2. Whisky
What is the alcoholic drink in the picture?
This is a type of spirit made from fermented grain
including wheat. Its alcohol content is 40-45%. One
of its best-known type is scotch.
Answer
Back
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3. Raki
What is the alcoholic drink in the picture?
The national alcoholic beverage of Turkey, it is
an anise-flavoured spirit. It turns into white
when mixed with water, that is why it is also
called "lion's milk".
Answer
Back
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4. BecherovkaAnswer
Back
What is the alcoholic drink in the picture?
It is a herbal bitter having a gingery or cinnamony
flavour, made of about 32 different herbs. It is
produced in Karlovy Vary, the Czech Republic. Its
alcohol content is 38%.
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5. OuzoAnswer
Back
What is the alcoholic drink in the picture?
It is an anise-flavoured spirit drunk as aperitif.
It is widely consumed in Greece.
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6. GrappaAnswer
Back
What is the alcoholic drink in the picture?
It is an alcoholic beverage, a grape-based pomace
brandy of Italian origin that contains 35%–60%
alcohol.
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7. CognacAnswer
Back
What is the alcoholic drink in the picture?
It is a variety of brandy and it is named after a
French town where it is mainly produced. It must
be made from specified grapes.
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8. PálinkaAnswer
Back
What is the alcoholic drink in the picture?
It is a traditional Hungarian fruit brandy. Fruit is
mashed, distilled and matured. The most popular
ones are made of plums, apricots, pears, and
grape-based pomace.
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9. GinAnswer
Back
What is the alcoholic drink in the picture?
This is a juniper flavoured spirit made from a
neutral spirit of agricultural origin.
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10. ZubrovkaAnswer
Back
What is the alcoholic drink in the picture?
It is a dry, bison grass flavoured Polish
vodka, distilled from rye. Its alcohol content is
40%.
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11. CalvadosAnswer
Back
What is the alcoholic drink in the picture?
It is a French apple brandy made in Normandy.
It is also called calva.
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12. MalagaAnswer
Back
It is a sweet dessert wine originating
in Spain.
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13. OktoberfestAnswer
Back
It is the biggest beer festival in the
world. It is held in Munich.
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14. AleAnswer
Back
It is a type of beer brewed using a
warm fermentation. It is popular in the
UK.
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15. FranceAnswer
Back
This country is considered the home of
champagne.
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16. IrelandAnswer
Back
This country is considered the home of
Guinness.
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17. EgyptAnswer
Back
People made beer for the first time in
this country.
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18. DionysosAnswer
Back
He is the Greek god of grape harvest,
wine and wine making.
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19. SangríaAnswer
Back
It is a typical beverage from Spain and
Portugal. It normally consists of wine,
chopped fruit, and a sweetener.
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20. Port, port
wineAnswer
Back
It is a Portuguese fortified wine,
British people also love it.
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21. the Czech
RepublicAnswer
Back
This country is the home of Budweiser
and Pilsner, a type of pale lager.
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22. waterAnswer
Back
This is the best for thirst.
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23. AyranAnswer
Back
It is a non-alcoholic drink made of cold
yogurt, water and salt.
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24. TurkeyAnswer
Back
In which country do people drink tea
from a glass like this?
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25. EnglandAnswer
Back
Where do they have a tea at around
5 pm and drink tea with milk?
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26. SamovarAnswer
Back
Russian people use this heated metal
container to make tea.
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27. KvassAnswer
Back
It is a fermented beverage made from
rye bread of Slavic origin. It is popular
in Russia.
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28. CappuccinoAnswer
Back
It is an Italian coffee drink which is
traditionally prepared with espresso,
hot milk, and steamed-milk foam.
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29. CocktaAnswer
Back
It is a soft drink from Slovenia. Its
main ingredient comes from rose hip.
The other ingredients are different
herbs, lemon and orange. It doesn't
contain caffeine.
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30. nectarAnswer
Back
In ancient Greek mythology ambrosia is the
food of the gods, while _____________ is
the drink of the gods.
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31. Red BullAnswer
Back
If you drink this Austrian energy drink,
you can fly.
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32. Hot dogAnswer
Back
It got its name from a warm animal,
the best friend of humans.
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33. PizzaAnswer
Back
It is an oven-baked flat bread
typically topped with a tomato sauce,
cheese and various toppings.
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34. Kebab
It is Middle Eastern spicy dish of pieces of
meat roasted or grilled. It is traditionally made
of lamb, but other meats include beef, turkey,
goat, chicken, pork and fish.
Answer
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35. Gyros
It is a Greek dish of meat roasted on a
vertical spit. It is commonly served in a
sandwich with tomato, onion, and tzatziki
sauce.
Answer
Back
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36. Hamburg,
Germany
Which European town gave its name to
a popular fast food?
Answer
Back
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37. Tortilla
It is a type of thin flatbread made
from wheat and it is popular in Mexico
and the USA. You can fill it with meat,
this is called taco or burrito.
Answer
Back
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38. John Montagu,
4th Earl of
Sandwich,
England
Who invented the sandwich?
Answer
Back
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39. Fish and chips
What is the most popular and
traditional English fast food?
Answer
Back
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40. Christopher
Columbus
We thank this famous explorer the
chips, tomatoes and peppers.
Answer
Back
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41. Which European nation could drink
chocolate for the first time?
Back
The Spanish
peopleAnswerEnd123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051525354555657585960
42. Beer
What is the ”liquid bread”?
Answer
Back
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43. Italy
This country is the home of
ravioli, tortellini and cannelloni,
penne and spaghetti.
Answer
Back
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44. Pita
It is a flatbread popular in many
Mediterranean, Balkan and Middle Eastern
countries. Its name comes from Greek. It is
used to dip and to wrap gyros, kebabs or
falafel.
Answer
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45. Baguette
A long crispy white
bread popular in France.
Answer
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46. Croissant
It is a buttery viennoiserie pastry named
for its well known crescent shape. It is the
most well-known item of French food and it
is a typical part of continental breakfast.
Answer
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47. Burek/börek
It is a baked or fried filled pastry made of a thin
flaky dough. It can be filled with cheese, minced
meat, cottage cheese or vegetables. It was most
probably invented in what is now Modern Turkey
but also popular in Balkan, North African and
Slavic countries as well.
Answer
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48. Lángos
It is a Hungarian food speciality, a
deep fried flatbread made of a dough
with flour, yeast, salt and water.
Answer
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49. Knedla/Knedle
The most famous Czech
dumplings.
Answer
Back
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51. Bruschetta
It is an antipasto from Italy consisting
of grilled bread rubbed with garlic and
topped with olive oil, salt and pepper.
Answer
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52. Ciorbă
It is a general Romanian word
describing sour soups consisting of
various vegetables and meat.
Answer
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53. Gazpacho
It is usually a tomato-based vegetable soup,
traditionally served cold, originating in the
southern Spanish region of Andalucía.
Answer
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54. Borscht
It is a soup of Slavic origin that is popular
in many Eastern and Central European
countries. It is made with beetroot as the
main ingredient.
Answer
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55. Gulyás
It is a typical Hungarian soup made by
herdsmen/cattlemen with
beef, vegetables, noodles and
spices, especially paprika usually in a
cauldron.
Answer
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56. Parma
Which Italian town is famous for
its ham which is often eaten with
melon as a starter?
Answer
Back
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57. Pilav / pilaf
It is a dish in which rice is cooked in a
seasoned broth. This and similar dishes are
common for example to Balkan, Middle
Eastern and Caucasian countries.
Answer
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58. Souvlaki
It is a popular Greek fast food
consisting of small pieces of meat and
sometimes vegetables grilled on a
skewer.
Answer
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59. Tarator
It is a cold soup made of yogurt
and cucumber. It is popular in
Bulgaria.
Answer
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60. Haggis
It is a traditional Scottish dish. The sheep's
heart, liver and lungs are minced with onions,
oatmeal and spices and stuffed into the animal's
stomach and cooked for hours.
Answer
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61. Pork
What kind of meat is forbidden to
eat for Muslims and Jewish people.
Answer
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62. Tzatziki
This salad contains cucumber, garlic and
yogurt. It is eaten as a starter or with
meat dishes, it is popular in Greece.
Answer
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63. Shopska salad
It is a traditional Bulgarian cold salad popular
throughout the Balkans and Central Europe. It is
made from tomatoes, cucumbers, onions, peppers,
sirene and parsley.
Answer
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64. Zacuscă
It is a vegetable spread popular in Romania.
Similar spreads are found in other countries
throughout the Balkans. The main ingredients are
roasted aubergine or onions, tomatoes, roasted
red peppers.
Answer
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65. Ajvar
It is a vegetable spread made mainly from
red peppers with garlic. It also contains
aubergine and chili peppers. It comes from
Serbia but it is now popular in the Balkans.
Answer
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66. Apple
Snow White swallowed this fruit
and almost died.
Answer
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67. Garlic
Dracula is afraid of this smelly
vegetable.
Answer
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68. Pumpkin
This vegetable is carved for
decoration around Hallowe'en.
Answer
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69. Paella
It is a Valencian rice dish with white rice, green
vegetables, meat or seafood, and spices. It is
considered as Spain's national dish. Saffron is
used to give it a special colour.
Answer
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70. Moussaka
It is an aubergine-based main dish popular
in Balkan and Mediterranean countries, with
many local and regional variations. It is like
a layered aubergine with meat.
Answer
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71. Feta
It is a white brined cheese traditionally
made across the Eastern Mediterranean
countries. It originates from Greece.
Answer
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72. Baklava
It is a rich, sweet pastry made of layers of thin
pastry filled with chopped nuts and sweetened with
syrup or honey. It is popular in the former
Ottoman Empire, in Central and Southwest Asia.
Answer
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73. Turkish
Delight /
Lokum
It is a family of confections based on a gel and
sugar. It can contain chopped dates, pistachios,
hazelnuts or walnuts. The gel can be flavoured
with rosewater, lemon, Bergamot orange. It is
eaten in small cubes dusted with icing sugar.
Answer
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74. Pudding
It can be a sweet or a savory dish. If sweet, it is
mostly a dairy-based dessert, it can be made with
rice or contain dried fruits as the Christmas
version. If savory, it is meat encased and boiled
together with different ingredients.
Answer
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75. Turkey
In which country do they give you
ice cream like this?
Answer
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76. Pie
It is a baked dish which is usually made of a
pastry dough casing that covers or completely
contains a filling of various sweet or savoury
ingredients. It is the most popular in the UK.
Answer
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77. Kürtőskalács
It is a popular pastry specific to Hungarian-
speaking regions, more predominantly, the Szekler
land. Its sweet dough is wrapped around a baking
spit and baked above charcoal until its surface
gets golden-brown.
Answer
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78. Halva
It is a dense, sweet dessert served for example in
the Balkans, Central Europe, Eastern Europe and
the Middle East. It is flour-based or nut-butter-
based. This latter is made from sesame paste or
sunflower seed butter.
Answer
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79. Szaloncukor /
parlour candy
It is a typical Hungarian sweet. It is usually made
of fondant or gel, covered by chocolate and
wrapped in shiny coloured foil, then hung on the
Christmas tree as decoration.
Answer
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80. Churro
It is a Spanish fried pastry. It is
eaten for breakfast dipped in hot
chocolate or white coffee.
Answer
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81. Dobos cake
It is a sponge cake layered with chocolate
buttercream and topped with caramel. It
was invented by a Hungarian confectioner
József Dobos.
Answer
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