Learn how the USDA National Agricultural Library\'s Food Safety Information Center is using Web 2.0 technologies such as RSS feeds, widgets, mashups, microblogs, and Wikis to collect, filter, visualize, and disseminate food safety information to relevant stakeholders. In addition, case studies, lessons learned and potential pitfalls will be shared.
1. Food Safety Information Management in the Age of Twitter Jimmy Liu, Technical Information Specialist Food Safety Information Center USDA ARS National Agricultural Library [email_address] The Rising Tide of New Media and the Real-Time Web
28. The Information Long Tail Source: Use of unstructured event-based reports for global infectious disease surveillance. Emerg Infect Dis 2009 May All-Sourcing