More Related Content Similar to Multi Cuisine Non-Vegetarian Menu (18) Multi Cuisine Non-Vegetarian Menu1. GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED
MULTI CUISINE NON-VEGETARIAN MENU
1. WELCOME DRINKS & SNACKS:
1.1. DRINKS:
MOCKTAILS
SOFT DRINKS
SHAKES
MINERAL WATER
TEA/COFFEE
1.2. SNACKS:
NON-VEGETARIAN
FISH AJWAINI TIKKA / CHILLI FISH / FISH
ORLEY (ANY ONE)
MURG MALAI TIKKA
MURG LEHSOONI TIKKA
LEMON CHICKEN
MUTTON KAKORI KABAB
MEAT BALL WITH BBQ SAUCE
VEGETARIAN:
MIRCH MASALE KA PANEER TIKKA
ASSORTED TANDOORI FRUIT SALAD
ALOO AUR AKHROT KE KABAB
SPRING ROLLS STUFFED WITH EXOTIC
VEGETABLES
CHILLI HONEY POTATO
MUSHROOM DUPLEX
GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED, Call us at: +91 8826525503
REGISTERED OFFICE: 1123, SECTOR - 28, FARIDABAD – 121008, Email: greenfusion.food@gmail.com
2. GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED
2. SOUPS & SALADS:
2.1. SOUPS:
TAMATAR DHANIA SHORBA
CHICKEN CORIANDER SOUP
(TO BE SERVED WITH FRESHLY BAKED FRENCH BREAD & BREAD STICKS WITH BUTTER)
2.2. SALADS:
NON-VEGETARIAN:
HAWAIN SALAD
CHICKEN & CORN SALAD
VEGETARIAN:
SEASONAL GARDEN GREEN SALAD
ALOO KI CHAAT
CORN & BEANS SALAD
MOTH AUR HARA MOONG SALAD
MARINATED MUSHROOM & SPRING ONION
KACHUMBER SALAD
BABY CORN & BROCCOLI SALAD
WALDOF SALAD
LACHA ONION
VINEGAR ONION
2.3. DRESSING:
THOUSAND ISLAN DRESSING
FRENCH DRESSING
VINEGAR DRESSING
HERBS DRESSING
2.4. ACHAAR COUNTER:
ALL TYPICAL VARITIES OF ACHAARS OF DIFFERENT TASTE
2.5. PAPPAD COUNTER:
SPECIAL PAPPAD COUNTER
2.6. CHUTNEY COUNTER:
TOMATO / MINT / MANGO / GARLIC
2.7. YOGHURTS & ACCOMPLIMENTS
DAHI BHALLA OR DAHI GUJIA WITH SAUNTH
BURRANI RAITA
PLAIN CURD
GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED, Call us at: +91 8826525503
REGISTERED OFFICE: 1123, SECTOR - 28, FARIDABAD – 121008, Email: greenfusion.food@gmail.com
3. GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED
3. MAIN COURSE 3.5. ORIENTAL:
SHREDDED CHICKEN IN OYSTER SAUCE
3.1. NON-VEGETARIAN COUNTER – LIVE DLX. VEG. IN HOT GARLIC SAUCE
GARLIC SPRING ONION RICE
LUCKNAWI TUNDA KABAB SERVED SINGAPORE NOODLES
WITH ULTE TAWE KA PARANTHA
MURG TAKATAK ON TAWA SERVED OR
WITH ROOMALI
EGG PARANTHA & KEEMA PARANTHA THAI:
CHICKEN IN SPICY THAI RED CURRY
3.2. INDIAN: DLX. VEG. IN THAI GREEN CURRY
MURG MAKHNI STEAMED RICE
MURG SAAGWALA GLASS NOODLES WITH VEGETABLES
MUTTON RARRA WITH BOILED EGG &
LIVER 3.6. MONGOLIAN BAR-BE-QUE
PANEER LABABDAR A LAVISH DISPLAY OF A VARIETY OF
METHI MALAI MATTAR MEATS, SEASONAL VEGETABLES,
DUM ALOO KASHMIRI GREENS, RICE NOODLES AND NOODLES
GOBHI MASALA WITH CHOICE OF YOUR SAUCES AND
SUBZ MILONI COOKED TO A PERFECTION BY OUR
PALAK CORN OR SARSON KA SAAG ( SKILLED TEPPANYAKI CHEFS.
SEASONAL )
VEG TAWA 3.7. MEATS;
DAL TADKA ASSORTMENT OF SHREDDED CHICKEN
DAL MAHARANI SLICE OF FISH
SLICE OF LAMB
3.3. RICE:
MUTTON DUM BIRYANI 3.8. ROCE & NOODLES;
SUBZ KI CHILMUN BIRYANI EGG NOODLE
LAUNG AUG JEERA PULAO RICE NOODLE
3.4. TANDOORI KHAZANA: 3.9. PLAIN RICE
TANDOORI ROTI, MISSI ROTI, MAKKE KI
ROTI
NAAN, BUTTER NAAN, KANDHARI
NAAN, STUFFED NAAN
LACHHA PARANTHA, PUDINA
PARANTHA, MIRCHI PARANTHA, WARQI
PARANTHA
GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED, Call us at: +91 8826525503
REGISTERED OFFICE: 1123, SECTOR - 28, FARIDABAD – 121008, Email: greenfusion.food@gmail.com
4. GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED
3.10. VEGETABLES: 3.13. LIVE PASTA COUNTER
SLICED MUSHROOMS
BEAN SPROUTS PENNE
CAPSICUM (ALL 3 COLOURS) FETTUCCINI
BEAN CURD SPAGHETTI
SHREDDED CABBAGE FUSSILI
SHREDDED GINGER
LEAFY SPINACH 3.14. MEATS:
BABY PAK CHOI FISH FILLET
ASPARAGUS SHREDDED CHICKEN
BABY CORN SLICE OF LAMB
SPRING ONION
SLICED FRESH GARLIC 3.15. VEGETABLES:
FRESH BASIL BROCCOLI
BROCCOLI FLORETS BABY CORN
CAULIFLOWER FRENCH BEANS
BABY EGG PLANT SNOW PEAS
CARROTS SLICED MUSHROOM
SLICED ONIONS OLIVES
PUMPKIN BATONS
FRESH CURRY LEAVES 3.16. HERBS:
ROSEMERY
3.11. SAUCES; BASIL
BLACK BEAN SAUCE THYME
RED CURRY SAUCE
GARLIC WATER 3.17. SAUCES:
SOYA SAUCE NAPPOTINE
GREEN CURRY SAUCE CREAMY WHITE
YELLOW CURRY SAUCE PESTO SAUCE
HOISIN SAUCE (TO BE SERVED WITH FRESHLY BAKED
CHILLI GARLIC PASTE ENGLISH BREADS: HARD ROLLS, SOFT
ROLLS, FRENCH BREAD, GARLIC BREAD,
3.12. CONTINENTAL: BROWN BREAD, BAGUETTES, OLIVES
GRILLED FILLET OF FISH WITH LEMON BREADS, PITA BREAD, ETC. WITH
BUTTER SAUCE ASSORTED HERBS AND BUTTER).
GRILLED CHICKEN WITH MUSHROOM
PEPPER SAUCE
VEG LASAGNE
VEG AUGRATIN
GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED, Call us at: +91 8826525503
REGISTERED OFFICE: 1123, SECTOR - 28, FARIDABAD – 121008, Email: greenfusion.food@gmail.com
5. GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED
4. DESSERT:
4.1. HOT STATION;
ZAFRANI JALEBI WITH LACHHEDAR
RABDI
MOONG DAL HALWA
BHARWAN GULAB JAMUN
4.2. COLD STATION:
KESARIA RASMALAI
SHAHI TOAST
ASSORTED EXOTIC FLAVOURS OF ICE
CREAM OF ASSORTED TILLA KULFI
4.3. CONTINENTAL:
TRIFFLE PUDDING
ASSORTED CAKES
LEMON SOUFFLE
ORANGE SOUFFLE
PROFFET ROLLS
GREEN FUSION FOOD AND SERVICES PRIVATE LIMITED, Call us at: +91 8826525503
REGISTERED OFFICE: 1123, SECTOR - 28, FARIDABAD – 121008, Email: greenfusion.food@gmail.com