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President:
Vice-President:
Treasurer:
General Secretary:
IT Secretary:
Public Relations:
Industry Relations:
Webmaster:
Dr. Krisna Rungruangsak-Torrissen (Norway)
Assoc.Prof. Dr. Nongnit Laytragoon-Lewin (Sweden)
Dr. Jirapha Liangsiri (Denmark / Sweden)
Dr. Ngampis Aksornprai-Six (France)
Ms. Nitayaruk Chomchuen (Finland)
Dr. Kittichate Visuttijai (Sweden)
Dr.-Ing. Siwanand Misara (Germany)
Dr. Hataichanok Unphon (Denmark)
Coordinators:
Assoc.Prof. Dr. Poramate Manoonpong (Germany)
Dr. Peraphan Jittrapirom (The Netherlands)
Dr. Ngampis Aksornprai-Six (France)
Dr. Jirapha Liangsiri (Denmark / Sweden)
Ms. Nitayaruk Chomchuen (Finland)
Dr. Nat Netland (Norway)
Ms. Wasana Hunt (UK)
Dr. Kittichate Visuttijai (Sweden)
Science: Dr. Nongnit Laytragoon-Lewin (Sweden)
Dr. Kittichate Visuttijai (Sweden)
Energy: Dr. Kesorn Pechrach (UK)
Dr. Siwanand Misara (Germany)
Law: Dr. Chayanee Srikrajang (UK)
Dr. Sirichai Mongkolkiatsri (UK)
(ATPER Code of Conduct, ATPER Contract)
Transportation: Dr. Peraphan Jittrapirom (The Netherlands)
Dr. Poom Kongniratsaikul (Germany)
www.atper.eu
facebook.com/ATPER
Dr. Hataichanok Unphon (ATPER Webmaster)
Ms. Nitayaruk Chomchuen (ATPER IT Secretary)
Dr. Kittichate Visuttijai (ATPER Public Relations)
The Reverse Brain Drain Programme (RBD)
Office of the Higher Education Commission (OHEC)
สำนักงำนคณะกรรมกำรกำรอุดมศึกษำ (สกอ.)
(2007 – Present)
National Science & Technology Development Agency
สำนักงำนพัฒนำวิทยำศำสตร์และเทคโนโลยีแห่งชำติ
(NSTDA, สวทช.) (2006 – 2007, 2010 – 2011)
Office of Science and Technology Counsellor (OSTC)
Royal Thai Embassy, Brussels
(2014 – Present)
2006: ATPER2006 Conference (Bonn, Germany)
2009: ATPER2009 Conference (Paris, France)
2011: ATPER2011 Conference (Copenhagen, Denmark)
2007: วิทยำศำสตร์และเทคโนโลยียุโรปสู่กำรพัฒนำเศรษฐกิจพอเพียง
(London, UK) organized by OSTC, Brussels
2008: ATPER2008 Conference (Helsinki, Finland)
TPC 2008 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC
2010: TPC 2010 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC
2012: TPC 2012 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC
2013: ATPER2013 Conference (Stockholm, Sweden)
2014: TPC 2014 (Bangkok, Thailand) by MOST, TRF, NSTDA, and OHEC
2015: ATPER2015 Conference (Berlin, Germany)
2016: ATPER2016 Conference (Brussels, Belgium) by OSTC and ATPER
ATPER Website & Facebook
Involving in Ph.D. and M.Sc. programs
of Thai universities
Publications at international level
e-Newsletters
ATPER Annual Reports
2016 Outstanding Scientist Awards for Young Scientists
ของมูลนิธิส่งเสริมวิทยาศาสตร์และเทคโนโลยีในพระบรมราชูปถัมภ์
1) Areekijseree M., A. Engkagul, U. Kovitvadhi, A. Thongpan, M. Mingmuang,
P. Pakkong and K. Rungruangsak-Torrissen. 2004. Temperature and pH
characteristics of amylase and proteinase of adult freshwater pearl mussel,
Hyriopsis (Hyriopsis) bialatus Simpson 1900. Aquaculture 234, 575587.
2) Areekijseree M., A. Engkagul, S. Kovitvadhi, U. Kovitvadhi, A. Thongpan
and K. Rungruangsak-Torrissen. 2006. Development of digestive enzymes
and in vitro digestibility of different species of phytoplankton for culture of
early juveniles of the freshwater pearl mussel, Hyriopsis (Hyriopsis)
bialatus Simpson, 1900. Invert. Reprod. Develop. 49, 255–262.
4) Khrueanet, W., U. Kovitvadhi, A. Engkagul, S. Kovitvadhi and K.
Rungruangsak-Torrissen. 2009. Characterization of digestive enzymes of
adult freshwater pearl mussel Chamberlainia hainesiana (Lea, 1856). KKU
Sci. J. 37 (Supplement), 11–21.
3) Supannapong P., T. Pimsalee, T. A-komol, A. Engkagul, U. Kovitvadhi, S.
Kovitvadhi and K. Rungruangsak-Torrissen. 2008. Digestive enzymes and
in vitro digestibility of different species of phytoplankton for culture of the
freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus. Aquacult. Int. 16,
437–453.
5) Rungruangsak-Torrissen, K., U. Kovitvadhi,, J. Siruntawineti, E. Trenet, A.
Engkagul, Y. Aeidnoie, K. Choowongkomon, S. Unajak, P. Meeswad, J.
Sunthornchot, S. Kovitvadhi and P. Preprame. 2010. Development of
suitable feed for commercial production of Nile tilapia, Oreochromis
niloticus. การพัฒนาสูตรอาหารที่เหมาะสมสาหรับการเพาะเลี้ยงปลานิลเชิงพาณิชย์.
Kasetsart University Technical Report 2010, Biochemical Research Unit for
Feed Utilization Assessment, Kasetsart University, Bangkok, Thailand.
184 pp. [in Thai]
Supported by NSTDA (2007–2010)
6) Unajak, S., P. Meesawat, A. Paemanee, N. Areechon A. Engkagul, U.
Kovitvadhi, S. Kovitvadhi, K. Rungruangsak-Torrissen, and K.
Choowongkomon. 2012. Characterization of thermostable trypsin and
determination of trypsin isozymes from intestine of Nile tilapia
(Oreochromis niloticus L.). Food Chem. 134, 1533–1541.
7) Sansuwan, K., K. Thongprajukaew, S. Kovitvadhi, P. Preprame, U.
Kovitvadhi, and K. Rungruangsak-Torrissen. How do different feeding
frequencies affect growth performance quality? Insights from food
utilization study in Nile tilapia, Oreochromis niloticus L. (submitted)
8) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak-
Torrissen. 2010. Temperature and pH characteristics of amylase and lipase
at different developmental stages of Siamese fighting fish (Betta splendens
Regan, 1910). Kasetsart J. (Nat. Sci.) 44, 210–219.
9) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak-
Torrissen. 2010. Characterization and expression levels of protease
enzymes at different developmental stages of Siamese fighting fish (Betta
splendens Regan, 1910). Kasetsart J. (Nat. Sci.) 44, 411–423.
10) Thongprajukaew K., U. Kovitvadhi, S. Kovitvadhi, P. Somsueb and K.
Rungruangsak-Torrissen. 2011. Effects of different modified diets on growth,
digestive enzyme activities and muscle compositions in juvenile Siamese
fighting fish (Betta splendens Regan, 1910). Aquaculture 322–323, 1–9.
12) Thongprajukaew K., S. Kovitvadhi, U. Kovitvadhi and K. Rungruangsak-
Torrissen. 2014. Pigment deposition and in vitro screening of natural
pigment sources for enhancing pigmentation in male Siamese fighting fish
(Betta splendens Regan, 1910). Aquacult. Res. 45, 709–719.
11) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak-
Torrissen. 2013. Evaluation of growth performance and nutritional quality
of diets using digestive enzyme markers and in vitro digestibility in Siamese
fighting fish (Betta splendens Regan, 1910). Afric. J. Biotech. 12, 1689–1702.
14) Chamchuen P., B. Pratoomchat, A. Engkakul, U. Kovitvadhi, and K.
Rungruangsak-Torrissen. 2014. Development of enzymes and in vitro
digestibility during metamorphosis and molting of blue swimming crab
(Portunus pelagicus). Journal of Marine Biology, Volume 2014, Article ID
436789, 12 pages.
13) Chamchuen, P., A. Engkakul, U. Kovitvadhi, K. Rungruangsak-Torrissen and
B. Pratoomchat. 2008. Temperature and pH characteristics of digestive
enzymes in blue swimming crab larvae, (Portunus pelagicus). 10 pp.
Proceedings of the 9th National Grad Research Conference, 14–15 March
2008, Burapha University, Bangsaen, Chonburi, Thailand.
15) Rungruangsak-Torrissen, K., K. Thongprajukaew, K. Sansuwan, P.
Thapthimdaeng, U. Kovitvadhi, S. Seetaha, K. Choowongkomon, I.M. Beck
and O.O. Arnøy. 2012. Ecological effects on food utilization, trypsin
isozymes, and performance qualities of growth and maturation in
Northeast Arctic Cod (Gadus morhua L.). The Open Fish Science Journal 5,
44–56. (also presentation on YouTube)
16) Rungruangsak-Torrissen, K. 2012. Trypsin and its implementations for
growth, maturation, and dietary quality assessment. In: Trypsin: Structure,
Biosynthesis and Functions. (Eds. K. Weaver & C. Kelley), pp. 1–59. Nova
Science Publishers, Inc., New York, USA.
2
0
0
3
Kasetsart University and Burapha University
(Reverse Brain Drain Project, Ministry of Education)
More than 15 Publications have been produced.
(Dept. of Zoology and Dept. of Biochemistry)
Assessment of Global Warming Impacts on Living Resources and
Environments of Aquatic Ecosystems
(2012)
Kasetsart University Research and Development Institute (KURDI)
(Faculty of Fisheries, Faculty of Science, and Faculty of Engineering)
KURDI and Department of Biochemistry
Laboratory Work at the 2nd Workshop
2014
3rd Workshop on Biochemical Techniques
Development and Implementation for
Environmental Impact and Climate Change Research
Department of Fisheries, Ministry of Agriculture and Cooperatives
Agricultural Research Development Agency (Public Organization)
Biochemical Research Unit for Feed Utilization Assessment
Dept. of Biochemistry and Dept. of Zoology, Kasetsart University
Bangkok, 2 – 6 February 2015
Laboratory Work at the 3rd Workshop
Results Discussion and Finally Certificate
4th Workshop on Biomolecular Techniques
Development and Implementation for Agriculture,
Environmental and Climate Change Research
Faculty of Fisheries Technology and Aquatic Resources, Maejo University
Chiangmai, Thailand, 2 – 6 May 2016
Supported by: Royal Thai Embassy in Oslo, Norway
Office of the Higher Education Commission
Maejo University, Gibthai and Industrial partners
Laboratory Work at the 4th Workshop
Co-Advisors from different Universities in Thailand
Past and Present Ph.D. Students in Thailand
Co-Advisor for different Ph.D. projects
(2012 – 2018)
Finn Utne
Institute of Nutrition
Bergen, Norway
Department of Biochemistry
Mahidol University, Thailand
Prof. Dr. Serene Vimokesant

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ATPER_Krisna Presentation_2016

  • 1. President: Vice-President: Treasurer: General Secretary: IT Secretary: Public Relations: Industry Relations: Webmaster: Dr. Krisna Rungruangsak-Torrissen (Norway) Assoc.Prof. Dr. Nongnit Laytragoon-Lewin (Sweden) Dr. Jirapha Liangsiri (Denmark / Sweden) Dr. Ngampis Aksornprai-Six (France) Ms. Nitayaruk Chomchuen (Finland) Dr. Kittichate Visuttijai (Sweden) Dr.-Ing. Siwanand Misara (Germany) Dr. Hataichanok Unphon (Denmark)
  • 2. Coordinators: Assoc.Prof. Dr. Poramate Manoonpong (Germany) Dr. Peraphan Jittrapirom (The Netherlands) Dr. Ngampis Aksornprai-Six (France) Dr. Jirapha Liangsiri (Denmark / Sweden) Ms. Nitayaruk Chomchuen (Finland) Dr. Nat Netland (Norway) Ms. Wasana Hunt (UK) Dr. Kittichate Visuttijai (Sweden)
  • 3. Science: Dr. Nongnit Laytragoon-Lewin (Sweden) Dr. Kittichate Visuttijai (Sweden) Energy: Dr. Kesorn Pechrach (UK) Dr. Siwanand Misara (Germany) Law: Dr. Chayanee Srikrajang (UK) Dr. Sirichai Mongkolkiatsri (UK) (ATPER Code of Conduct, ATPER Contract) Transportation: Dr. Peraphan Jittrapirom (The Netherlands) Dr. Poom Kongniratsaikul (Germany)
  • 4. www.atper.eu facebook.com/ATPER Dr. Hataichanok Unphon (ATPER Webmaster) Ms. Nitayaruk Chomchuen (ATPER IT Secretary) Dr. Kittichate Visuttijai (ATPER Public Relations)
  • 5. The Reverse Brain Drain Programme (RBD) Office of the Higher Education Commission (OHEC) สำนักงำนคณะกรรมกำรกำรอุดมศึกษำ (สกอ.) (2007 – Present) National Science & Technology Development Agency สำนักงำนพัฒนำวิทยำศำสตร์และเทคโนโลยีแห่งชำติ (NSTDA, สวทช.) (2006 – 2007, 2010 – 2011) Office of Science and Technology Counsellor (OSTC) Royal Thai Embassy, Brussels (2014 – Present)
  • 6. 2006: ATPER2006 Conference (Bonn, Germany) 2009: ATPER2009 Conference (Paris, France) 2011: ATPER2011 Conference (Copenhagen, Denmark) 2007: วิทยำศำสตร์และเทคโนโลยียุโรปสู่กำรพัฒนำเศรษฐกิจพอเพียง (London, UK) organized by OSTC, Brussels 2008: ATPER2008 Conference (Helsinki, Finland) TPC 2008 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC 2010: TPC 2010 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC 2012: TPC 2012 (Bangkok, Thailand) by MOST, TRF, NSTDA and OHEC 2013: ATPER2013 Conference (Stockholm, Sweden) 2014: TPC 2014 (Bangkok, Thailand) by MOST, TRF, NSTDA, and OHEC 2015: ATPER2015 Conference (Berlin, Germany) 2016: ATPER2016 Conference (Brussels, Belgium) by OSTC and ATPER
  • 7. ATPER Website & Facebook Involving in Ph.D. and M.Sc. programs of Thai universities Publications at international level e-Newsletters ATPER Annual Reports
  • 8. 2016 Outstanding Scientist Awards for Young Scientists ของมูลนิธิส่งเสริมวิทยาศาสตร์และเทคโนโลยีในพระบรมราชูปถัมภ์
  • 9. 1) Areekijseree M., A. Engkagul, U. Kovitvadhi, A. Thongpan, M. Mingmuang, P. Pakkong and K. Rungruangsak-Torrissen. 2004. Temperature and pH characteristics of amylase and proteinase of adult freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus Simpson 1900. Aquaculture 234, 575587. 2) Areekijseree M., A. Engkagul, S. Kovitvadhi, U. Kovitvadhi, A. Thongpan and K. Rungruangsak-Torrissen. 2006. Development of digestive enzymes and in vitro digestibility of different species of phytoplankton for culture of early juveniles of the freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus Simpson, 1900. Invert. Reprod. Develop. 49, 255–262. 4) Khrueanet, W., U. Kovitvadhi, A. Engkagul, S. Kovitvadhi and K. Rungruangsak-Torrissen. 2009. Characterization of digestive enzymes of adult freshwater pearl mussel Chamberlainia hainesiana (Lea, 1856). KKU Sci. J. 37 (Supplement), 11–21. 3) Supannapong P., T. Pimsalee, T. A-komol, A. Engkagul, U. Kovitvadhi, S. Kovitvadhi and K. Rungruangsak-Torrissen. 2008. Digestive enzymes and in vitro digestibility of different species of phytoplankton for culture of the freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus. Aquacult. Int. 16, 437–453.
  • 10. 5) Rungruangsak-Torrissen, K., U. Kovitvadhi,, J. Siruntawineti, E. Trenet, A. Engkagul, Y. Aeidnoie, K. Choowongkomon, S. Unajak, P. Meeswad, J. Sunthornchot, S. Kovitvadhi and P. Preprame. 2010. Development of suitable feed for commercial production of Nile tilapia, Oreochromis niloticus. การพัฒนาสูตรอาหารที่เหมาะสมสาหรับการเพาะเลี้ยงปลานิลเชิงพาณิชย์. Kasetsart University Technical Report 2010, Biochemical Research Unit for Feed Utilization Assessment, Kasetsart University, Bangkok, Thailand. 184 pp. [in Thai] Supported by NSTDA (2007–2010) 6) Unajak, S., P. Meesawat, A. Paemanee, N. Areechon A. Engkagul, U. Kovitvadhi, S. Kovitvadhi, K. Rungruangsak-Torrissen, and K. Choowongkomon. 2012. Characterization of thermostable trypsin and determination of trypsin isozymes from intestine of Nile tilapia (Oreochromis niloticus L.). Food Chem. 134, 1533–1541. 7) Sansuwan, K., K. Thongprajukaew, S. Kovitvadhi, P. Preprame, U. Kovitvadhi, and K. Rungruangsak-Torrissen. How do different feeding frequencies affect growth performance quality? Insights from food utilization study in Nile tilapia, Oreochromis niloticus L. (submitted)
  • 11. 8) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak- Torrissen. 2010. Temperature and pH characteristics of amylase and lipase at different developmental stages of Siamese fighting fish (Betta splendens Regan, 1910). Kasetsart J. (Nat. Sci.) 44, 210–219. 9) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak- Torrissen. 2010. Characterization and expression levels of protease enzymes at different developmental stages of Siamese fighting fish (Betta splendens Regan, 1910). Kasetsart J. (Nat. Sci.) 44, 411–423. 10) Thongprajukaew K., U. Kovitvadhi, S. Kovitvadhi, P. Somsueb and K. Rungruangsak-Torrissen. 2011. Effects of different modified diets on growth, digestive enzyme activities and muscle compositions in juvenile Siamese fighting fish (Betta splendens Regan, 1910). Aquaculture 322–323, 1–9. 12) Thongprajukaew K., S. Kovitvadhi, U. Kovitvadhi and K. Rungruangsak- Torrissen. 2014. Pigment deposition and in vitro screening of natural pigment sources for enhancing pigmentation in male Siamese fighting fish (Betta splendens Regan, 1910). Aquacult. Res. 45, 709–719. 11) Thongprajukaew K., U. Kovitvadhi, A. Engkagul and K. Rungruangsak- Torrissen. 2013. Evaluation of growth performance and nutritional quality of diets using digestive enzyme markers and in vitro digestibility in Siamese fighting fish (Betta splendens Regan, 1910). Afric. J. Biotech. 12, 1689–1702.
  • 12. 14) Chamchuen P., B. Pratoomchat, A. Engkakul, U. Kovitvadhi, and K. Rungruangsak-Torrissen. 2014. Development of enzymes and in vitro digestibility during metamorphosis and molting of blue swimming crab (Portunus pelagicus). Journal of Marine Biology, Volume 2014, Article ID 436789, 12 pages. 13) Chamchuen, P., A. Engkakul, U. Kovitvadhi, K. Rungruangsak-Torrissen and B. Pratoomchat. 2008. Temperature and pH characteristics of digestive enzymes in blue swimming crab larvae, (Portunus pelagicus). 10 pp. Proceedings of the 9th National Grad Research Conference, 14–15 March 2008, Burapha University, Bangsaen, Chonburi, Thailand. 15) Rungruangsak-Torrissen, K., K. Thongprajukaew, K. Sansuwan, P. Thapthimdaeng, U. Kovitvadhi, S. Seetaha, K. Choowongkomon, I.M. Beck and O.O. Arnøy. 2012. Ecological effects on food utilization, trypsin isozymes, and performance qualities of growth and maturation in Northeast Arctic Cod (Gadus morhua L.). The Open Fish Science Journal 5, 44–56. (also presentation on YouTube) 16) Rungruangsak-Torrissen, K. 2012. Trypsin and its implementations for growth, maturation, and dietary quality assessment. In: Trypsin: Structure, Biosynthesis and Functions. (Eds. K. Weaver & C. Kelley), pp. 1–59. Nova Science Publishers, Inc., New York, USA.
  • 14. Kasetsart University and Burapha University (Reverse Brain Drain Project, Ministry of Education)
  • 15. More than 15 Publications have been produced. (Dept. of Zoology and Dept. of Biochemistry)
  • 16. Assessment of Global Warming Impacts on Living Resources and Environments of Aquatic Ecosystems (2012) Kasetsart University Research and Development Institute (KURDI) (Faculty of Fisheries, Faculty of Science, and Faculty of Engineering)
  • 17. KURDI and Department of Biochemistry
  • 18. Laboratory Work at the 2nd Workshop
  • 19. 2014
  • 20. 3rd Workshop on Biochemical Techniques Development and Implementation for Environmental Impact and Climate Change Research Department of Fisheries, Ministry of Agriculture and Cooperatives Agricultural Research Development Agency (Public Organization) Biochemical Research Unit for Feed Utilization Assessment Dept. of Biochemistry and Dept. of Zoology, Kasetsart University Bangkok, 2 – 6 February 2015
  • 21. Laboratory Work at the 3rd Workshop
  • 22. Results Discussion and Finally Certificate
  • 23. 4th Workshop on Biomolecular Techniques Development and Implementation for Agriculture, Environmental and Climate Change Research Faculty of Fisheries Technology and Aquatic Resources, Maejo University Chiangmai, Thailand, 2 – 6 May 2016 Supported by: Royal Thai Embassy in Oslo, Norway Office of the Higher Education Commission Maejo University, Gibthai and Industrial partners
  • 24. Laboratory Work at the 4th Workshop
  • 25. Co-Advisors from different Universities in Thailand Past and Present Ph.D. Students in Thailand
  • 26. Co-Advisor for different Ph.D. projects (2012 – 2018)
  • 27. Finn Utne Institute of Nutrition Bergen, Norway Department of Biochemistry Mahidol University, Thailand Prof. Dr. Serene Vimokesant