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“There is enough for everyone’s need, but not enough for anyone’s
                             greed”




                             The father of our nation, M.K. GANDHI, perhaps had
                             foreseen the status of our today’s world decades
                             before, mirroring our present world in this beautiful
                             quote of his.

                              The world is too busy now, so busy that it has
                             forgotten about tomorrow. Especially our gen-x is
                             too busy to set up their own future, but little do
                             we think if this world has a future or not?

                             History tells of great civilizations blooming
                             around the Euphrates, the Tigris or the Indus. In
                             fact, rivers have not only caused humans to settle,
                             but have also named many of the great
                             settlements. Water, with its simple rate of flow
                             and its volubility becomes the ideal metaphor for
                             the activity and fluidity of human thought and
                             action. In other words, water is nothing short of
                             magic. Any living solid, is essentially composed
                             of this liquid, that perhaps has been specifically
                             designed to suit every errand that the pangs of life
                             set us to.
                             It so happens that with the magic of a liquid such
                             as water, which cleanses as well as dissolves,
                             purifies as well as dirties, quenches thirst as well
                             as intensifies it, it is most easily found in all the
                             wrong places. The pristine nature of water is the
                             essence of life, its cradle and its only originator.
                             Today water is irreplaceable in any industry,
                             household or domestic scenario. From the first
                             alga to the mighty blue whale, water is not only
                             the propagator of life, but sometimes its only
medium. With time, it is a misfortune that water
                                          becomes friendly with so many things that simply
                                          make it ill for itself, for nature and obviously for
                                          humans. Its purification and diagnosis becomes
                                          crucial not only for the essentials of human life,
                                          but also for the ecosphere around.

                                          Water      is a chemical substance with the
                                          chemical formula H2O. Connected by covalent
                                          bonds. Chemical interaction bonds are of three
                                          types-Ionic (the business bond, where one atom
                                          gives the other takes for the sake of stability),
                                          Covalent (the friendship bond, they share!) and
                                          the dative bond (the donor bond, one gives just
                                          because he has extra).Yes, water is formed when
                                          two friends (hydrogen and oxygen) join hands
                                          and share electrons, hence by stabilizing both.
                                          Pretty much the way schools collaborate with
                                          each other, sharing knowledge and ideas,
                                          nourishing new bonds of friendship and
                                          benefiting both. Kudos to ISA!!!

                                          Water is a liquid at ambient conditions, but it
                                          often co-exists on Earth with its solid state, ice,
                                          and gaseous state (water vapor or steam). Water
                                          also exists in a liquid crystal state near
                                          hydrophilic surfaces. Under nomenclature used to
                                          name      chemical     compounds,     dihydrogen
                                          monoxide is the scientific name for water, though
                                          it is almost never used.

Water covers 70.9% of the Earth's surface and is vital for all known forms of life. On Earth,
96.5% of the planet's water is found in oceans, 1.7% in groundwater, 1.7% in glaciers and the
ice caps of Antarctica and Greenland, a small fraction in other large water bodies, and
0.001% in the air as vapour, clouds(formed of solid and liquid water particles suspended in
air), and precipitation. Only 2.5% of the Earth's water is freshwater, and 98.8% of that water
is in ice and groundwater. Less than 0.3% of all freshwater is in rivers, lakes, and the
atmosphere, and an even smaller amount of the Earth's freshwater (0.003%) is contained
within biological bodies and manufactured products.
1. PHYSICAL AND CHEMICAL PROPERTIES:

         The liquid wonder, the fluid phenomenon has been helping life to survive for ages
together. Add to that the wonder properties given below and we know that we are dealing
with a celebrity! A celebrity of the bygone ages: a God and hero in the Vedas and integral
part in each of the cultures of our „tiny‟ huge world. The difference though, is that this celeb
is a celeb whose presence is not celebrated but taken for granted. And on the same road of
idea, wasted! So, let‟s get the value of this wonder liquid right into our heads, and make
him...........

                                      A CELEB AGAIN!!!



The major chemical and physical properties of water are:

       Water is a liquid at standard temperature and pressure. It is tasteless and odorless. The
       intrinsic colour of water and ice is a very slight blue hue, although both appear
       colorless in small quantities. Water vapour is essentially invisible as a gas.
       Water is transparent in the visible electromagnetic spectrum. Thus aquatic plants can
       live in water because sunlight can reach them. Infrared light is strongly absorbed by
       the hydrogen-oxygen or OH bonds.
       Water is a good solvent and is often referred to as the universal solvent. Substances
       that dissolve in water, e.g., salts, sugars, acids, alkalis, and some gases – especially
       oxygen, carbon dioxide (carbonation) are known as hydrophilic (water-loving)
       substances, while those that do not mix well with water (e.g., fats and oils), are
       known as hydrophobic (water-fearing) substances.
       At 4181.3 J/ (kg·K), water has a high specific heat capacity, as well as a high heat of
       vaporization (40.65 kJ·mol−1), both of which are a result of the extensive hydrogen
       bonding between its molecules.
       Its density is 1,000 kg/m3 (62.428 lb/cu ft or 8.3454 lb/US gal) liquid (at 4 °C; ice has
       a density of 917 kg/m3).

2. TASTE AND ODOUR

Water can dissolve many different substances, giving it varying tastes and odours. Humans
and other animals have developed senses that enable them to evaluate the potability of water
by avoiding water that is too salty or putrid. The taste of spring water and mineral water,
often advertised in marketing of consumer products, derives from the minerals dissolved in
it. However, pure H2O is tasteless and odorless.

3. DISTRIBUTION IN NATURE

    IN THE UNIVERSE:

       Much of the universe's water is produced as a byproduct of star formation. When stars
are born, their birth is accompanied by a strong outward wind of gas and dust. When this
outflow of material eventually impacts the surrounding gas, the shock waves that are created,
compress and heat the gas. The water observed is quickly produced in this warm dense gas.
According to the researchers, the "discovery shows that water has been prevalent in the
universe for nearly its entire existence."

       Water has been detected in interstellar clouds within our galaxy, the Milky Way.
Water probably exists in abundance in other galaxies, too, because its components, hydrogen
and oxygen, are among the most abundant elements in the universe. Interstellar clouds
eventually condense into solar nebulae and solar systems such as ours.

       Water vapour is present in

       Atmosphere of Mercury: 3.4%, and large amounts of water in Mercury's
       exosphere
       Atmosphere of Venus: 0.002%
       Earth's atmosphere: ~0.40% over full atmosphere, typically 1–4% at surface
       Atmosphere of Mars: 0.03%
       Atmosphere of Jupiter: 0.0004%
       Atmosphere of Saturn – in ices only
       Enceladus (moon of Saturn): 91%
       Exoplanets known as HD 189733 b and HD 209458 b.

Water ice is present on

       Earth – mainly as ice sheets
       polar ice caps on Mars
       Moon
       Titan
 ON EARTH:




                                 Water covers 71% of the Earth's surface; the
                                 oceans contain 96.5% of the Earth's water. The
                                 Antarctic ice sheet, which contains 61% of all
                                 fresh water on Earth, is visible at the bottom.
                                 Condensed atmospheric water can be seen as
                                 clouds, contributing to the Earth's albedo.
                                 Earth's approximate water volume is
                                 1,338,000,000 km3 .Liquid water is found in
                                 bodies of water, such as an ocean, sea. The
                                 majority of water on Earth is sea water. Water
                                 is also present in the atmosphere in solid, liquid,
                                 and vapor states.
DISTRIBUTION OF WATER IN EARTH




 4. WATER CYCLE
The water cycle (known scientifically as the
                     hydrologic cycle) refers to the continuous exchange
                     of water within the hydrosphere, between the
                     atmosphere, soil water, surface water, groundwater,
                     and plants.

                     WATER CYCLE consisting of following transfer
                     processes:

                            Evaporation from oceans and other water
                            bodies into the air and transpiration from land
                            plants and animals into air.
                            Precipitation, from water vapor condensing
                            from the air and falling to earth or ocean.
                            Runoff from the land usually reaching the sea.




5. FRESH WATER STORAGE

                          Some runoff water is trapped for periods of
                          time, for example in lakes. At high altitude and
                          in the far north and south, snow collects in ice
                          caps, snow pack and glaciers. Water also
                          infiltrates the ground and goes into aquifers.
                          This groundwater later flows back to the
                          surface in springs, or more spectacularly in hot
                          springs and geysers. Groundwater is also
                          extracted artificially in wells. This water
                          storage is important, since clean, fresh water is
        KANDLA            essential to human and other land-based life.
SEA WATER

        Sea water contains about 3.5% salt on average, plus smaller amounts of other
substances. It freezes at a lower temperature (about −1.9 °C) and its density increases with
decreasing temperature to the freezing point, instead of reaching maximum density at a
temperature above freezing. The salinity of water in major seas varies from about 0.7% in the
Baltic Sea to 4.0% in the Red Sea.




TIDES

       Tides are the cyclic rising and falling of local sea levels caused by the tidal forces of
the Moon and the Sun acting on the oceans. Tides cause changes in the depth of the marine
and estuarine water bodies and produce oscillating currents known as tidal streams. The
changing tide produced at a given location is the result of the changing positions of the Moon
and Sun relative to the Earth coupled with the effects of Earth rotation and the local
bathymetry.
6. EFFECT ON LIFE

    From a biological standpoint, water has many distinct properties that are critical for the
proliferation of life that set it apart from other substances. It carries out this role by allowing
organic compounds to react in ways that ultimately allow replication.




    MANKIND:

                                          From a biological standpoint, water has many
                                          distinct properties that are critical for the
                                          proliferation of life that set it apart from other
                                          substances. It carries out this role by allowing
                                          organic compounds to react in ways that ultimately
                                          allow replication. Water is vital both as a solvent in
                                          which many of the body's solutes dissolve and as an
                                          essential part of many metabolic processes within
                                          the body. Water is also central to acid-base
                                          neutrality and enzyme function




    PLANTS:

                                                           Water      is     fundamental      to
                                                  photosynthesis          and       respiration.
                                                  Photosynthetic cells use the sun's energy to
                                                  split off water's hydrogen from oxygen
 AQUATIC LIFE FORMS:



                                          Earth surface waters are filled with life. The
                                          earliest life forms appeared in water; nearly all
                                          fish live exclusively in water, and there are many
                                          types of marine mammals, such as dolphins and
                                          whales. Some kinds of animals, such as
                                          amphibians, spend portions of their lives in water
                                          and portions on land




7. EFFECT ON HUMAN CIVILISATION

    Civilization has historically flourished around rivers and major waterways; Mesopotamia,
the so-called cradle of civilization, was situated between the major rivers Tigris and
Euphrates; the ancient society of the Egyptians depended entirely upon the Nile. Large
metropolises like London, Montreal, Paris, New York City owe their success in part to their
easy accessibility via water and the resultant expansion of trade. Islands with safe water
ports, like Singapore, have flourished for the same reason. In places such as North Africa and
the Middle East, where water is scarcer, access to clean drinking water was and is a major
factor in human development.
 HEALTH AND POLLUTION:



                                           Water fit for human consumption is called
                                           drinking water or potable water. Water that
                                           is not potable may be made potable by
                                           filtration or distillation, or by a range of
                                           other methods. Water that is not fit for
                                           drinking but is not harmful for humans
                                           when used for swimming or bathing is
                                           called by various names other than potable
                                           or drinking water, and is sometimes called
  Water sampling for lab analysis          safe water or "safe for bathing".




                            WATER POLLUTION



METHODS TO MAKE WATER PORTABLE:

 1. Chlorine is a skin and mucous membrane irritant that is used to make water safe for
    bathing or drinking. Its use is highly technical and is usually monitored by
    government regulations. Water for bathing may be maintained in satisfactory
    microbiological condition using chemical disinfectants such as chlorine or ozone or
    by the use of ultraviolet light.
2. In the USA, non-potable forms of wastewater generated by humans may be referred
      to as greywater, which is treatable and thus easily able to be made potable again, and
      blackwater, which generally contains sewage and other forms of waste which require
      further treatment in order to be made reusable.

   ARSENIC POLLUTION IN GROUND WATER OF INDIA

                                     Arsenic (As) is one of the worst environmental
                                     plutanys responsible for the highest risk mortality
                                     worldspread because of its toxicity and ingestion by
                                     millions of people. Unlike the other chemical
                                     contaminants that are restricted to the area of
                                     influence around a point source, dangerously high
                                     levels of arsenic have been found in many water
                                     supplies around the world and quite extensively in
                                     the groundwater near deltaic regions of the South
                                     Asia countries.
                                     Since As enters the groundwater by natural processes
                                     without having any point source its prevention at
                                     source is difficult. In the absence of any alternative
                                     solution people residing in these areas are knowingly
                                     or unknowingly drinking water which is
                                     contaminated with As.

a) INTERNATIONAL STANDARD FOR As IN DRINKING WATER

        Generally the concentration of arsenic in groundwater is <10 g/l and often below the
detection limit of routine analytical methods. The WHO (1996) guideline value for arsenic in
drinking water was reduced from 50 g/l to a provisional value of 10 g/l. Most of the
western countries adopted this limit in their current drinking water standards. On the other
hand, many affected countries still operate 50 g/l standard due to lack of adequate testing
facilities.

b) ARSENIC TOXICITY

       Human beings can be exposed to arsenic through their diet or from natural
environmental sources like contaminated drinking water. Arsenic is highly carcinogenic and
its widespread occurrence in groundwater poses a major threat to global public health.
Arsenic in drinking water can cause severe skin diseases like skin cancer; lung, bladder, and
kidney cancers, and perhaps other internal tumors; peripheral vascular disease; hypertension;
and diabetes. It also seems to have a negative impact on reproductive processes such as infant
mortality and weight of newborn babies. The toxicology of arsenic involves mechanisms that
are still not completely understood.
The main forms of arsenic found in groundwater used for human consumption and, to a
lesser extent, in foodstuff are inorganic arsenic (In-As), occurring either as trivalent (As3+) or
pentavalent (As5+) compounds.




                                   Arsenic toxicity in human health


c) GROUNDWATER-ARSENIC CONTAMINATION IN THE WORLD

        In contrast to anthropogenic source such as mine excavation, which is a localized
phenomenon, widespread occurrence of arsenic in groundwater is attributed to the geogenic
origin in major parts of the world including 1) United States, 2) Mexico, 3) Chile, 4) Bolivia,
5) Argentina, 6) Hungary, 7) Romania, 8) India, 9) Bangladesh, 10) Thailand, 11) Vietnam,
12) Taiwan, 13) China and 14) Nepal (Fig. 2). Besides, Canada, South America, Africa,
Europe and other Asian countries like Pakistan, Japan, Korea, Cambodia etc., have wider
areas of higher concentration of arsenic in their groundwater
Arsenic affected countries in the world.


d) GROUNDWATER-ARSENIC CONTAMINATION IN INDIA


Like in other Asian countries, arsenic contamination is widespread in India, especially in the
Bengal delta covering the eastern part of West Bengal which extends into the adjacent
country of Bangladesh. In India, arsenic contamination is reported from the states of
Arunachal Pradesh, Assam, Bihar, Chhattisgarh, Jharkhand, Manipur, Nagaland, Tripura,
Uttar Pradesh and West Bengal.




                                Indian states with reports of high arsenic in
                                               groundwater.
e) GROUNDWATER-ARSENIC CONTAMINATION IN WEST BENGAL
                                                    The problem in West Bengal is severe
                                                as the affected area is vast sometimes
                                              extending beyond national boundaries and
                                              also millions of people are exposed to the
                                             menace of arsenic contamination (>0.01 – 3.7
                                                 mg/l with an average of 0.2 mg/l) as
                                             groundwater is the prime source of drinking
                                                        water in rural Bengal.




 Districts with reports of high arsenic in
      groundwater in West Bengal.




  f) REMEDIAL MEASURES

  The research institutes came up with citing technologies for “As” removal like
  Coagulation, Lime softening, Ion exchange, Reverse osmosis, Electrodialysis,
  Nanofiltration etc. Among them activated alumina emerged as most popular and was
  used n manufacturing small scale “As” filters.
 AGRICULTURE

                                                 The most important use of water in
                                                 agriculture is for irrigation, which is a key
                                                 component to produce enough food.
                                                 Irrigation takes up to 90% of water
                                                 withdrawn in some developing countries
                                                 and significant proportions in more
                                                 economically developed countries (United
                                                 States, 30% of freshwater usage is for
                                                 irrigation).



    AS A SCIENTIFIC STANDARD

On 7 April 1795, the gram was defined in France to be equal to "the absolute weight of a
volume of pure water equal to a cube of one hundredth of a meter, and to the temperature of
the melting ice. The Kelvin temperature scale of the SI system is based on the triple point of
water, defined as exactly 273.16 K or 0.01 °C. The scale is an absolute temperature scale
with the same increment as the Celsius temperature scale, which was originally defined
according the boiling point (set to 100 °C) and melting point (set to 0 °C) of water.

    FOR DRINKING

                                      The human body contains from 55% to 78% water,
                                      depending on body size. To function properly, the
                                      body requires between one and seven liters of water
                                      per day to avoid dehydration; the precise amount
                                      depends on the level of activity, temperature,
                                      humidity, and other factors.
 WASHING

The propensity of water to form solutions and emulsions is useful in various washing
processes. Many industrial processes rely on reactions using chemicals dissolved in water,
suspension of solids in water slurries or using water to dissolve and extract substances.

    TRANSPORTATION

The use of water for transportation of materials through rivers and canals as well as the
international shipping lanes is an important part of the world economy.

    CHEMICAL USES

                                    Water is widely used in chemical reactions as a solvent
                                    or reactant and less commonly as a solute or catalyst. It
                                    is amphoteric (acidic and basic) and nucleophilict. Also,
                                    acceleration of Diels-Alder reactions by water has been
                                    observed. Supercritical water has recently been a topic
                                    of research.




    HEAT EXCHANGE

Water and steam are used as heat transfer fluids in diverse heat exchange systems, due to its
availability and high heat capacity, both as a coolant and for heating. Cool water may even be
naturally available from a lake or the sea.

    FIRE EXTINCTION

                                      Water has a high heat of vaporization and is
                                      relatively inert, which makes it a good fire
                                      extinguishing fluid
 RECREATION



                            Humans use water for many recreational
                            purposes, as well as for exercising and for
                            sports. Some of these include swimming,
                            waterskiing, boating, surfing and diving.
                            Some keep fish and other life in aquariums
                            or ponds for show, fun, and companionship.
                            Humans also use water for snow sports i.e.
                            skiing,    sledding,    snowmobiling     or
                            snowboarding, which requires the water to
                            be frozen.




 INDUSTRIAL APPLICATIONS



                                              Water is used in power
                                              generation.
                                              Hydroelectricity        is
                                              electricity obtained from
                                              hydropower.
                                              Hydroelectric       power
                                              comes       from     water
                                              driving a water turbine
                                              connected to a generator.
                                              Hydroelectricity is a
                                              low-cost, non-polluting,
                                              renewable energy source.
7. WATER CONSERVATION

Water conservation refers to reducing the usage of water and recycling of waste water for
different purposes such as cleaning, manufacturing, and agricultural irrigation.




Goals:

The goals of water conservation efforts include as follows:

       Sustainability. To ensure availability for future generations, the withdrawal of fresh
       water from an ecosystem should not exceed its natural replacement rate.
       Energy conservation. Water pumping, delivery, and wastewater treatment facilities
       consume a significant amount of energy. In some regions of the world over 15% of
       total electricity consumption is devoted to water management.
       Habitat conservation. Minimizing human water use helps to preserve fresh water
       habitats for local wildlife and migrating waterfowl, as well as reducing the need to
       build new dams and other water diversion infrastructures.
       Reduce water consumption per capital.
 HOUSEHOLD APPLICATIONS

Water-saving technology for the home includes:

                                                 Low-flow shower heads sometimes called
                                                 energy-efficient shower heads as they also use
                                                 less energy,
                                                 Low-flush toilets and composting toilets. These
                                                 have a dramatic impact in the developed world,
                                                 as conventional Western toilets use large
                                                 volumes of water.
                                                 Dual flush toilets created by Caroma includes
                                                 two buttons or handles to flush different levels
                                                 of water. Dual flush toilets use up to 67% less
                                                 water than conventional toilets.
                                                 Saline water (sea water) or rain water can be
                                                 used for flushing toilets.



    COMMERCIAL APPLICATIONS



Many water-saving devices (such as low-flush toilets) that are useful in homes can also be
useful for business water saving. Other water-saving technology for businesses includes:

       Waterless urinals
       Waterless car washes
       Infrared or foot-operated taps, which can save water by using short bursts of water for
       rinsing in a kitchen or bathroom
       Pressurized waterbrooms, which can be used instead of a hose to clean sidewalks
       X-ray film processor re-circulation systems
 AGRICULTURAL APPLICATIONS



                                           For crop irrigation, optimal water efficiency
                                           means minimizing losses due to evaporation.
                                           Overhead irrigation, using center-pivot or
                                           lateral-moving sprinklers, has the potential for
                                           a much more equal and controlled distribution
                                           pattern. Drip irrigation is the most expensive
                                           and least-used type, but offers the ability to
                                           deliver water to plant roots with minimal
                                           losses.




      MINIMUM WATER NETWORK TARGET AND DESIGN



The cost effective minimum water network is a holistic framework/guide for water
conservation that helps in determining the minimum amount of freshwater and wastewater
target for an industrial or urban system based on the water management hierarchy i.e. it
considers all conceivable methods to save water. The technique ensures that the designer
desired payback period is satisfied using Systematic Hierarchical Approach for Resilient
Process Screening (SHARPS) technique.

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Water

  • 1. “There is enough for everyone’s need, but not enough for anyone’s greed” The father of our nation, M.K. GANDHI, perhaps had foreseen the status of our today’s world decades before, mirroring our present world in this beautiful quote of his. The world is too busy now, so busy that it has forgotten about tomorrow. Especially our gen-x is too busy to set up their own future, but little do we think if this world has a future or not? History tells of great civilizations blooming around the Euphrates, the Tigris or the Indus. In fact, rivers have not only caused humans to settle, but have also named many of the great settlements. Water, with its simple rate of flow and its volubility becomes the ideal metaphor for the activity and fluidity of human thought and action. In other words, water is nothing short of magic. Any living solid, is essentially composed of this liquid, that perhaps has been specifically designed to suit every errand that the pangs of life set us to. It so happens that with the magic of a liquid such as water, which cleanses as well as dissolves, purifies as well as dirties, quenches thirst as well as intensifies it, it is most easily found in all the wrong places. The pristine nature of water is the essence of life, its cradle and its only originator. Today water is irreplaceable in any industry, household or domestic scenario. From the first alga to the mighty blue whale, water is not only the propagator of life, but sometimes its only
  • 2. medium. With time, it is a misfortune that water becomes friendly with so many things that simply make it ill for itself, for nature and obviously for humans. Its purification and diagnosis becomes crucial not only for the essentials of human life, but also for the ecosphere around. Water is a chemical substance with the chemical formula H2O. Connected by covalent bonds. Chemical interaction bonds are of three types-Ionic (the business bond, where one atom gives the other takes for the sake of stability), Covalent (the friendship bond, they share!) and the dative bond (the donor bond, one gives just because he has extra).Yes, water is formed when two friends (hydrogen and oxygen) join hands and share electrons, hence by stabilizing both. Pretty much the way schools collaborate with each other, sharing knowledge and ideas, nourishing new bonds of friendship and benefiting both. Kudos to ISA!!! Water is a liquid at ambient conditions, but it often co-exists on Earth with its solid state, ice, and gaseous state (water vapor or steam). Water also exists in a liquid crystal state near hydrophilic surfaces. Under nomenclature used to name chemical compounds, dihydrogen monoxide is the scientific name for water, though it is almost never used. Water covers 70.9% of the Earth's surface and is vital for all known forms of life. On Earth, 96.5% of the planet's water is found in oceans, 1.7% in groundwater, 1.7% in glaciers and the ice caps of Antarctica and Greenland, a small fraction in other large water bodies, and 0.001% in the air as vapour, clouds(formed of solid and liquid water particles suspended in air), and precipitation. Only 2.5% of the Earth's water is freshwater, and 98.8% of that water is in ice and groundwater. Less than 0.3% of all freshwater is in rivers, lakes, and the atmosphere, and an even smaller amount of the Earth's freshwater (0.003%) is contained within biological bodies and manufactured products.
  • 3. 1. PHYSICAL AND CHEMICAL PROPERTIES: The liquid wonder, the fluid phenomenon has been helping life to survive for ages together. Add to that the wonder properties given below and we know that we are dealing with a celebrity! A celebrity of the bygone ages: a God and hero in the Vedas and integral part in each of the cultures of our „tiny‟ huge world. The difference though, is that this celeb is a celeb whose presence is not celebrated but taken for granted. And on the same road of idea, wasted! So, let‟s get the value of this wonder liquid right into our heads, and make him........... A CELEB AGAIN!!! The major chemical and physical properties of water are: Water is a liquid at standard temperature and pressure. It is tasteless and odorless. The intrinsic colour of water and ice is a very slight blue hue, although both appear colorless in small quantities. Water vapour is essentially invisible as a gas. Water is transparent in the visible electromagnetic spectrum. Thus aquatic plants can live in water because sunlight can reach them. Infrared light is strongly absorbed by the hydrogen-oxygen or OH bonds. Water is a good solvent and is often referred to as the universal solvent. Substances that dissolve in water, e.g., salts, sugars, acids, alkalis, and some gases – especially oxygen, carbon dioxide (carbonation) are known as hydrophilic (water-loving) substances, while those that do not mix well with water (e.g., fats and oils), are known as hydrophobic (water-fearing) substances. At 4181.3 J/ (kg·K), water has a high specific heat capacity, as well as a high heat of vaporization (40.65 kJ·mol−1), both of which are a result of the extensive hydrogen bonding between its molecules. Its density is 1,000 kg/m3 (62.428 lb/cu ft or 8.3454 lb/US gal) liquid (at 4 °C; ice has a density of 917 kg/m3). 2. TASTE AND ODOUR Water can dissolve many different substances, giving it varying tastes and odours. Humans and other animals have developed senses that enable them to evaluate the potability of water by avoiding water that is too salty or putrid. The taste of spring water and mineral water,
  • 4. often advertised in marketing of consumer products, derives from the minerals dissolved in it. However, pure H2O is tasteless and odorless. 3. DISTRIBUTION IN NATURE  IN THE UNIVERSE: Much of the universe's water is produced as a byproduct of star formation. When stars are born, their birth is accompanied by a strong outward wind of gas and dust. When this outflow of material eventually impacts the surrounding gas, the shock waves that are created, compress and heat the gas. The water observed is quickly produced in this warm dense gas. According to the researchers, the "discovery shows that water has been prevalent in the universe for nearly its entire existence." Water has been detected in interstellar clouds within our galaxy, the Milky Way. Water probably exists in abundance in other galaxies, too, because its components, hydrogen and oxygen, are among the most abundant elements in the universe. Interstellar clouds eventually condense into solar nebulae and solar systems such as ours. Water vapour is present in Atmosphere of Mercury: 3.4%, and large amounts of water in Mercury's exosphere Atmosphere of Venus: 0.002% Earth's atmosphere: ~0.40% over full atmosphere, typically 1–4% at surface Atmosphere of Mars: 0.03% Atmosphere of Jupiter: 0.0004% Atmosphere of Saturn – in ices only Enceladus (moon of Saturn): 91% Exoplanets known as HD 189733 b and HD 209458 b. Water ice is present on Earth – mainly as ice sheets polar ice caps on Mars Moon Titan
  • 5.  ON EARTH: Water covers 71% of the Earth's surface; the oceans contain 96.5% of the Earth's water. The Antarctic ice sheet, which contains 61% of all fresh water on Earth, is visible at the bottom. Condensed atmospheric water can be seen as clouds, contributing to the Earth's albedo. Earth's approximate water volume is 1,338,000,000 km3 .Liquid water is found in bodies of water, such as an ocean, sea. The majority of water on Earth is sea water. Water is also present in the atmosphere in solid, liquid, and vapor states. DISTRIBUTION OF WATER IN EARTH 4. WATER CYCLE
  • 6. The water cycle (known scientifically as the hydrologic cycle) refers to the continuous exchange of water within the hydrosphere, between the atmosphere, soil water, surface water, groundwater, and plants. WATER CYCLE consisting of following transfer processes: Evaporation from oceans and other water bodies into the air and transpiration from land plants and animals into air. Precipitation, from water vapor condensing from the air and falling to earth or ocean. Runoff from the land usually reaching the sea. 5. FRESH WATER STORAGE Some runoff water is trapped for periods of time, for example in lakes. At high altitude and in the far north and south, snow collects in ice caps, snow pack and glaciers. Water also infiltrates the ground and goes into aquifers. This groundwater later flows back to the surface in springs, or more spectacularly in hot springs and geysers. Groundwater is also extracted artificially in wells. This water storage is important, since clean, fresh water is KANDLA essential to human and other land-based life.
  • 7. SEA WATER Sea water contains about 3.5% salt on average, plus smaller amounts of other substances. It freezes at a lower temperature (about −1.9 °C) and its density increases with decreasing temperature to the freezing point, instead of reaching maximum density at a temperature above freezing. The salinity of water in major seas varies from about 0.7% in the Baltic Sea to 4.0% in the Red Sea. TIDES Tides are the cyclic rising and falling of local sea levels caused by the tidal forces of the Moon and the Sun acting on the oceans. Tides cause changes in the depth of the marine and estuarine water bodies and produce oscillating currents known as tidal streams. The changing tide produced at a given location is the result of the changing positions of the Moon and Sun relative to the Earth coupled with the effects of Earth rotation and the local bathymetry.
  • 8. 6. EFFECT ON LIFE From a biological standpoint, water has many distinct properties that are critical for the proliferation of life that set it apart from other substances. It carries out this role by allowing organic compounds to react in ways that ultimately allow replication.  MANKIND: From a biological standpoint, water has many distinct properties that are critical for the proliferation of life that set it apart from other substances. It carries out this role by allowing organic compounds to react in ways that ultimately allow replication. Water is vital both as a solvent in which many of the body's solutes dissolve and as an essential part of many metabolic processes within the body. Water is also central to acid-base neutrality and enzyme function  PLANTS: Water is fundamental to photosynthesis and respiration. Photosynthetic cells use the sun's energy to split off water's hydrogen from oxygen
  • 9.  AQUATIC LIFE FORMS: Earth surface waters are filled with life. The earliest life forms appeared in water; nearly all fish live exclusively in water, and there are many types of marine mammals, such as dolphins and whales. Some kinds of animals, such as amphibians, spend portions of their lives in water and portions on land 7. EFFECT ON HUMAN CIVILISATION Civilization has historically flourished around rivers and major waterways; Mesopotamia, the so-called cradle of civilization, was situated between the major rivers Tigris and Euphrates; the ancient society of the Egyptians depended entirely upon the Nile. Large metropolises like London, Montreal, Paris, New York City owe their success in part to their easy accessibility via water and the resultant expansion of trade. Islands with safe water ports, like Singapore, have flourished for the same reason. In places such as North Africa and the Middle East, where water is scarcer, access to clean drinking water was and is a major factor in human development.
  • 10.  HEALTH AND POLLUTION: Water fit for human consumption is called drinking water or potable water. Water that is not potable may be made potable by filtration or distillation, or by a range of other methods. Water that is not fit for drinking but is not harmful for humans when used for swimming or bathing is called by various names other than potable or drinking water, and is sometimes called Water sampling for lab analysis safe water or "safe for bathing". WATER POLLUTION METHODS TO MAKE WATER PORTABLE: 1. Chlorine is a skin and mucous membrane irritant that is used to make water safe for bathing or drinking. Its use is highly technical and is usually monitored by government regulations. Water for bathing may be maintained in satisfactory microbiological condition using chemical disinfectants such as chlorine or ozone or by the use of ultraviolet light.
  • 11. 2. In the USA, non-potable forms of wastewater generated by humans may be referred to as greywater, which is treatable and thus easily able to be made potable again, and blackwater, which generally contains sewage and other forms of waste which require further treatment in order to be made reusable. ARSENIC POLLUTION IN GROUND WATER OF INDIA Arsenic (As) is one of the worst environmental plutanys responsible for the highest risk mortality worldspread because of its toxicity and ingestion by millions of people. Unlike the other chemical contaminants that are restricted to the area of influence around a point source, dangerously high levels of arsenic have been found in many water supplies around the world and quite extensively in the groundwater near deltaic regions of the South Asia countries. Since As enters the groundwater by natural processes without having any point source its prevention at source is difficult. In the absence of any alternative solution people residing in these areas are knowingly or unknowingly drinking water which is contaminated with As. a) INTERNATIONAL STANDARD FOR As IN DRINKING WATER Generally the concentration of arsenic in groundwater is <10 g/l and often below the detection limit of routine analytical methods. The WHO (1996) guideline value for arsenic in drinking water was reduced from 50 g/l to a provisional value of 10 g/l. Most of the western countries adopted this limit in their current drinking water standards. On the other hand, many affected countries still operate 50 g/l standard due to lack of adequate testing facilities. b) ARSENIC TOXICITY Human beings can be exposed to arsenic through their diet or from natural environmental sources like contaminated drinking water. Arsenic is highly carcinogenic and its widespread occurrence in groundwater poses a major threat to global public health.
  • 12. Arsenic in drinking water can cause severe skin diseases like skin cancer; lung, bladder, and kidney cancers, and perhaps other internal tumors; peripheral vascular disease; hypertension; and diabetes. It also seems to have a negative impact on reproductive processes such as infant mortality and weight of newborn babies. The toxicology of arsenic involves mechanisms that are still not completely understood. The main forms of arsenic found in groundwater used for human consumption and, to a lesser extent, in foodstuff are inorganic arsenic (In-As), occurring either as trivalent (As3+) or pentavalent (As5+) compounds. Arsenic toxicity in human health c) GROUNDWATER-ARSENIC CONTAMINATION IN THE WORLD In contrast to anthropogenic source such as mine excavation, which is a localized phenomenon, widespread occurrence of arsenic in groundwater is attributed to the geogenic origin in major parts of the world including 1) United States, 2) Mexico, 3) Chile, 4) Bolivia, 5) Argentina, 6) Hungary, 7) Romania, 8) India, 9) Bangladesh, 10) Thailand, 11) Vietnam, 12) Taiwan, 13) China and 14) Nepal (Fig. 2). Besides, Canada, South America, Africa, Europe and other Asian countries like Pakistan, Japan, Korea, Cambodia etc., have wider areas of higher concentration of arsenic in their groundwater
  • 13. Arsenic affected countries in the world. d) GROUNDWATER-ARSENIC CONTAMINATION IN INDIA Like in other Asian countries, arsenic contamination is widespread in India, especially in the Bengal delta covering the eastern part of West Bengal which extends into the adjacent country of Bangladesh. In India, arsenic contamination is reported from the states of Arunachal Pradesh, Assam, Bihar, Chhattisgarh, Jharkhand, Manipur, Nagaland, Tripura, Uttar Pradesh and West Bengal. Indian states with reports of high arsenic in groundwater.
  • 14. e) GROUNDWATER-ARSENIC CONTAMINATION IN WEST BENGAL The problem in West Bengal is severe as the affected area is vast sometimes extending beyond national boundaries and also millions of people are exposed to the menace of arsenic contamination (>0.01 – 3.7 mg/l with an average of 0.2 mg/l) as groundwater is the prime source of drinking water in rural Bengal. Districts with reports of high arsenic in groundwater in West Bengal. f) REMEDIAL MEASURES The research institutes came up with citing technologies for “As” removal like Coagulation, Lime softening, Ion exchange, Reverse osmosis, Electrodialysis, Nanofiltration etc. Among them activated alumina emerged as most popular and was used n manufacturing small scale “As” filters.
  • 15.  AGRICULTURE The most important use of water in agriculture is for irrigation, which is a key component to produce enough food. Irrigation takes up to 90% of water withdrawn in some developing countries and significant proportions in more economically developed countries (United States, 30% of freshwater usage is for irrigation).  AS A SCIENTIFIC STANDARD On 7 April 1795, the gram was defined in France to be equal to "the absolute weight of a volume of pure water equal to a cube of one hundredth of a meter, and to the temperature of the melting ice. The Kelvin temperature scale of the SI system is based on the triple point of water, defined as exactly 273.16 K or 0.01 °C. The scale is an absolute temperature scale with the same increment as the Celsius temperature scale, which was originally defined according the boiling point (set to 100 °C) and melting point (set to 0 °C) of water.  FOR DRINKING The human body contains from 55% to 78% water, depending on body size. To function properly, the body requires between one and seven liters of water per day to avoid dehydration; the precise amount depends on the level of activity, temperature, humidity, and other factors.
  • 16.  WASHING The propensity of water to form solutions and emulsions is useful in various washing processes. Many industrial processes rely on reactions using chemicals dissolved in water, suspension of solids in water slurries or using water to dissolve and extract substances.  TRANSPORTATION The use of water for transportation of materials through rivers and canals as well as the international shipping lanes is an important part of the world economy.  CHEMICAL USES Water is widely used in chemical reactions as a solvent or reactant and less commonly as a solute or catalyst. It is amphoteric (acidic and basic) and nucleophilict. Also, acceleration of Diels-Alder reactions by water has been observed. Supercritical water has recently been a topic of research.  HEAT EXCHANGE Water and steam are used as heat transfer fluids in diverse heat exchange systems, due to its availability and high heat capacity, both as a coolant and for heating. Cool water may even be naturally available from a lake or the sea.  FIRE EXTINCTION Water has a high heat of vaporization and is relatively inert, which makes it a good fire extinguishing fluid
  • 17.  RECREATION Humans use water for many recreational purposes, as well as for exercising and for sports. Some of these include swimming, waterskiing, boating, surfing and diving. Some keep fish and other life in aquariums or ponds for show, fun, and companionship. Humans also use water for snow sports i.e. skiing, sledding, snowmobiling or snowboarding, which requires the water to be frozen.  INDUSTRIAL APPLICATIONS Water is used in power generation. Hydroelectricity is electricity obtained from hydropower. Hydroelectric power comes from water driving a water turbine connected to a generator. Hydroelectricity is a low-cost, non-polluting, renewable energy source.
  • 18. 7. WATER CONSERVATION Water conservation refers to reducing the usage of water and recycling of waste water for different purposes such as cleaning, manufacturing, and agricultural irrigation. Goals: The goals of water conservation efforts include as follows: Sustainability. To ensure availability for future generations, the withdrawal of fresh water from an ecosystem should not exceed its natural replacement rate. Energy conservation. Water pumping, delivery, and wastewater treatment facilities consume a significant amount of energy. In some regions of the world over 15% of total electricity consumption is devoted to water management. Habitat conservation. Minimizing human water use helps to preserve fresh water habitats for local wildlife and migrating waterfowl, as well as reducing the need to build new dams and other water diversion infrastructures. Reduce water consumption per capital.
  • 19.  HOUSEHOLD APPLICATIONS Water-saving technology for the home includes: Low-flow shower heads sometimes called energy-efficient shower heads as they also use less energy, Low-flush toilets and composting toilets. These have a dramatic impact in the developed world, as conventional Western toilets use large volumes of water. Dual flush toilets created by Caroma includes two buttons or handles to flush different levels of water. Dual flush toilets use up to 67% less water than conventional toilets. Saline water (sea water) or rain water can be used for flushing toilets.  COMMERCIAL APPLICATIONS Many water-saving devices (such as low-flush toilets) that are useful in homes can also be useful for business water saving. Other water-saving technology for businesses includes: Waterless urinals Waterless car washes Infrared or foot-operated taps, which can save water by using short bursts of water for rinsing in a kitchen or bathroom Pressurized waterbrooms, which can be used instead of a hose to clean sidewalks X-ray film processor re-circulation systems
  • 20.  AGRICULTURAL APPLICATIONS For crop irrigation, optimal water efficiency means minimizing losses due to evaporation. Overhead irrigation, using center-pivot or lateral-moving sprinklers, has the potential for a much more equal and controlled distribution pattern. Drip irrigation is the most expensive and least-used type, but offers the ability to deliver water to plant roots with minimal losses.  MINIMUM WATER NETWORK TARGET AND DESIGN The cost effective minimum water network is a holistic framework/guide for water conservation that helps in determining the minimum amount of freshwater and wastewater target for an industrial or urban system based on the water management hierarchy i.e. it considers all conceivable methods to save water. The technique ensures that the designer desired payback period is satisfied using Systematic Hierarchical Approach for Resilient Process Screening (SHARPS) technique.