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Mais de Rosana Fernández Chaparro (19)
Chocolate Cupcake Claudia Cárdenas
- 2. Ingredients:
Butter (100 grs)
Sugar (100 grs)
2 eggs
Flour (125 grs)
Cocoa (75 grs)
8 pieces of chocolate
½ tsp of vanilla essence
Chocolate frosting
- 3. First:
Mix in a bowl the butter and the sugar.Then add the eggs
and the vanilla essence.