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Discovering Hidden Feed Costs for the
Milking Herd
DAIReXNET Webinar Series
November 7, 2013

Dr. Mike Brouk
mbrouk@ksu.edu
785-565-3434
Sources of Hidden Feed Cost

 Shrink or physical loss
 Variation
• Feedstuffs
• Mixing

 Refusals
 Inventory – Interest
Brian Gould, Agricultural and Applied Economics, UW Madison
Cost Measures Based on Profit Groups
Item

All
Farms

High 1/3

Low 1/3

Medium
1/3

%
Difference
high vs low

$ per Cwt of Milk

Feed

$9.49 $8.61

$9.48

$10.37

-17%

Labor
Vet
Dairy Supplies

3.40
0.53
1.44

2.44
0.57
1.40

3.13
0.52
1.28

4.60
0.51
1.62

-47
12
-14

Marketing/breeding
Machinery
Utilities and fuel

0.44
1.72
0.88

0.50
1.44
0.67

0.41
1.83
0.78

0.42
1.89
1.18

19
-24
-43

Interest
Other

1.68
0.42

1.41
0.36

1.65
0.35

1.99
0.56

-29
-36

Dhuyvetter, 2011
Profitability Based on Profit Groups

Item

Milk Production,
lb/c
Gross Income,
$/cwt
Total Cost, $,cwt
Net Return, $/cwt

All
Farms

High 1/3

Medium
1/3

Low 1/3

20,326 22,788 20,445 17,753

%
Difference
high vs low

28%

17.87

18.11

17.94

17.57

3

20.00

17.40

19.42

23.13

-25

-2.13

0.71

-1.48

-5.56

Dhuyvetter, 2011
Key Factors in Determining
Profitability
Variable

Coefficient P-value

Cows, number of
head
Milk Production,
lbs/c/d
Milk Price, $/cwt
Cull rate, %
Feed, % of total cost
Labor, livestock %

1.9

0.156

19.9

0.004

182.3
-6.8
30.1
-8.5

0.023
0.267
0.054
0.209

Dhuyvetter, 2011
Production Cycle of the Dairy Cow

28%

11%

5%

28%

28%

Dry
Transition
Early
Mid
Late
Remove Production Barriers

 Cow Comfort
 Nutrition

 Reproduction
 Lameness

 Milking Management
Know your cost!!!

 Difficult economic times
• Improved Management
• Can’t manage, if it is not measured!!!

 Rations on the farm




Formulated
Mixed
Consumed
Can you Measure True Feed Cost?
Shrink  Amount Delivered
 Amount Fed
 Difference is Shrink

Factors
 Moisture
 Spoilage
 Losses



Wind
Animals
Typical Shrink Values
Ingredient

Uncovered
Open Piles

Covered
3-sided Bay

Closed
Bins

-------------------% Loss -------------------Whole
Cottonseed
Dry Meal

10 - 20

5 - 15

---------

5 - 10

3-8

2-4

Soybean Hulls

12 - 20

5 - 10

2-5

Dry Distillers

15 – 22

7 – 10

3–5

Wet Distillers

15 – 40

15 – 40

---------

Kertz, 1998
Feed Cost without Shrink - Formulated
Feeding Rate
lb/h/d
30

Cost
$/ton
60

Cost
$/h/d
0.90

A Silage

12

120

0.72

A Hay

15

250

1.88

Corn

10

195

0.98

SBM

4

460

0.92

DDGS

3

225

0.34

Mineral

1.5

800

0.60

CS

Cost

6.33
Feed Cost with Shrink

CS

Typical
Cost
Shrink, % $/h/d
20
1.08

Reduced
Shrink, %
10

Cost
$/h/d
0.99

A Silage

25

0.90

12

0.81

A Hay

10

2.06

5

1.97

Corn

6

1.03

3

1.00

SBM

8

0.99

3

0.95

DDGS

6

0.36

3

0.35

Mineral

4

0.62

3

0.62

Cost

7.04

6.69
Real Feed Cost
$7.25
$7.00
Feed $6.75
Cost, $/co
$6.50
w/d
$6.25

$6.00
$5.75
No Shrink

Shrink

$6.33

$7.04

Reduced
Shrink
$6.69
Impact on Shrink on Feed Cost per
CWT of Milk
$14.00
$12.00
$10.00
$8.00
No Shrink
Normal Shrink
Reduced Shrink

$6.00
$4.00
$2.00

$0.00
80

70

60

Milk Production, lb/cow daily
Attitudes on Shrink Control

 Lack of Data
• “Can’t Manage What You Can’t Measure”

 Cost of Doing Business

 Out of Sight Out of Mind
 Not Worth My Time

 Potential Profit Opportunity
Potential Annual Change in Feed Cost

 ~$0.35/c/d change
• 100 cows - $12,775
• 500 cows - $63,875
• 1,000 cows - $127,750
• 3,000 cows - $383,250
Implications of Increased Shrink on Silage
Cost in Diet

 Assumptions:
• Feeding 1000 cows
• Feeding 30lbs/c/d
• Cost delivered, packed, covered


$45, $55, $65

• Losses in silo


10, 15, 20, 25%
Implications of Shrink on Silage Cost
95

85
75

$45/ton

$ per ton 65

$55/ton

55

$65/ton

45
35

10

15

20

25

% Shrink

30

35
Tons and Acres Required for Annual
Silage Shrink
Amount of Shrink, %
5
Extra
Tons

Extra
Acres

10

15

20

25

30

35

54.8 109.5 164.3 219.0 273.8 328.5 383.3
2.7

5.5

8.2

11.0 13.7 16.4 19.2

200 cows fed 30 lbs silage per day
Acres estimated based on a yield of 20 ton/acre
Estimated Annual Savings per 200 Cows by
Reducing Silage Loss to 10%
$18,000
$16,000
$14,000
$12,000
$10,000
$8,000
$6,000
$4,000
$2,000
$0

45
55
65

15

20
25
30
Percentage Shrink

35
Impact of Feeding Spoiled Silage to
Steers
Item
Intake, lb

0%
25%
Spoiled Spoiled

17.5

% Reduction
NDF
Digestibility, %

63.0

16.2
7.4
59.5

50%
Spoiled

75%
Spoiled

15.3
12.6
56.0

14.7
16.0
51.0

7% Decrease in DMI = 3.5 lb of DMI = 10.5 lb of milk
Bolsen, 2004
Additional Benefits


Reduced loss = Increased Forage Quality
• 30 lb feeding rate

66 cows/ton

$60.00
$50.00
$40.00

$ / ton
silage $30.00

1

$20.00

3

2
4

$10.00

5

$0.00

10

12
14
16
$ / cwt of Milk

18
B. Perkins
B. Perkins
Where is the Shrink on Your
Farms?
Cost Implications of Shrink
Ingredient

Base Uncovered
Covered
Closed
Cost Open Piles 3-Sided Bay Bins
---------------------- $/ton ------------------------

SBM

460

529

497

469

Corn

195

224

211

199

Mineral

800

920

864

816

4lb SBM/cow daily x 500 cows = 1 ton per day x $28/ton x 365 = $10,220/yr
Example of Shrink in a Commodity Barn








Dry Distillers
• 8.4%

Canola Meal
• 3.5%

Whole Cotton Seed
• 5.2%

Mineral
• 1.6%

Flaked Corn
• 2.7%

$0.13/c/day
4,500 cows
$213,525/yr
Reduced
Shrink
Initial Cost
Inventory
Hay Storage Method and Losses
40
30

% Loss of DM

20
10
0

Inside

Twine/Ground

Plastic/ground

Netwrap/ground

Univ of WI
Got
Birds?

100,000 birds
eat
24 tons/month
Feed Component Selection by
Birds
% Reduction in Starch
Flaked Corn/Alfalfa Hay

57

Rolled Corn/Alfalfa Hay

38

Flaked Corn/CS

58
Other Sources of Feed Shrink


Delivery Weight Errors
• Delivered Feeds and Forages
• Are you getting what you pay for????



Scale Accuracy
• Calibration
• Certification

 Cow Toy
• Tossed Feed
• 2.5% more loss with post-rail vs headlocks
• 3 lbs of feed/c/d ~ $0.20/c/d

 Refusals
• Use
• Sell
Other Sources of Feed Shrink

 Rodents
• Raised feedbunks
• Silage and Feed Storage

 Tires and Tracking
• Wet surfaces and feeds
Feed Delivery Errors
Target
Wt, lb

Loaded Deviation % Error
Wt, lb
Wt, lb

Corn Silage

9,000

9,120

120

1.3

Alfalfa Hay

3,200

3,290

90

2.8

Corn

2,000

2,020

20

1.0

SBM

800

820

20

2.5

Premix

400

430

30

7.5

Molasses

100

120

20

20.0

150 Cow Mix
Cost of Delivery Error
Deviation
Wt, lb

Cost/lb,$

Cost/Mix
$

Corn Silage

120

0.027

3.24

Alfalfa Hay

90

0.125

11.25

Corn

20

0.095

1.90

SBM

20

0.225

4.50

Premix

30

0.400

12.00

Molasses

20

0.060

1.20

$0.227
cow/day

$82,855
1000 cows/year

$34.09
Key Issues in Hidden Costs of Shrink

 Level of Production
• Do you get what you pay for?
• Remove milk production barriers

 Measure and Control Shrink
•
•
•
•

Wet Feeds
Commodity Buildings
Feed Mixing
Refusals
Thank You

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Discovering Hidden Feed Costs for the Milking Herd

  • 1. Discovering Hidden Feed Costs for the Milking Herd DAIReXNET Webinar Series November 7, 2013 Dr. Mike Brouk mbrouk@ksu.edu 785-565-3434
  • 2. Sources of Hidden Feed Cost  Shrink or physical loss  Variation • Feedstuffs • Mixing  Refusals  Inventory – Interest
  • 3. Brian Gould, Agricultural and Applied Economics, UW Madison
  • 4. Cost Measures Based on Profit Groups Item All Farms High 1/3 Low 1/3 Medium 1/3 % Difference high vs low $ per Cwt of Milk Feed $9.49 $8.61 $9.48 $10.37 -17% Labor Vet Dairy Supplies 3.40 0.53 1.44 2.44 0.57 1.40 3.13 0.52 1.28 4.60 0.51 1.62 -47 12 -14 Marketing/breeding Machinery Utilities and fuel 0.44 1.72 0.88 0.50 1.44 0.67 0.41 1.83 0.78 0.42 1.89 1.18 19 -24 -43 Interest Other 1.68 0.42 1.41 0.36 1.65 0.35 1.99 0.56 -29 -36 Dhuyvetter, 2011
  • 5. Profitability Based on Profit Groups Item Milk Production, lb/c Gross Income, $/cwt Total Cost, $,cwt Net Return, $/cwt All Farms High 1/3 Medium 1/3 Low 1/3 20,326 22,788 20,445 17,753 % Difference high vs low 28% 17.87 18.11 17.94 17.57 3 20.00 17.40 19.42 23.13 -25 -2.13 0.71 -1.48 -5.56 Dhuyvetter, 2011
  • 6. Key Factors in Determining Profitability Variable Coefficient P-value Cows, number of head Milk Production, lbs/c/d Milk Price, $/cwt Cull rate, % Feed, % of total cost Labor, livestock % 1.9 0.156 19.9 0.004 182.3 -6.8 30.1 -8.5 0.023 0.267 0.054 0.209 Dhuyvetter, 2011
  • 7. Production Cycle of the Dairy Cow 28% 11% 5% 28% 28% Dry Transition Early Mid Late
  • 8. Remove Production Barriers  Cow Comfort  Nutrition  Reproduction  Lameness  Milking Management
  • 9. Know your cost!!!  Difficult economic times • Improved Management • Can’t manage, if it is not measured!!!  Rations on the farm    Formulated Mixed Consumed
  • 10. Can you Measure True Feed Cost? Shrink  Amount Delivered  Amount Fed  Difference is Shrink Factors  Moisture  Spoilage  Losses   Wind Animals
  • 11. Typical Shrink Values Ingredient Uncovered Open Piles Covered 3-sided Bay Closed Bins -------------------% Loss -------------------Whole Cottonseed Dry Meal 10 - 20 5 - 15 --------- 5 - 10 3-8 2-4 Soybean Hulls 12 - 20 5 - 10 2-5 Dry Distillers 15 – 22 7 – 10 3–5 Wet Distillers 15 – 40 15 – 40 --------- Kertz, 1998
  • 12. Feed Cost without Shrink - Formulated Feeding Rate lb/h/d 30 Cost $/ton 60 Cost $/h/d 0.90 A Silage 12 120 0.72 A Hay 15 250 1.88 Corn 10 195 0.98 SBM 4 460 0.92 DDGS 3 225 0.34 Mineral 1.5 800 0.60 CS Cost 6.33
  • 13. Feed Cost with Shrink CS Typical Cost Shrink, % $/h/d 20 1.08 Reduced Shrink, % 10 Cost $/h/d 0.99 A Silage 25 0.90 12 0.81 A Hay 10 2.06 5 1.97 Corn 6 1.03 3 1.00 SBM 8 0.99 3 0.95 DDGS 6 0.36 3 0.35 Mineral 4 0.62 3 0.62 Cost 7.04 6.69
  • 14. Real Feed Cost $7.25 $7.00 Feed $6.75 Cost, $/co $6.50 w/d $6.25 $6.00 $5.75 No Shrink Shrink $6.33 $7.04 Reduced Shrink $6.69
  • 15. Impact on Shrink on Feed Cost per CWT of Milk $14.00 $12.00 $10.00 $8.00 No Shrink Normal Shrink Reduced Shrink $6.00 $4.00 $2.00 $0.00 80 70 60 Milk Production, lb/cow daily
  • 16. Attitudes on Shrink Control  Lack of Data • “Can’t Manage What You Can’t Measure”  Cost of Doing Business  Out of Sight Out of Mind  Not Worth My Time  Potential Profit Opportunity
  • 17. Potential Annual Change in Feed Cost  ~$0.35/c/d change • 100 cows - $12,775 • 500 cows - $63,875 • 1,000 cows - $127,750 • 3,000 cows - $383,250
  • 18.
  • 19. Implications of Increased Shrink on Silage Cost in Diet  Assumptions: • Feeding 1000 cows • Feeding 30lbs/c/d • Cost delivered, packed, covered  $45, $55, $65 • Losses in silo  10, 15, 20, 25%
  • 20. Implications of Shrink on Silage Cost 95 85 75 $45/ton $ per ton 65 $55/ton 55 $65/ton 45 35 10 15 20 25 % Shrink 30 35
  • 21. Tons and Acres Required for Annual Silage Shrink Amount of Shrink, % 5 Extra Tons Extra Acres 10 15 20 25 30 35 54.8 109.5 164.3 219.0 273.8 328.5 383.3 2.7 5.5 8.2 11.0 13.7 16.4 19.2 200 cows fed 30 lbs silage per day Acres estimated based on a yield of 20 ton/acre
  • 22. Estimated Annual Savings per 200 Cows by Reducing Silage Loss to 10% $18,000 $16,000 $14,000 $12,000 $10,000 $8,000 $6,000 $4,000 $2,000 $0 45 55 65 15 20 25 30 Percentage Shrink 35
  • 23. Impact of Feeding Spoiled Silage to Steers Item Intake, lb 0% 25% Spoiled Spoiled 17.5 % Reduction NDF Digestibility, % 63.0 16.2 7.4 59.5 50% Spoiled 75% Spoiled 15.3 12.6 56.0 14.7 16.0 51.0 7% Decrease in DMI = 3.5 lb of DMI = 10.5 lb of milk Bolsen, 2004
  • 24. Additional Benefits  Reduced loss = Increased Forage Quality • 30 lb feeding rate 66 cows/ton $60.00 $50.00 $40.00 $ / ton silage $30.00 1 $20.00 3 2 4 $10.00 5 $0.00 10 12 14 16 $ / cwt of Milk 18
  • 27.
  • 28. Where is the Shrink on Your Farms?
  • 29.
  • 30. Cost Implications of Shrink Ingredient Base Uncovered Covered Closed Cost Open Piles 3-Sided Bay Bins ---------------------- $/ton ------------------------ SBM 460 529 497 469 Corn 195 224 211 199 Mineral 800 920 864 816 4lb SBM/cow daily x 500 cows = 1 ton per day x $28/ton x 365 = $10,220/yr
  • 31. Example of Shrink in a Commodity Barn      Dry Distillers • 8.4% Canola Meal • 3.5% Whole Cotton Seed • 5.2% Mineral • 1.6% Flaked Corn • 2.7% $0.13/c/day 4,500 cows $213,525/yr
  • 33.
  • 34.
  • 35. Hay Storage Method and Losses 40 30 % Loss of DM 20 10 0 Inside Twine/Ground Plastic/ground Netwrap/ground Univ of WI
  • 36.
  • 38. Feed Component Selection by Birds % Reduction in Starch Flaked Corn/Alfalfa Hay 57 Rolled Corn/Alfalfa Hay 38 Flaked Corn/CS 58
  • 39. Other Sources of Feed Shrink  Delivery Weight Errors • Delivered Feeds and Forages • Are you getting what you pay for????  Scale Accuracy • Calibration • Certification  Cow Toy • Tossed Feed • 2.5% more loss with post-rail vs headlocks • 3 lbs of feed/c/d ~ $0.20/c/d  Refusals • Use • Sell
  • 40. Other Sources of Feed Shrink  Rodents • Raised feedbunks • Silage and Feed Storage  Tires and Tracking • Wet surfaces and feeds
  • 41.
  • 42. Feed Delivery Errors Target Wt, lb Loaded Deviation % Error Wt, lb Wt, lb Corn Silage 9,000 9,120 120 1.3 Alfalfa Hay 3,200 3,290 90 2.8 Corn 2,000 2,020 20 1.0 SBM 800 820 20 2.5 Premix 400 430 30 7.5 Molasses 100 120 20 20.0 150 Cow Mix
  • 43. Cost of Delivery Error Deviation Wt, lb Cost/lb,$ Cost/Mix $ Corn Silage 120 0.027 3.24 Alfalfa Hay 90 0.125 11.25 Corn 20 0.095 1.90 SBM 20 0.225 4.50 Premix 30 0.400 12.00 Molasses 20 0.060 1.20 $0.227 cow/day $82,855 1000 cows/year $34.09
  • 44.
  • 45. Key Issues in Hidden Costs of Shrink  Level of Production • Do you get what you pay for? • Remove milk production barriers  Measure and Control Shrink • • • • Wet Feeds Commodity Buildings Feed Mixing Refusals