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OVERVIEW OF INDUSTRIAL
       HYGIENE


   PRINCIPLES OF
EVALUATING WORKER
     EXPOSURE
DEFINITION
Industrial Hygiene (IH) is that science
devoted to the anticipation, recognition,
measurement, evaluation, and control of
adverse occupational stresses or agents
which could cause sickness and impaired
health    among     workers    and    the
community. The basic goal of IH (i.e.
occupational hygiene) is to promote a
safe and healthful work environment.
OCCUPATIONAL HYGIENE
The science and art of anticipating,
recognizing, evaluating, and controlling
health hazards in the workplace.          The
purpose of this introduction is to provide an
understanding of the general principles of
evaluating worker exposures in the
industrial environment.
IH FOCUS
1. Hazardous agents in workplace
2. Health effects associated with
   excessive exposures
3. Occupational Exposure Limits (OELs)
   for each agent
4. Workforce organization and staffing
5. Significant sources of exposure; tasks
   and work procedures involved
6. Control measures
IH ELEMENTS

    Anticipation
    Recognition
    Evaluation
    Control
ANTICIPATION
Expectation of potential health hazards is
generally more difficult for the entry-level,
inexperienced occupational hygienist since skills in
anticipation generally increase with experience.
Ability to recognize potential health hazards as
well as knowledge of scientific developments, new
technologies, and regulatory requirements, etc.
RECOGNITION
Requires knowledge and understanding of
workplace environmental stresses and effects on
health of the worker related to processes and
control measures; inventory of chemical,
biological, and physical hazards; potential
chemical hazards are determined by toxicity and
also conditions of use. Involves collection of
available information along with the application of
IH principles.
RECOGNITION
Detailed information to be obtained
regarding types of hazardous materials
used, type of job operation, worker
exposures and patterns, levels of air
contaminants, exposure duration, control
measures, etc. Consult product information.
 Develop workplace characterization which
results in defining “exposure groups” for
same tasks/similar manner.
TOXICITY VS. HAZARD
 Toxicity is the capacity of a material to
  produce injury or harm to living tissue
  when the chemical has reached a
  sufficient concentration at a certain site
  in the human body.
 Hazard is the probability that this
  concentration will occur within the body;
  affected by many factor/elements
  generally related to conditions of use.
EVALUATION
Involves observation as well as monitoring
and use of analytical methods required to
detect the extent of exposure; decision-
making process resulting in an opinion on the
degree of health hazards and/or stressors
that exist; determine significance (e.g.
subjective/objective judgment); extent of
potential   health   hazards     based     on
comparisons of environmental measurements
with current governmental regulations and
recommended technical guidelines.
EFFECTIVE EVALUATION
 Utilize a multi-disciplinary approach including
  knowledge-based        technical       information.
  Contributions include:         occupational hygiene,
  chemistry, engineering, health physics, medicine,
  epidemiology, toxicology, and nursing disciplines
  as well as management and manufacturing
  expertise.
 Integrate knowledge and develop control
  strategies for potential risk limitation.
 Consider team-based efforts of personnel.
EVALUATION
 Exposure assessment: initial qualitative method
  for   prioritization; then, semi-quantitative (i.e.
  mathematical modeling) or quantitative (i.e.
  monitoring) methodologies.
 Air monitoring can be involved for quantitative
  assessment; breathing zone exposures preferred.
 On-going process:         feedback from multiple
  sources of information; refine exposure estimates;
  evaluate control effectiveness; priorities change!
EXPOSURE ASSESSMENT
   Control exposures
   Compliance determinations
   Program management (i.e. respiratory;
    hearing/noise; medical surveillance, etc.)
   Epidemiologic studies
   Health complaint investigations
   Risk assessment
   Proposed change evaluations to process
CONTROL
Involves the reduction of environmental
stresses to levels that the worker can
tolerate without impairment of health or
productivity;    various    general control
methods employed for accomplishments in
an efficient and effective manner.
CONTROL
Defined as the adjustment or regulation   of
an operation to meet a standard           or
guideline, the reduction or prevention    of
contaminant release, and the ability      to
contain a stressor/hazard.
CONTROL METHODS
 Engineering – remove the hazard; should
  be primarily considered.
 Administrative – reduce exposures through
  scheduling/job    rotation;  housekeeping;
  employee training; not generally favored.
 Personal Protective Equipment (PPE) – use
  should be secondary to design and
  implementation of engineering controls.
ENGINEERING CONTROLS
    •   Substitution
    •   Change in process
    •   Source modification
    •   Isolation
    •   Enclosure
    •   Wet methods
    •   Ventilation
ADMINISTRATIVE CONTROLS
EXAMPLES:
- Arranging work schedules and the
related frequence/duration to limit
employee exposures to health hazards.
- Transferring employees at PELs to an
    environment where additional exposure
    is not anticipated.
- Housekeeping; preventive maintenance.
ADMINISTRATIVE CONTROLS
Administrative controls must be designed
only by knowledgeable health and safety
professionals, and used cautiously.

Not as satisfactory as engineering controls
and have been criticized as a means of
spreading exposures instead of reducing or
eliminating personal exposures.
PPE
PPE may be used to protect the worker
when it is not feasible to render the working
environment completely safe. Examples:
eye/foot/head        protection,      gloves,
respirators.

Considered a secondary control method to
engineering and administrative controls and
should be used as a last resort.
EFFECTIVE IH PROGRAM
Applies knowledge to the anticipation and
recognition of health hazards arising out of
work operations and processes, evaluation
and measurement of the magnitude of the
hazard based on past experience and
study, and control of the occupational
hazards.
POTENTIAL HAZARDS
       Chemical
       Physical
       Biological
       Ergonomic
CHEMICAL HAZARDS
    Hydrocarbons
    Solvents
    Oil Mist
    Dust (Total and Respirable)
    Crystalline Silica
    Formaldehyde
    Carbon Monoxide
    Airborne Fibers
PHYSICAL HAZARDS
   Noise
   Radiation
    - Ionizing
    - Non-ionizing
   Lighting
   Heat/Cold Stress
   Pressure Extremes
BIOLOGICAL HAZARDS
   Bioaerosols
   Surface/Bulk Contamination
   Tuberculosis
   Bloodborne Pathogens
   Indoor Air Quality Issues
ERGONOMIC HAZARDS
   Musculoskeletal Disorders
   Cumulative Trauma Disorders
   Carpal Tunnel Syndrome
   Material Handling/Lifting
   Workplace Design Considerations
OTHER HAZARDS
   Confined Spaces
   Waste Management
   Lab Health and Safety
   Emergency Planning
   Etc. . .
EXPOSURE ASSESSMENT
Determination or estimation of the magnitude,
  frequency, duration, and route of exposure.
 Determine purpose and scope of survey
 Become familiar with process operations
 Perform the preliminary, qualitative survey
 Conduct workplace monitoring as a
  quantitative evaluation
 Interpret the sampling results.
TYPES OF EVALUATIONS
 Comprehensive exposure assessment to
  identify and quantify health hazards
 Assess      compliance      with   regulatory
  standards and/or technical guidelines
 Review exposures based on complaints +
 Exposure assessment for medical and
  epidemiological studies +
 Determine effectiveness of engineering and/
  or administrative controls +
COMPREHENSIVE EXPOSURE
       ASSESSMENT
Primary objective is to determine the
acceptability of exposures to health hazards
for all workers in designated work areas or
for specific operations.
            Based on identification and
quantification/estimation of exposures to
workplace stressors, then use of walk-through
survey procedures for hazard identification,
and subsequently, evaluation techniques to
estimate employee exposure levels are
employed.
COMPLIANCE SURVEY
Exposure to stressors are quantified and
evaluated by comparison to published health
standards, Permissible Exposure Limits
(PELs) or technical recommended guidelines
such    as    American     Conference    of
Governmental Industrial Hygienists (ACGIH)
Threshold Limit Values (TLVs).
Determine compliance vs. non-compliance.
PROCESS OPERATIONS
   Physical facility layout
   Process description and steps
   Inventory of process stressors/hazards
   Worker job classifications
   Worker health status
   Control measures in place
   Results from past evaluations
   Other associated process hazards
PROCESS METHODOLOGY
Information obtained through interviews,
personal/visual   observations,    technical
process information, and record reviews.

A walk-through survey is an important
methodology to understand, verify, and/or
modify documentation; look for potential
sources of health hazards and chemical air
contaminants and physical agents.
INVENTORY
   Hazard/Stressor listing for identification
   Chemical and physical agents
   Toxicological information; reference sources
   Occupational Exposure Limits (OELs)
      e.g. OSHA PELs, ACGIH TLVs,
           NIOSH RELs, AIHA WEELs,
           ANSI, NIOSH Pocket Guide
JOB CLASSIFICATIONS/
     WORK HEALTH STATUS
Formal job descriptions, and personnel
interviews with employees/supervisors.

Worker health status – medical surveillance
for health hazard recognition and workplace
logs of incidents/injuries/illnesses for
assistance with stressor identification.
PAST EVALUATIONS/
IDENTIFY POTENTIAL HAZARDS
Review of past occupational hygiene or
related evaluations.       Determine: time
elapsed; process changes, identification of
significant problems, and/or other indicators.

Personnel interviews and site review. Get
workers involved in the familiarization step
of a survey to assist with acceptance.
PRELIMINARY ASSESSMENT -
      QUALITATIVE
Familiarity   with   process/operation      to
qualitatively   evaluate      magnitude     of
stressors without benefit of instrumentation.

Visual observations; use of senses (i.e.
smell); inspection of control measures
implemented and effectiveness; and, PPE.
WORKPLACE MONITORING -
 QUANTITATIVE EVALUATION
Document exposure levels either by
measurement or use of semi-quantitative
methods. Strategy developed depends on
the reason for evaluation. Purpose is
FIRST!
Sampling objectives: EITHER engineering
testing, surveillance, or control; OR
compliance,      health   research,  or
epidemiological purposes.
STRESSOR IDENTIFICATION/
CONCENTRATION ESTIMATION
Hazard information by familiarization and
then prioritization (probability/consequence
of overexposure) based on significance for
monitoring.

Probable      range      of    contaminant
concentrations to assist with sampling
strategy    development     and    facilitate
selection of monitoring methods and/or
specific equipment for assessment.
SAMPLING AND ANALYTICAL
     METHOD SELECTION
Use of accurate, sensitive, specific, and
reproducible analytical methods and proper
calibrated sampling equipment. Knowledge
of interferences and detection limits.
Principles – validated methods (OSHA,
NIOSH).
Specificity,     selectivity,    and      other
considerations for direct-reading instruments.
Limitations        -     combine      workplace
observations with measurements for result
interpretation.
EQUIPMENT DECISIONS
 Type of analysis or information required
 Efficiency of the instrument
 Reliability of the instrument under various
  field use conditions
 Exposure assessment for medical and
  epidemiological studies
 Portability and ease of instrument use
 Personal choice of IH based on past
  experience and other factors
EQUIPMENT SELECTION
 Calibration – necessary to insure data
  representative of field exposures; results
  based on accuracy of instruments (i.e.
  direct-reading)  and/or     sampling     and
  analytical methods; pre- and post-calibration
  to    determine    air    sample    volume;
  temperature/pressure adjustments
 IH use of proper PPE during field
  assessments
SAMPLING STRATEGY
Overall plan or framework for sampling that
may include the type and number of
samples to be collected; the methods to be
used, and their accuracy, and the objectives
for monitoring.

Decision made with confidence           and
minimum cost and effort.
Complicated by numerous variables.
SAMPLNG STRATEGY
   WHAT and WHY?
   Where to sample?
   When to sample?
   How long to sample?
   Whom to sample?
   How many samples to collect?
   How should the samples be obtained?
WHERE???
   Personal or area
   Breathing zone
   Location(s) are dictated by Need
   Source of contaminants by Area
WHEN???
   Determined by information required
   Type of operation assessed
   Multiple shifts
   Geographic/climatologic conditions
HOW LONG???
 Minimum time is usually determined by the
  time interval necessary to obtain a sufficient
  amount of the contaminant on the sample
  media for laboratory analysis.
 Sensitivity of analytical procedure
 Dependent on contamination concentration
 Full work shift for compliance
 Work tasks; partial periods; multiple
  samples to measure entire work shift
WHOM???
 Depends on purpose of monitoring.
 For compliance, then sample maximum risk
  employees with highest exposures.
 Random sample of employee by exposure
  group for a comprehensive assessment
HOW MANY???
 Dependent on the purpose of workplace
  monitoring.
 For comprehensive assessment, a minimum
  of six samples for each exposure group may
  be needed for a decision of acceptability.
 With time and budget constraints, semi-
  quantitative methods may be used. No set
  rule!
 Use personal experience to collect optimal
  sample       number     given     budgetary
  constraints.
HOW???
 Instrument choice depends on:
  - Portability and ease of use
  - Efficiency and analytical method
  - Reliability under various conditions of
  field use
  - Type of analysis or information required

 The choice of instrumentation and testing
  and analytical procedures is ultimately
  dependent on the capabilities of the
  analytical laboratory.
SAMPLE COLLECTION
 Follow strategy so as not to bias results or
  compromise the integrity of the conclusions.

   Adjustments or modifications as needed
   Phased sampling strategy as an option
   Understand procedures; equipment/supplies

 Understand impact on the work environment
 Recordkeeping – extensive notes and INFO
SAMPLING AND ANALYTICAL
      PROCEDURES
Selection of measurement method depends
on sampling strategy requirements and
purpose of workplace monitoring based on:
 – duration of sampling [TWA vs. STEL],
 – sensitivity of the method/detection limit,
 – freedom from interferences/result bias,
 – time to reporting of results,
 – accuracy.
INTERPRETATION OF
         SAMPLING RESULTS
   Concentrations
   Calculations based on time periods
   Test statistics
   Professional judgment – acute/chronic
   Information for data interpretation
    - Precise nature of material/agent
    - Intensity/magnitude of exposure
    - Reliable             knowledge        of
    frequency/duration
COMPARISONS
 TWAs vs. STELS
 Best sampling strategy for full shift
  integrated personal sampling; short-term
  tasks add more variability [peak/ceiling -
  instantaneous]; general area samples are
  not specifically recommended.
 OELs – direct result comparison with OSHA
  PELs, ACGIH TLVs, NIOSH RELs, AIHA
  WEELs, etc.

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Ind hygiene № 27

  • 1. OVERVIEW OF INDUSTRIAL HYGIENE PRINCIPLES OF EVALUATING WORKER EXPOSURE
  • 2. DEFINITION Industrial Hygiene (IH) is that science devoted to the anticipation, recognition, measurement, evaluation, and control of adverse occupational stresses or agents which could cause sickness and impaired health among workers and the community. The basic goal of IH (i.e. occupational hygiene) is to promote a safe and healthful work environment.
  • 3. OCCUPATIONAL HYGIENE The science and art of anticipating, recognizing, evaluating, and controlling health hazards in the workplace. The purpose of this introduction is to provide an understanding of the general principles of evaluating worker exposures in the industrial environment.
  • 4. IH FOCUS 1. Hazardous agents in workplace 2. Health effects associated with excessive exposures 3. Occupational Exposure Limits (OELs) for each agent 4. Workforce organization and staffing 5. Significant sources of exposure; tasks and work procedures involved 6. Control measures
  • 5. IH ELEMENTS  Anticipation  Recognition  Evaluation  Control
  • 6. ANTICIPATION Expectation of potential health hazards is generally more difficult for the entry-level, inexperienced occupational hygienist since skills in anticipation generally increase with experience. Ability to recognize potential health hazards as well as knowledge of scientific developments, new technologies, and regulatory requirements, etc.
  • 7. RECOGNITION Requires knowledge and understanding of workplace environmental stresses and effects on health of the worker related to processes and control measures; inventory of chemical, biological, and physical hazards; potential chemical hazards are determined by toxicity and also conditions of use. Involves collection of available information along with the application of IH principles.
  • 8. RECOGNITION Detailed information to be obtained regarding types of hazardous materials used, type of job operation, worker exposures and patterns, levels of air contaminants, exposure duration, control measures, etc. Consult product information. Develop workplace characterization which results in defining “exposure groups” for same tasks/similar manner.
  • 9. TOXICITY VS. HAZARD  Toxicity is the capacity of a material to produce injury or harm to living tissue when the chemical has reached a sufficient concentration at a certain site in the human body.  Hazard is the probability that this concentration will occur within the body; affected by many factor/elements generally related to conditions of use.
  • 10. EVALUATION Involves observation as well as monitoring and use of analytical methods required to detect the extent of exposure; decision- making process resulting in an opinion on the degree of health hazards and/or stressors that exist; determine significance (e.g. subjective/objective judgment); extent of potential health hazards based on comparisons of environmental measurements with current governmental regulations and recommended technical guidelines.
  • 11. EFFECTIVE EVALUATION  Utilize a multi-disciplinary approach including knowledge-based technical information. Contributions include: occupational hygiene, chemistry, engineering, health physics, medicine, epidemiology, toxicology, and nursing disciplines as well as management and manufacturing expertise.  Integrate knowledge and develop control strategies for potential risk limitation.  Consider team-based efforts of personnel.
  • 12. EVALUATION  Exposure assessment: initial qualitative method for prioritization; then, semi-quantitative (i.e. mathematical modeling) or quantitative (i.e. monitoring) methodologies.  Air monitoring can be involved for quantitative assessment; breathing zone exposures preferred.  On-going process: feedback from multiple sources of information; refine exposure estimates; evaluate control effectiveness; priorities change!
  • 13. EXPOSURE ASSESSMENT  Control exposures  Compliance determinations  Program management (i.e. respiratory; hearing/noise; medical surveillance, etc.)  Epidemiologic studies  Health complaint investigations  Risk assessment  Proposed change evaluations to process
  • 14. CONTROL Involves the reduction of environmental stresses to levels that the worker can tolerate without impairment of health or productivity; various general control methods employed for accomplishments in an efficient and effective manner.
  • 15. CONTROL Defined as the adjustment or regulation of an operation to meet a standard or guideline, the reduction or prevention of contaminant release, and the ability to contain a stressor/hazard.
  • 16. CONTROL METHODS  Engineering – remove the hazard; should be primarily considered.  Administrative – reduce exposures through scheduling/job rotation; housekeeping; employee training; not generally favored.  Personal Protective Equipment (PPE) – use should be secondary to design and implementation of engineering controls.
  • 17. ENGINEERING CONTROLS • Substitution • Change in process • Source modification • Isolation • Enclosure • Wet methods • Ventilation
  • 18. ADMINISTRATIVE CONTROLS EXAMPLES: - Arranging work schedules and the related frequence/duration to limit employee exposures to health hazards. - Transferring employees at PELs to an environment where additional exposure is not anticipated. - Housekeeping; preventive maintenance.
  • 19. ADMINISTRATIVE CONTROLS Administrative controls must be designed only by knowledgeable health and safety professionals, and used cautiously. Not as satisfactory as engineering controls and have been criticized as a means of spreading exposures instead of reducing or eliminating personal exposures.
  • 20. PPE PPE may be used to protect the worker when it is not feasible to render the working environment completely safe. Examples: eye/foot/head protection, gloves, respirators. Considered a secondary control method to engineering and administrative controls and should be used as a last resort.
  • 21. EFFECTIVE IH PROGRAM Applies knowledge to the anticipation and recognition of health hazards arising out of work operations and processes, evaluation and measurement of the magnitude of the hazard based on past experience and study, and control of the occupational hazards.
  • 22. POTENTIAL HAZARDS  Chemical  Physical  Biological  Ergonomic
  • 23. CHEMICAL HAZARDS  Hydrocarbons  Solvents  Oil Mist  Dust (Total and Respirable)  Crystalline Silica  Formaldehyde  Carbon Monoxide  Airborne Fibers
  • 24. PHYSICAL HAZARDS  Noise  Radiation - Ionizing - Non-ionizing  Lighting  Heat/Cold Stress  Pressure Extremes
  • 25. BIOLOGICAL HAZARDS  Bioaerosols  Surface/Bulk Contamination  Tuberculosis  Bloodborne Pathogens  Indoor Air Quality Issues
  • 26. ERGONOMIC HAZARDS  Musculoskeletal Disorders  Cumulative Trauma Disorders  Carpal Tunnel Syndrome  Material Handling/Lifting  Workplace Design Considerations
  • 27. OTHER HAZARDS  Confined Spaces  Waste Management  Lab Health and Safety  Emergency Planning  Etc. . .
  • 28. EXPOSURE ASSESSMENT Determination or estimation of the magnitude, frequency, duration, and route of exposure.  Determine purpose and scope of survey  Become familiar with process operations  Perform the preliminary, qualitative survey  Conduct workplace monitoring as a quantitative evaluation  Interpret the sampling results.
  • 29. TYPES OF EVALUATIONS  Comprehensive exposure assessment to identify and quantify health hazards  Assess compliance with regulatory standards and/or technical guidelines  Review exposures based on complaints +  Exposure assessment for medical and epidemiological studies +  Determine effectiveness of engineering and/ or administrative controls +
  • 30. COMPREHENSIVE EXPOSURE ASSESSMENT Primary objective is to determine the acceptability of exposures to health hazards for all workers in designated work areas or for specific operations. Based on identification and quantification/estimation of exposures to workplace stressors, then use of walk-through survey procedures for hazard identification, and subsequently, evaluation techniques to estimate employee exposure levels are employed.
  • 31. COMPLIANCE SURVEY Exposure to stressors are quantified and evaluated by comparison to published health standards, Permissible Exposure Limits (PELs) or technical recommended guidelines such as American Conference of Governmental Industrial Hygienists (ACGIH) Threshold Limit Values (TLVs). Determine compliance vs. non-compliance.
  • 32. PROCESS OPERATIONS  Physical facility layout  Process description and steps  Inventory of process stressors/hazards  Worker job classifications  Worker health status  Control measures in place  Results from past evaluations  Other associated process hazards
  • 33. PROCESS METHODOLOGY Information obtained through interviews, personal/visual observations, technical process information, and record reviews. A walk-through survey is an important methodology to understand, verify, and/or modify documentation; look for potential sources of health hazards and chemical air contaminants and physical agents.
  • 34. INVENTORY  Hazard/Stressor listing for identification  Chemical and physical agents  Toxicological information; reference sources  Occupational Exposure Limits (OELs) e.g. OSHA PELs, ACGIH TLVs, NIOSH RELs, AIHA WEELs, ANSI, NIOSH Pocket Guide
  • 35. JOB CLASSIFICATIONS/ WORK HEALTH STATUS Formal job descriptions, and personnel interviews with employees/supervisors. Worker health status – medical surveillance for health hazard recognition and workplace logs of incidents/injuries/illnesses for assistance with stressor identification.
  • 36. PAST EVALUATIONS/ IDENTIFY POTENTIAL HAZARDS Review of past occupational hygiene or related evaluations. Determine: time elapsed; process changes, identification of significant problems, and/or other indicators. Personnel interviews and site review. Get workers involved in the familiarization step of a survey to assist with acceptance.
  • 37. PRELIMINARY ASSESSMENT - QUALITATIVE Familiarity with process/operation to qualitatively evaluate magnitude of stressors without benefit of instrumentation. Visual observations; use of senses (i.e. smell); inspection of control measures implemented and effectiveness; and, PPE.
  • 38. WORKPLACE MONITORING - QUANTITATIVE EVALUATION Document exposure levels either by measurement or use of semi-quantitative methods. Strategy developed depends on the reason for evaluation. Purpose is FIRST! Sampling objectives: EITHER engineering testing, surveillance, or control; OR compliance, health research, or epidemiological purposes.
  • 39. STRESSOR IDENTIFICATION/ CONCENTRATION ESTIMATION Hazard information by familiarization and then prioritization (probability/consequence of overexposure) based on significance for monitoring. Probable range of contaminant concentrations to assist with sampling strategy development and facilitate selection of monitoring methods and/or specific equipment for assessment.
  • 40. SAMPLING AND ANALYTICAL METHOD SELECTION Use of accurate, sensitive, specific, and reproducible analytical methods and proper calibrated sampling equipment. Knowledge of interferences and detection limits. Principles – validated methods (OSHA, NIOSH). Specificity, selectivity, and other considerations for direct-reading instruments. Limitations - combine workplace observations with measurements for result interpretation.
  • 41. EQUIPMENT DECISIONS  Type of analysis or information required  Efficiency of the instrument  Reliability of the instrument under various field use conditions  Exposure assessment for medical and epidemiological studies  Portability and ease of instrument use  Personal choice of IH based on past experience and other factors
  • 42. EQUIPMENT SELECTION  Calibration – necessary to insure data representative of field exposures; results based on accuracy of instruments (i.e. direct-reading) and/or sampling and analytical methods; pre- and post-calibration to determine air sample volume; temperature/pressure adjustments  IH use of proper PPE during field assessments
  • 43. SAMPLING STRATEGY Overall plan or framework for sampling that may include the type and number of samples to be collected; the methods to be used, and their accuracy, and the objectives for monitoring. Decision made with confidence and minimum cost and effort. Complicated by numerous variables.
  • 44. SAMPLNG STRATEGY  WHAT and WHY?  Where to sample?  When to sample?  How long to sample?  Whom to sample?  How many samples to collect?  How should the samples be obtained?
  • 45. WHERE???  Personal or area  Breathing zone  Location(s) are dictated by Need  Source of contaminants by Area
  • 46. WHEN???  Determined by information required  Type of operation assessed  Multiple shifts  Geographic/climatologic conditions
  • 47. HOW LONG???  Minimum time is usually determined by the time interval necessary to obtain a sufficient amount of the contaminant on the sample media for laboratory analysis.  Sensitivity of analytical procedure  Dependent on contamination concentration  Full work shift for compliance  Work tasks; partial periods; multiple samples to measure entire work shift
  • 48. WHOM???  Depends on purpose of monitoring.  For compliance, then sample maximum risk employees with highest exposures.  Random sample of employee by exposure group for a comprehensive assessment
  • 49. HOW MANY???  Dependent on the purpose of workplace monitoring.  For comprehensive assessment, a minimum of six samples for each exposure group may be needed for a decision of acceptability.  With time and budget constraints, semi- quantitative methods may be used. No set rule!  Use personal experience to collect optimal sample number given budgetary constraints.
  • 50. HOW???  Instrument choice depends on: - Portability and ease of use - Efficiency and analytical method - Reliability under various conditions of field use - Type of analysis or information required  The choice of instrumentation and testing and analytical procedures is ultimately dependent on the capabilities of the analytical laboratory.
  • 51. SAMPLE COLLECTION  Follow strategy so as not to bias results or compromise the integrity of the conclusions.  Adjustments or modifications as needed  Phased sampling strategy as an option  Understand procedures; equipment/supplies  Understand impact on the work environment  Recordkeeping – extensive notes and INFO
  • 52. SAMPLING AND ANALYTICAL PROCEDURES Selection of measurement method depends on sampling strategy requirements and purpose of workplace monitoring based on: – duration of sampling [TWA vs. STEL], – sensitivity of the method/detection limit, – freedom from interferences/result bias, – time to reporting of results, – accuracy.
  • 53. INTERPRETATION OF SAMPLING RESULTS  Concentrations  Calculations based on time periods  Test statistics  Professional judgment – acute/chronic  Information for data interpretation - Precise nature of material/agent - Intensity/magnitude of exposure - Reliable knowledge of frequency/duration
  • 54. COMPARISONS  TWAs vs. STELS  Best sampling strategy for full shift integrated personal sampling; short-term tasks add more variability [peak/ceiling - instantaneous]; general area samples are not specifically recommended.  OELs – direct result comparison with OSHA PELs, ACGIH TLVs, NIOSH RELs, AIHA WEELs, etc.