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Christopher Morrell
2020 HousemanAve NE,Grand Rapids,MI
732-822-1174
Cmorrell319@gmail.com
I am a certifiedbartenderwithafoodhandlerscertificationandaNY state
securityguardlicense who will use myextensiveexperience inthe foodservice
industrytoprovide exceedinglygoodcustomerservice toensure repeatclientele.
RelatedExperience:
Rusty Knife Tuxedo,NY,2013-2016 Seasonal
Head Bartender
  Handledmoney withoutcomputer system
  Openedand closedthe bar each day
  Took inventoryeveryopeningand closingshift
  Trained newstaff
  Createdcocktail menu
Grillestone Scotch Plains,NJ, 2015-2016
Server/Bartender
  Mixeddrinksand servedguests ina positive and timelymanner
  UsedAloha POS to ring in checks
  Upkeptbar cleanlinessat all times
  Set up and broke down bar duringappropriate shifts
 Greetedguestsina timelyand friendlyfashion
 Had extensive knowledge ofthe menuand made recommendationsaccordingly
 Handledlarge sectionsof 15+ tableswith little to no servererror
 Trained newserversand bartenders
 Developedalarge followingofregulars
Magnolia Bakery New York,NY, 2011-2015
Floor Supervisor/ Training Manager
  Team leaderand head of training
  Very familiarwith Aloha POS and BOH system
  Trained majority of newcounterstaff, CSRs and supervisors
  Trained all trainers
  Superviseda team of up to 20 staffper shift
  Skilledbarista
Education:
American Musical and Dramatic Academy New York, NY, 2009-2011
St. Joseph High School (3.6 GPA) Metuchen, NJ, Graduated 2006
Certifications:
New York ATAP certification
NYC Food Protection certification
ABC Bartending certification
NY Department of State Security Guard License
*References available upon request*

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Experienced Bartender Seeking New Opportunity

  • 1. Christopher Morrell 2020 HousemanAve NE,Grand Rapids,MI 732-822-1174 Cmorrell319@gmail.com I am a certifiedbartenderwithafoodhandlerscertificationandaNY state securityguardlicense who will use myextensiveexperience inthe foodservice industrytoprovide exceedinglygoodcustomerservice toensure repeatclientele. RelatedExperience: Rusty Knife Tuxedo,NY,2013-2016 Seasonal Head Bartender   Handledmoney withoutcomputer system   Openedand closedthe bar each day   Took inventoryeveryopeningand closingshift   Trained newstaff   Createdcocktail menu Grillestone Scotch Plains,NJ, 2015-2016 Server/Bartender   Mixeddrinksand servedguests ina positive and timelymanner   UsedAloha POS to ring in checks   Upkeptbar cleanlinessat all times   Set up and broke down bar duringappropriate shifts  Greetedguestsina timelyand friendlyfashion  Had extensive knowledge ofthe menuand made recommendationsaccordingly  Handledlarge sectionsof 15+ tableswith little to no servererror  Trained newserversand bartenders  Developedalarge followingofregulars Magnolia Bakery New York,NY, 2011-2015 Floor Supervisor/ Training Manager   Team leaderand head of training   Very familiarwith Aloha POS and BOH system   Trained majority of newcounterstaff, CSRs and supervisors   Trained all trainers   Superviseda team of up to 20 staffper shift   Skilledbarista Education: American Musical and Dramatic Academy New York, NY, 2009-2011 St. Joseph High School (3.6 GPA) Metuchen, NJ, Graduated 2006 Certifications: New York ATAP certification NYC Food Protection certification ABC Bartending certification NY Department of State Security Guard License *References available upon request*