The document is a wine tasting sheet that evaluates 4 different wines. For each wine, it records the year, name/varietal, producer, and region. It then evaluates various aspects of the wine's aroma, color, taste, body, acidity, tannins, finish, and possible food pairings using descriptive terms. The goal is to analyze and compare the qualities of multiple wines.

1. WINE BASIC TRAINING TASTING SHEET
Wine # 1
Year: _______ Name/Varietal: __________________________________________________
Producer: _______________________________ Region: _____________________________
Aroma/Bouquet Intensity: Low Medium High Color: _______________________
Fruity: Green Ripe Fresh Cooked Dried
Tree Fruit Citrus Tropical Berries/Cherries
Flowery Earthy Woody Spicy Other: ____________________
Taste/Body: Light Medium Full Sharp Mellow/Smooth
Dry Sweet Woody Other: _____________________
Acidity: Low Medium High
Tannins: Missing Pleasing Astringent
Finish: Short Medium Long
Possible Food Pairings: _________________________________________________________
Wine # 2
Year: _______ Name/Varietal: __________________________________________________
Producer: _______________________________ Region: _____________________________
Aroma/Bouquet Intensity: Low Medium High Color: _______________________
Fruity: Green Ripe Fresh Cooked Dried
Tree Fruit Citrus Tropical Berries/Cherries
Flowery Earthy Woody Spicy Other: ____________________
Taste/Body: Light Medium Full Sharp Mellow/Smooth
Dry Sweet Woody Other: _____________________
Acidity: Low Medium High
Tannins: Missing Pleasing Astringent
Finish: Short Medium Long
Possible Food Pairings: _________________________________________________________
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2. WINE BASIC TRAINING TASTING SHEET
Wine # 3
Year: _______ Name/Varietal: __________________________________________________
Producer: _______________________________ Region: _____________________________
Aroma/Bouquet Intensity: Low Medium High Color: _______________________
Fruity: Green Ripe Fresh Cooked Dried
Tree Fruit Citrus Tropical Berries/Cherries
Flowery Earthy Woody Spicy Other: ____________________
Taste/Body: Light Medium Full Sharp Mellow/Smooth
Dry Sweet Woody Other: _____________________
Acidity: Low Medium High
Tannins: Missing Pleasing Astringent
Finish: Short Medium Long
Possible Food Pairings: _________________________________________________________
Wine # 4
Year: _______ Name/Varietal: __________________________________________________
Producer: _______________________________ Region: _____________________________
Aroma/Bouquet Intensity: Low Medium High Color: _______________________
Fruity: Green Ripe Fresh Cooked Dried
Tree Fruit Citrus Tropical Berries/Cherries
Flowery Earthy Woody Spicy Other: ____________________
Taste/Body: Light Medium Full Sharp Mellow/Smooth
Dry Sweet Woody Other: _____________________
Acidity: Low Medium High
Tannins: Missing Pleasing Astringent
Finish: Short Medium Long
Possible Food Pairings: _________________________________________________________
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