty acids are far less packaged, fast, likely to have the brain shrinkage associated with fried and frozen Alzheimer's disease than people whose diets are not high food, and margarine in those nutrients. spreads -- were more likely to What's more, people who eat foods loaded with omega 3 have shrinking fatty acids (found in cold water fish like salmon and brain tissue certain plant sources, including walnuts) and in vitamins that's linked to AD. They also C, D, E and the vitamin B (from fruits and vegetables) also scored lower have sharper cognitive abilities. The bottom line is that on thinking seniors who consume plenty of B,C and E vitamins as skills and well as omega 3s score far better on mental thinking tests memory tests than people with diets low in those nutrients. than people with diets low in trans fats
  • 67. True or False You need to avoid direct sunlight or lather your body with sunscreen to avoid skin cancer
  • 68. False Sloppy science says you must  Skin cancer can only be caused when UV exposure is combined with chronic deprive nutritional deficiencies that create skin vulnerabilities. To create skin cancer, in other yourself of words, you have to eat a junk food diet, avoid protective antioxidants, and then also experience excessive UV exposure. All three of those elements are required. sun bestowing  There are two basic types of ultra-violet (UV) rays from the sun that affect us: UVA and vitamin D3 UVB. Ultra-violet A (UVA) rays have little or no benefit, and can cause some skin that helps to damage that initially shows as sunburn and eventually dries and ages the skin. UVA rays are steady throughout the day. Most sunscreens do not block harmful UVA rays. prevent But most of them contain toxic and carcinogenic ingredients. cancer and boost the Natural lotions and many European sunscreens are more beneficial and less toxic. This requires some serious label reading. Simply using coconut oil, sunflower oil, jojoba immune (hoHOba) oil, eucalyptus oil, or shea butter is easier for preventing sun burn if you're system while concerned. slathering Glass windows and windshields do not filter out UVA rays. But they do manage to block your body UVB rays. UVB rays are involved with the beginning of a body's vitamin D3 production. And UVB rays peak during mid-day and are strongest during summers and nearer the with equator. They are not the same throughout the day as UVA rays are. carcinogenic  sunscreens that don't even block UVA rays. Makes no
  • 69. Sunshine is GOOD FREE report:  Any honest talk about sunscreen must acknowledge the simple truth that the chemicals The truth you put on your skin get absorbed into your skin, and that most sunscreen products are about made out of a chemical cocktail of cancer-causing substances. sunlight and This is the truth about sunscreen that both the sunscreen industry and the cancer vitamin D industry doesn't want you to hear. It's the dirty little secret of sunscreen: The more you use, the more you CAUSE cancer in your body! (And the more money the cancer (http://www.n centers make "treating" your cancer with yet more deadly chemicals known as aturalnews.c chemotherapy.) om/rr- So buyer beware. Sunscreen products are a minefield of lies, fraud and disinformation sunli...). designed to keep you ignorant of the importance of sun exposure as well as the health risks associated with using cancer-causing chemicals on your skin. FREE video: Stick with truly natural sunscreen products (when needed) and try to build up a healthy The Truth tan while consuming large quantities of superfoods and antioxidants in your diet. Consider taking astaxanthin or other fat-soluble nutrients on a regular basis. Engage in About daily juicing of fresh fruits and vegetables which are loaded with living nutrients. Time Sunlight, your sun exposure to build up a healthy tan so that you don't need sunscreen at all. Cancer and Contrary to all the misinformation we've all been fed, a healthy tan is actually a good sign that you're achieving adequate vitamin D synthesis in your own skin. Vitamin D http://naturaln ews.tv/v.asp? v=5A62F...
  • 70. Arsenic in US chickens? True or False Conventional chickens  Chicken meat sold in the USA contains arsenic, a cancer- causing toxic chemical that's fatal in high doses. And, it's added to the chicken feed on purpose!
  • 71. True FDA says its own research shows that the arsenic added to the chicken feed ends up in the chicken meat where it is consumed by humans. Chicken litter containing arsenic is fed to cows in factory beef operations. So the arsenic that's pooped out by the chickens gets consumed and concentrated in the tissues of cows, which is then ground into hamburger to be consumed by the clueless masses.
  • 72. Right or Wrong? Media reports state that the flu vaccine is 60 percent effective. Are they right or wrong?
  • 73. WRONG  A new study revealed that the flu vaccine prevents type A or type B influenza in only 1.5 out of every 100 vaccinated adults … but the media is reporting this to mean ―60 percent effective‖ -- the difference is due to a semantic sleight-of-hand: confusing the meaning of relative vs. absolute risk reduction  Media reports that the flu vaccine is 60 percent effective does not mean that 60 out of 100 people who get the flu shot will be protected against influenza; separate research shows 100 people must be vaccinated to prevent one case of type A or type B influenza.  Vaccine-acquired immunity is temporary, which is why even though the influenza viruses included in this season’s flu vaccine are the same viruses that were selected for the 2010-2011 influenza vaccine, the CDC is still recommending you get vaccinated again, even if you got the vaccine last year. The immunity you get by recovering from influenza naturally is qualitatively superior and longer lasting.  Lifestyle changes will generally be far more effective at preventing type A or type B influenza or other types of flu-like respiratory illnesses than the flu vaccine.  For more informaiton: http://articles.mercola.com/sites/articles/archive/2011/12/26/media-deceive-facts- regarding-flu-vaccine.aspx
  • 74. True or False A glass of conventionally produced milk can contain a cocktail of up to 20 painkillers, antibiotics and growth hormones, scientists have shown.
  • 75. True
  • 76. True or False Homogenized milk has been linked to heart disease and atherosclerosis.
  • 77. True Modern milk  Milk straight from the cow contains does not do cream, which rises to the top. a body good. Homogenization is a process that breaks up the fat globules and evenly distributes them throughout the milk so that they do not rise. This process unnaturally increases the surface area of fat exposing it to air, in which oxidation occurs and increases the susceptibility to spoilage. Homogenization has been linked to heart disease and atherosclerosis.
  • 78. Pasteurization – True or False We have all been led to believe that milk is a wonderful source of calcium, when in fact, pasteurization makes calcium and other minerals less available. Complete destruction of phosphatase is one method of testing to see if milk has been adequately pasteurized. Phosphatase is essential for the absorption of calcium.
  • 79. True  Pasteurization is a process of heat treating milk to kill bacteria. Although Louis Pasteur developed this technique for preserving beer and wine, he was not responsible for Modern Milk applying it to milk. That was done at the end of the 1800s as a temporary solution until filthy urban dairies could find a way to produce cleaner milk. But instead of cleaning up is not safe. milk production, dairies used pasteurization as a way to cover up dirty milk. As milk became more mass produced, pasteurization became necessary for large dairies to increase their profits. So the public then had to be convinced that pasteurized milk was safer than raw milk. Soon raw milk consumption was blamed for all sorts of diseases and outbreaks until the public was finally convinced that pasteurized milk was superior to milk in its natural state.  Today if you mention raw milk, many people gasp and utter ridiculous statements like, "You can die from drinking raw milk!" But the truth is that there are far more risks from drinking pasteurized milk than unpasteurized milk. Raw milk naturally contains healthy bacteria that inhibit the growth of undesirable and dangerous organisms. Without these friendly bacteria, pasteurized milk is more susceptible to contamination. Furthermore, modern equipment, such as milking machines, stainless steel tanks and refrigerated trucks, make it entirely possible to bring clean, raw milk to the market anywhere in the US.  Not only does pasteurization kill the friendly bacteria, it also greatly diminishes the nutrient content of the milk. Pasteurized milk has up to a 66 percent loss of vitamins A, D and E. Vitamin C loss usually exceeds 50 percent. Heat affects water soluble vitamins and can make them 38 percent to 80 percent less effective. Vitamins B6 and B12 are completely destroyed during pasteurization. Pasteurization also destroys beneficial enzymes, antibodies and hormones. Pasteurization destroys lipase (an enzyme that breaks down fat), which impairs fat metabolism and the ability to properly absorb fat soluble vitamins A and D. (The dairy industry is aware of the diminished vitamin D content in commercial milk, so they fortify it with a form of this vitamin.)
  • 80. What is real milk? A, B, C or D Real Milk--full-fat, A. unprocessed milk from C. Real milk contains pasture-fed cows--contains beneficial bacteria vital nutrients like fat-soluble vitamins A and D, calcium, that protects against vitamin B6, B12, and CLA pathogens and (conjugated linoleic acid, a fatty acid naturally occurring contributes to a in grass-fed beef and milk that healthy flora in the reduces body fat and protects against cancer). intestines. B. Real milk is a source of D. Real milk is illegal complete protein and is loaded with enzymes in most states.
  • 81. A, B, C, D – are all true of raw milk. Visit the realmilk.com website to locate your source of raw milk. Yummy. PS. Illegal to drink in many states thus often sold as ―pet‖ milk.
  • 82. Conspiracy Theory or Truth? FDA caught using KGB-style infiltration and spying techniques to entrap raw milk distribution hub
  • 83. Truth FDA used spy cameras, secret infiltration techniques and other traps to gather evidence before raiding Rawesome Foods at gunpoint, then destroying $50,000+ in food in front of astonished witnesses. http://www.huffingtonpo st.com/2011/08/03/raw some-raid- _n_917540.html
  • 84. Fact or fiction? One of the most prominent vaccine scientists in the history of the vaccine industry -- a Merck scientist -- made a recording where he openly admits that vaccines given to Americans were contaminated with leukemia and cancer viruses. In response, his colleagues break out into laughter and seem to think it's hilarious. They then suggest that because these vaccines are first tested in Russia, they will help the U.S. win the Olympics because the Russian athletes will all be "loaded down with tumors."
  • 85. Fact You can hear this interview at: http://naturalnews.tv/v.asp?v=13EAA...
  • 86. What is this product?  This product is 11% methanol (wood alcohol), A. Fentanyl which the human body quickly turns into B. formaldehyde via the ADH enzyme, Mescaline concentrated in many tissues: liver, kidney, brain, retina, skin, prostate, breast, C. womb, muscle — forming cumulative micro Aspartame lesions and a wide variety of symptoms.  The EPA has listed it as a possible dangerous D. Ritalin chemical to children’s brains.  It cause a reversal of the phenylalnine/tyrosine ratios in the human brain. This has profoundly bad implications for the human being, including dopamine and serotonin synthesis inhibition, causing depression, appetite changes, mental inabilities, increased susceptibility to seizures and a host of neurohormonal problems.
  • 87. C. Aspartame According to researchers and  One common complaint of persons physicians studying the adverse effects of suffering from the effect of aspartame, the following chronic illnesses can be aspartame is memory loss triggered or worsened by ingesting of  More info go to aspartame: Brain tumors, multiple sclerosis, http://aspartame.mercola.com/ epilepsy, chronic fatigue syndrome, parkinson's disease, alzheimer's, mental retardation, lymphoma, birth defects, fibromyalgia, and diabetes.
  • 88. True of False  To date, the efficacy of HPV vaccines in preventing cervical cancer has not been demonstrated, while the vaccine risks remain to be fully evaluated.  Current worldwide HPV immunization practices with either of the two HPV vaccines (Gardasil or Cervarix) appear to be neither justified by long- term health benefits nor economically viable, nor is there any evidence that HPV vaccination (even if proven effective against cervical cancer) would reduce the rate of cervical cancer beyond what Pap screening has already achieved
  • 89. True  The Annals of Medicine, a peer reviewed medical Use your journal, recently published a startling article which parental questions whether HPV vaccine policy and evidence rights – opt based medicine are, in fact, at odds. out!  The key messages published with this article are a scathing rebuttal to the vaccine industry’s hollow claims of the safety and efficacy of Gardasil and Cervarix, the two HPV vaccines being relentlessly and aggressively pushed on our young adolescent girls and now even boys. In California, a new law stipulates that children as young as 12 can accept the HPV jab without parental consent!  The list of serious adverse reactions related to HPV vaccination includes deaths, convulsions, paraesthesia, paralysis, Guillain-Barre syndrome, transverse myelitis, facial palsy, chronic fatigue syndrome, anaphylaxis, autoimmune disorders, deep vein thrombosis, pulmonary embolisms, and cervical cancers!
  • 90. Where did this happen? Solvania,  In 2011, ―the government‖ said they Russia would take M’s daughter because she refused to keep drugging her with Detroit, USA psychiatric drugs. When the state cops London, came to forcibly kidnap her daughter England at gunpoint, M said no so the cops Punjab, brought in the equivalent of a SWAT India team for a 12-hour standoff. M was charged and jailed and her teenage daughter was taken away, where she * Health was then raped by ―state‖ employees Freedom at and infected with a sexually- stake? transmitted disease.
  • 91. Detroit, USA Detroit mom Maryanne Godboldo had a hellish year in 2011; all charges were eventually dropped against Maryanne and her daughter was returned to her….
  • 92. Does salt do a body good?  Researchers from McMaster University in A. Low salt Ontario looked at data from drug trials involving diets are nearly 30,000 individuals who already had heart heart disease or diabetes. Participants in these healthy trials had their sodium intake measured through urine analysis and were followed for an average of four to five years to record the B. Low-salt incidence of heart-related hospitalizations and diets deaths. increase risk of After adjusting for factors like medications, stroke weight, smoking and cholesterol levels, and heart researchers found that … disease  A or B (look to your left)
  • 93. B. Too little salt doing harm…  …researchers found that too little salt is doing harm instead of good. Those who consumed between 4,000 and 6,000 milligrams of sodium per day--more than double the current recommendations--were at the least risk for heart disease and stroke. People who ate a diet lower in salt didn't experience less risk, but more. Researchers found that people who consume 2,000 to 3,000 mg of sodium per day were actually 20 percent more likely to experience death or hospitalization related to heart conditions, compared to those consuming between 4,000 and 6,000 mg daily. But don't take this as advice that salt intake should be completely unlimited. Moderation appears to be key because consuming too much salt puts you at even higher risk. Those who consumed more than 8,000 mg of sodium per day were 50 to 70 percent more likely to have a stroke or heart attack, or to be hospitalized or die from heart disease. Results from this study indicate that people who already consume a moderate amount of sodium do not benefit from lowering their salt intake. In fact, it may even harm them. Dr. Martin O'Donnell, lead author of the study and associate clinical professor of medicine at McMaster University, says, "When you take people at more moderate intake levels, there is emerging uncertainty as to whether there are long-term benefits of reducing sodium intake further." The new report, published in this week's issue of the Journal of the American Medical Association, contradicts what many of us have been told about salt. The research team involved urges officials to recommend a safer range of sodium intake rather than to set a single rigid limit. Even better, of course, would be a recommendation to choose a natural salt like sea salt instead of highly refined commercial salt, which often contains harmful additives and lacks a balanced (Unrefined sea salt – try REAL SALT brand that is unrefined and has more than 60 naturally occurring trace minerals. Himalayan Sea Salt is beyond excellent as well. If your salt is WHITE…then it’s refined and stripped of vital trace minerals). Learn more: http://www.naturalnews.com/034528_salt_intake_diet_stroke.html#ixzz1iEjVuaSh
  • 94. True or False The U.S. spends more than twice the amount on health care as other developed nations, we rank 49th in life expectancy worldwide—lower than a dozen other developed nations!
  • 95. True The latest study published in Health Affairs revealed that the United States now ranks 49th for male and female life expectancy worldwide, a ranking that has fallen sharply from fifth place in 1950. At the same time that life expectancy has been declining at faster rates than many other industrialized nations, per capita health spending has been on the rise. Specifically, U.S. per capita health spending rose at nearly twice the rate of other developed countries between 1970 and 2002, which means the U.S. spends more than twice the amount on health care as other developed nations. What's more, three of the "big killers" -- obesity, traffic accidents and murder -- cannot explain the United States' dismal life expectancy data, as other countries have similar death rates from these factors. (continued)
  • 96. American Medical Care American medical care is the most expensive in the world, and for this "price" Americans get: •A maternal mortality rate that is 13.3 maternal deaths for every 100,000 births -- over four times the U.S. government's 2010 goal of 3.3. •A premature birth rate that is higher than that of most other developed nations, and rose 36 percent between the early 1980s and 2006. •Ranked second-to-last out of rich countries for measures of child well-being. •Ranked 30th in global infant mortality rates, behind most European countries, Canada, Australia, New Zealand, Hong Kong, Singapore, Japan, and Israel. •Falling life expectancy rates relative to 12 other countries over the past 30 years.
  • 97. What is ―x‖? In August of last year, the Bureau of Investigative Journalists also shed some much needed light on the vast corruption within the the x industry. A large number of x companies are guilty of fraud, cover-ups of fatal side effects, and huge kickbacks paid out. A total of 19 x companies also made AllBusiness.com's Top 100 Corporate Criminals List for the 1990s. Charges run the gamut from international price-setting, illegal marketing, false claims, hiding serious problems and, in one case obstruction of justice and eight counts of persuading employees to destroy documents in a federal investigation.
  • 98. X = Pharmaceutical Corporations  Pharmaceutical Corporations Top the Corporate Criminals List  In August of last year, the Bureau of Investigative Journalists also shed some much needed light on the vast corruption within the pharmaceutical industry. A large number of pharmaceutical companies are guilty of fraud, cover-ups of fatal side effects, and huge kickbacks paid to doctors. A total of 19 drug companies also made AllBusiness.com's Top 100 Corporate Criminals List for the 1990s. Charges run the gamut from international price- setting, illegal marketing, false claims, hiding serious problems with their drugs and, in one case (Ortho, a subsidiary of Johnson & Johnson), obstruction of justice and eight counts of persuading employees to destroy documents in a federal investigation.  Between those three sources alone, there's no longer a shred of doubt that the pharmaceutical industry is officially the most crime-infested and crooked industry on the planet—at least in terms of criminal activities that are actually being caught, pursued and prosecuted. (For a running list of the most recent news on False Claims Act cases, see the Taxpayers Against Fraud site.)  Yet toxic drugs designed, manufactured, and peddled by these top criminals are what the medical industry and government health agencies try to pass off as the "best" route to good health… despite the fact that pharmaceutical drugs, taken as prescribed, are also directly responsible for the death of at least 106,000 people annually, on top of everything else.  http://articles.mercola.com/sites/articles/archive/2011/12/31/drug -industry-more-criminal-than-other-industry.aspx
  • 99. True or False? Is treating symptoms  A Kansas-based wellness clinic was with a one- surprised to learn recently that its size-fits-all approach employee insurance premiums would like be decreasing by 25 percent next mainstream year, rather than increasing eight medicine percent-or-so like they would be for does cost most other companies, thanks to its effective? integrative nutrition and wellness approach to employee health care.
  • 100. True in Wichita, Kansas  For nearly 40 years, the Riordan Clinic in Wichita, Kansas, has been helping improve people's lives through nutrition, vitamin and mineral supplementation, and natural therapies.  Rather than merely treat symptoms with a one-size-fits-all approach like mainstream medicine does, the Riordan Clinic has been customizing wellness plans for individuals for decades -- and this approach has had the unexpected benefit of improving its employees' health as well, which has made providing health care perpetually less expensive.  If you have never heard of the Riordan Clinic before, be sure to check out their website to learn more about their approach to healthy living (http://www.riordanclinic.org). Learn more: http://www.naturalnews.com/034530_health_insurance_pr emiums_nutrition.html#ixzz1iF6gcRnu
  • 101. True or false? You can get all the nutrition you need from three balanced meals a day.
  • 102. False Today's foods are nutrient depleted, and they come from depleted soils. Processed and manufactured foods would have to be eaten at the rate of 10,000 calories a day just to meet minimum RDA requirements for basic nutrition. The only way to get adequate nutrition is to supplement with superfoods or whole food concentrates (vitamins, whole food powders, supplement capsules, etc.) along with eating healthy meals. Organizations like the AHA, however, insist that nutrient supplementation is actually bad for your health.
  • 103. True or False Prescription drugs will make you healthier.
  • 104. False Prescription drugs only mask symptoms. They do nothing to correct the underlying biochemical causes of disease. Simultaneously, most prescription drugs cause nutritional deficiencies which lead to further progression of chronic disease. For more information: http://www.naturalnews.com/001352.html#ixzz1iF9ZXBDo
  • 105. True or False  Many of the articles that appear in medical journals purportedly written by well-known academics are actually written by unacknowledged ghostwriters on Big Pharma payroll.
  • 106. True  Consider the example of Parke-Davis and their drug Neurontin. http://articles.mercola. com/sites/articles/arch  Parke-Davis contracted with a ―medical education communication ive/2010/05/18/how- company,‖ or MECC, which is a company paid almost exclusively corrupted-drug- companies-deceive- by pharmaceutical companies to write articles, reviews, and and-manipulate-your- letters to editors of medical journals to cast their products in a doctor.aspx favorable light.  In this case, MECC was paid $13,000 to $18,000 per article. In turn, MECC paid $1,000 each to friendly physicians and pharmacists to sign off as authors of the articles, making the material appear independent.  This was also done by Pfizer as a strategy for marketing Zoloft. A document was written that included 81 different articles promoting Zoloft’s usefulness for everything from panic disorder to pedophilia.  The only problem was, for some articles, the name of the author was listed as "to be determined," even though the article was listed as already completed. They weren't helping out an existing team of scientists who happened to be talentless at writing -- Pfizer wrote the article, and then shopped around for scientists willing to claim authorship, to give it a veneer of credibility.  Wyeth-Ayerst employed a similar ghostwriting tactic to promote its ―fen-phen‖ diet drug, Redux.
  • 107. What is PLU beginning with 8? A. PLU stands for Price Look Up. The codes identify exactly what the item is with its current pricing. An ―8‖ on a PLU code indicates genetically modified items. B. PLU code is a tracking number supermarkets use to track volume of sales. The 8, in this case refers to Kraft brand products. C. PLU code are generated by the distributer and have no relevance to shoppers.
  • 108. World renowned biologist Pushpa M. Bhargava goes one step further. After reviewing more than 600 scientific journals, he concludes that genetically modified organisms (GMOs) are a major contributor to the sharply deteriorating health of Americans. Biologist David Schubert of A the Salk Institute:  PLU stands for Price Look Up.  Among the population children The PLU codes are for input into are the ―most likely to be electronic cash registers to adversely effected by toxins and determine prices for bulk items, other dietary problems‖ related to such as apples and cabbage. GM foods. He says without The codes identify exactly what adequate studies, the children the item is with its current pricing, become 'the experimental while giving the consumer a animals.'" handy tag for identifying GMO produce. Each PLU code has five digits. If Learn more: the first digit is a 9, the item is http://www.naturalnews.com/027 organic. If it is an 8, it is GMO! 226_food_GMO_foods.html#ixzz 1iLTzABnP
  • 109. Complete the sentence. Foods that have their Work choices (some enzymes in them are can be used twice): known as____ foods ―photo‖ because they produce and support ____. dense Foods that lack____ living are known as photosynthesis ____foods and raw support death. enzymes, life fiber dead
  • 110. Cancer diet  If you put a food in the  Hippocrates Health ground and it wont grow, Institute (HHI) in West don’t put it in your body. Palm Beach, Florida Foods that have their discovered key essentials enzymes in them are to help the body heal itself known as live foods of cancer. Two of the most because they produce and common suggestions are support life. You can put to eat live foods with their the seeds of these foods enzymes intact, and into the ground and you include a highly-green, will have a tree or plant chlorophyll-rich diet. Keep growing. Foods that lack in mind that cooking enzymes are known as destroys all enzymes in dead foods and support foods and a person trying death. to heal from cancer should consume a 100% raw, live- food diet.
  • 111. True or False Sugar found in fruit can cause health problems, particulary in cancer patients.
  • 112. True  Most people are aware that processed sugars ―If food has are not healthful, but knowledge is lacking in to go regards to natural sugars, such as those found through the in fruits. car window, it definitely  Regardless of the type of sugar consumed, too shouldn’t be much sugar can cause problems. It leads to in your fermentation in the body that feeds and body,‖ Dr. promotes yeast growth and negative bacteria. Leonard Overeating sugary foods causes constipation Coldwell and gas, and this gas can back up into the bloodstream. This is where most diseases originate–from candida to cancer and everything in between. If you want to be healthy, you must learn to cut back on sugary and starchy foods. 
  • 113. True or False? The very hormone therapy drugs given to men to fight their prostate cancer actually spur some cancer cells to grow.
  • 114. True When men with advanced prostate cancer are treated with hormone therapy, the cancer usually stops growing for a year, maybe two. But then the disease often begins to grow again, and mainstream doctors have few if any options left to try to help. So why did the hormone treatment work for a while and then stop? According to findings recently published in the Proceedings of the National Academy of Sciences, the explanation may be unexpectedly simple: the very drugs given to men to fight their prostate cancer actually spur some cancer cells to grow. The new study, headed by Chawnshang Chang, PhD, director of the George Whipple Laboratory for Cancer Research at the University of Rochester Medical Center, and colleagues, suggests the androgen receptor, through which male hormones like testosterone work, turns out to be far more versatile than scientists realized. Specifically, a common form of hormone therapy for prostate cancer works by blocking the androgen receptor. And Dr. Chang’s team found that it was true that depriving the male body of testosterone this way can at times stop cancer in the short term by preventing some cells in the prostate from growing. But, unfortunately, they also discovered that blocking the receptor can actually cause a revving up of other prostate cell growth and can lead to a proliferation of cancer
  • 115. What is the machine called?  Dr. Michael Love, head of the X-ray lab at the department of biophysics and biophysical chemistry at Johns Hopkins, publicly stated that ―statistically someone is going to get skin cancer from these X-rays‖. What is the name of the machine?  Dr. David Brenner, head of Columbia University’s center for radiological research, discovered in a study conducted last year that the machines are likely to lead to an increase in basal cell carcinoma, a common type of skin cancer affecting the head and neck. What is this machine?  Prominent Inter-Agency Committee on Radiation Safety, who warned in a report that the x increase the risk of cancer and birth defects and should not be used on pregnant women or children. And Bloomberg reported, ―Frequent exposure to low doses of radiation can lead to cancer and birth defects, according to the U.S. Environmental Protection Agency‖. What is x?
  • 116. Full body scanners Found at  ALWAYS OPT OUT!!!! most airports…
  • 117. Congratulations! Great job! You have completed ―To know and not to do is not to Health Challenge!!! know.‖ - Proverb
  • 119. Sources  Health Matters information was “cut  Natural News.com and pasted” from sources on these sites. Citations are not included,  Mercola.com however corresponding articles can be found by typing in corresponding  KTradio show.com key topics in site’s search engines.  For entertainment use only…not for  Huff Post public distribution.  Rense.com  Healthy-eating- politics.com  Dr.Leonardcoldwell