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Bettina Pauli
Address: 6A Considine Terrace, Edinburgh, EH8 7EB
United Kingdom
E – mail: pbettina16@gmail.com
Telephone: 07733965704
Date of Birth: 16.01.1994 (Pecs, Hungary)
Nationality: Hungarian
Language: Hungarian Mother Tongue and English
PERSONAL PROFILE
I am a reliable, calm, friendly person. I am positive of the fact that my sense of building good
relationships with people makes me successful in work-fields wherever it is needed. I easily
work as part of a team, I easily follow orders but also I am confident individually.
EDUCATION AND TRAINING
Trade, Tourism and Hospitality Secondary and Specialised School, Pecs, HUN
Sept 2008 – June 2012
Qualification: Confectioner and Pastry cook
Galeria Confectionery
Sept 2010 – June 2012
Qualification: Work experience
Euro Language School, Pecs, HUN
February – March 2014
Qualification: English Language A1 (beginner)
EMPLOYMENT HISTORY
Confectioner and Pastry cook trainee | Galeria Confectionery, Bonyhad, HUN
Sept 2010 – June 2012
Confectioner and Pastry cook | Anna Confectionery and Cafe, Kakasd, HUN
Aug 2012 – June 2013
Shift leader Confectioner and Pastry cook | Anna Confectionery and Cafe, Kakasd, HUN
Jul 2013 – Jan 2014
Tesco Hypermarket Rebuilding | Tesco Rebuilding, Bonyhad, HUN
Feb 2014 – March 2014
General Assistant Volunteer (Kitchen – Pastry chef, Waiting, Housekeeping) |
Brympton D’Evercy, Brympton House and The Fat Pigeon, Yeovil, UK
June 2014 – Dec 2014
Pastry Chef | The Ceilidh Place, West Argyle Street, Ullapool, Ross-shire, UK
Feb 2015 – Jul 2015
Commis Chef | Cote Brasserie, Winchester, UK
Oct 2015 – Nov 2015
Pastry Chef | Rick Stein Restaurant, Winchester, UK
Nov 2015 – Aug 2016
EXTRAS
Food and Hygiene Certificate
Hungarian Health book
Food Handling Certificate
HOBBIES AND INTEREST
Fashion, Travelling, Reading, Cooking and Baking, Cake Decoration, Healthy Living, Different
Culinarians, Sport, Movies, Home decor, IT and Music
SKILLS
Tenacity, tolerant, hard – working, empathy, creativity, responsible, precise, honest, modest,
friendly
IT SKILLS
Microsoft Office, Internet and E-mail, Photo Editing
REFERENCES
Miklos Szabo (Owner and Manager)
Galeria Confectionery
Szabadsag square 12, Bonyhad 7150, HUN
00 36 30/959-70-61
www.galeriacukraszda.hu
kosar35@freemail.hu
Agnes Kvanduk (Owner and Manager)
Anna Confectionery and Cafe
Rakoczi street 288/a, Kakasd 7122, HUN
00 36 74 43 1276
www.facebook.com/annacukikakasd
annacukikakasd@gmail.com
Sara Jane Glossop (Owner and Manager)
Brympton D’evercy, Brympton House, The Fat Pigeon
Yeovil, Somerset
BA22 8TD, United Kingdom
+44 843 289 2957
+44 1935 863404
http://www.brympton-weddings.co.uk/
http://thefatpigeon.co.uk/
sarajaneglossop@googlemail.com
Effie Mackenzie (General Manager)
The Ceilidh Place
West Argyle Street, Ullapool, Ross-shire
IV26 2TY, Scotland
+44 1854 612103
https://www.facebook.com/pages/The-Ceilidh-Place-
Ullapool/222766631074008?pnref=about.work
http://www.theceilidhplace.com/
effie@theceilidhplace.com
Claire Thomason (General Manager)
Rick Stein Winchester
7-8 High Street
Winchester
Hampshire
SO23 9JX
01962 35 35 35
+44 583 042569
clairethomason@rickstein.com
www.rickstein.com
https://www.facebook.com/RickSteinWinchester/?fref=ts
Liam Richardson (Sous Chef)
Rick Stein Winchester
+44 580 446041
liamrichardson@rickstein.com

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  • 1. Bettina Pauli Address: 6A Considine Terrace, Edinburgh, EH8 7EB United Kingdom E – mail: pbettina16@gmail.com Telephone: 07733965704 Date of Birth: 16.01.1994 (Pecs, Hungary) Nationality: Hungarian Language: Hungarian Mother Tongue and English PERSONAL PROFILE I am a reliable, calm, friendly person. I am positive of the fact that my sense of building good relationships with people makes me successful in work-fields wherever it is needed. I easily work as part of a team, I easily follow orders but also I am confident individually. EDUCATION AND TRAINING Trade, Tourism and Hospitality Secondary and Specialised School, Pecs, HUN Sept 2008 – June 2012 Qualification: Confectioner and Pastry cook Galeria Confectionery Sept 2010 – June 2012 Qualification: Work experience Euro Language School, Pecs, HUN February – March 2014 Qualification: English Language A1 (beginner) EMPLOYMENT HISTORY Confectioner and Pastry cook trainee | Galeria Confectionery, Bonyhad, HUN Sept 2010 – June 2012 Confectioner and Pastry cook | Anna Confectionery and Cafe, Kakasd, HUN
  • 2. Aug 2012 – June 2013 Shift leader Confectioner and Pastry cook | Anna Confectionery and Cafe, Kakasd, HUN Jul 2013 – Jan 2014 Tesco Hypermarket Rebuilding | Tesco Rebuilding, Bonyhad, HUN Feb 2014 – March 2014 General Assistant Volunteer (Kitchen – Pastry chef, Waiting, Housekeeping) | Brympton D’Evercy, Brympton House and The Fat Pigeon, Yeovil, UK June 2014 – Dec 2014 Pastry Chef | The Ceilidh Place, West Argyle Street, Ullapool, Ross-shire, UK Feb 2015 – Jul 2015 Commis Chef | Cote Brasserie, Winchester, UK Oct 2015 – Nov 2015 Pastry Chef | Rick Stein Restaurant, Winchester, UK Nov 2015 – Aug 2016 EXTRAS Food and Hygiene Certificate Hungarian Health book Food Handling Certificate HOBBIES AND INTEREST Fashion, Travelling, Reading, Cooking and Baking, Cake Decoration, Healthy Living, Different Culinarians, Sport, Movies, Home decor, IT and Music SKILLS Tenacity, tolerant, hard – working, empathy, creativity, responsible, precise, honest, modest, friendly IT SKILLS Microsoft Office, Internet and E-mail, Photo Editing REFERENCES Miklos Szabo (Owner and Manager) Galeria Confectionery Szabadsag square 12, Bonyhad 7150, HUN
  • 3. 00 36 30/959-70-61 www.galeriacukraszda.hu kosar35@freemail.hu Agnes Kvanduk (Owner and Manager) Anna Confectionery and Cafe Rakoczi street 288/a, Kakasd 7122, HUN 00 36 74 43 1276 www.facebook.com/annacukikakasd annacukikakasd@gmail.com Sara Jane Glossop (Owner and Manager) Brympton D’evercy, Brympton House, The Fat Pigeon Yeovil, Somerset BA22 8TD, United Kingdom +44 843 289 2957 +44 1935 863404 http://www.brympton-weddings.co.uk/ http://thefatpigeon.co.uk/ sarajaneglossop@googlemail.com Effie Mackenzie (General Manager) The Ceilidh Place West Argyle Street, Ullapool, Ross-shire IV26 2TY, Scotland +44 1854 612103 https://www.facebook.com/pages/The-Ceilidh-Place- Ullapool/222766631074008?pnref=about.work http://www.theceilidhplace.com/ effie@theceilidhplace.com Claire Thomason (General Manager) Rick Stein Winchester 7-8 High Street Winchester Hampshire SO23 9JX 01962 35 35 35
  • 4. +44 583 042569 clairethomason@rickstein.com www.rickstein.com https://www.facebook.com/RickSteinWinchester/?fref=ts Liam Richardson (Sous Chef) Rick Stein Winchester +44 580 446041 liamrichardson@rickstein.com