Health Brochure focusing on Mannatech products but can used for general health information.

2. Presents

3. ARE YOU HEALTHY?
HEALTH IS A ROAD NOT A DESTINATION

4. SOME H E A LT H A S P E C T S YO U C A N C O N T R O L -
S O M E YO U C A N’ T
GENETICS
DIET
EXCERCISE
FOOD
NUTRITION

5. OW N YO U R H E A LT H B Y M A X I M I Z I NG H OW YO U
FEED IT

6. W H AT YO U W I L L D I S C OV E R I N
THIS OVERVIEW OF THE
REVOLUTIONARY WELLNESS
OFFERING OF MANNATECH
Foods you thought were providing the nutrition you
needed naturally most likely are not.
Processing and preparing your daily foods, even if
fresh and natural may substantially reduce their
ability to deliver nutrition at the level your body
requires.
New research and medical discovery has identified key factors for gaining
nutrition, including the discovery of Glyconutrients. You will find that most
standard vitamins are not really delivering much in the way of nutrition.
You will also learn about patented
wellness products that Mannatech
has extensively researched and
developed that have the ability to
finally deliver maximized nutrition
at the highest levels available . No
other wellness products can deliver
the benefits that Mannatech has
created to help your reach prime
health
Enjoy Your Journey of Discovery

7. What is The
These Two Apples?
Difference Between
(HINT) Answer on Next Two Pages!

8. To d a y ’s F r u i t s a n d Ve g e t a b l e s
L a c k Ye s t e r d a y ’s N u t r i t i o n
Fruits and vegetables sold
in Canadian supermarkets
today contain fewer
nutrients than they did 50
years ago according to
analysis conducted by The
…According to the
Globe and Mail and CTV
Canadian data,
News.
almost 80 percent of
Vital vitamins and minerals foods tested showed
have dramatically declined drops in calcium and
in some of our most iron; three-quarters
popular foods, including drop in vitamin A,
…The average potato has lost
potatoes, tomatoes, and half lost vitamin
100 percent of it’s vitamin A,
bananas and apples, the C and riboflavin; one-
which is important for good
analysis reveals…The story third lost thiamine
eyesight; 57 percent of its
is similar for 25 fruits and and 12 percent lost
vitamin C and iron, a key
vegetables that were niacin.
component in healthy blood;
analyzed…
In fact, you would and 28 percent of its calcium,
have to eat eight essential for building healthy
oranges today to get bones and teeth. It also lost
the same amount of 50 percent of its riboflavin and
vitamin A your 18 percent of its thiamine.
grandparents got
The biggest loser was broccoli,
from one orange.
a food that epitomizes the
dictates of healthy eating. All
seven of its measurable
SOURCE: Canada’s The Globe
nutrients declined…
and Mail, July 6, 2002

9. To d a y ’s F r u i t s a n d Ve g e t a b l e s
L a c k Ye s t e r d a y ’s N u t r i t i o n
Dr. Buford Mason, a biochemical
Modern farming methods, long-haul
nutritionist, says, ‘When I hear
transportation and crop breeding practices
people (healthcare community) say:
are all believed to be contributing to the
You can get all the nutrients you need
drop in vitamins and minerals.”
from food. I ask them: Where is
The emphasis is on producing cheap food. there a shred of evidence that is
true? No matter how well we eat, it’s
This analysis examined food tables that
not possible to get adequate
were prepared by government researches
nutrition’
in 1951, 1972, and 1999 and compared the
nutrients available from 100 grams of the The results were almost identical to
given food (apples to apples). similar research conducted in the
United States and Britain.
Dr. Walter Willett, Chairman of the
Department of Nutrition at Harvard
School of Public Health, said that a
recommendation for dietary
supplements “should be included as
part of a healthy diet.”
SOURCE: Canada’s The Globe
and Mail, July 6, 2002

10. If its not bad enough that grown food is seeing an overall
decline in nutrition, once food is processed it continues to
lose potency.
As you can see from the graph on the next page, combining the two
deficiencies results in critically declined nutrition.

11. Loss of Saccharides
Following Food
Processing • Hextose and
p e n to s e s u g a rs
make up necessary
glyconutrients .
• They are the first
nutrients to
denature when the
food is harvested,
and they can be
totally eliminated
when foods are
processed.
Souci, S.W., et al., Food Composition and Nutrition Tables. CRC Press, 2000.

13. CLEARLY IF
WE ARE TO
BENEFIT FROM
OPTIMAL
NUTRITION
WE WILL NEED
TO FIND
ANOTHER
PAT H

15. Synthetic or Organic ?
A synthetic vitamin or mineral is a laboratory simulation of a simple version of the real
thing. In the plant, the vitamin/mineral lives with many other vitamins, minerals and
nutrients - the quot;cofactorsquot; the body needs to absorb and use it.
If the cofactors are missing, as they are in synthetic vitamins, the body steals them from
its organs, bones, muscles and other tissue. That's why taking synthetic vitamins/mineral
s over time can be harmful to your health.They deplete the body of other nutrients.

16. The Problem With Multivitamins
Blends of synthetic vitamins and minerals - don't remedy the synthetic vitamin
problem. The concentrations of the vitamins and minerals in the formulas are rarely
those found naturally in the plant. Many of their cofactors are missing and some
haven't even been discovered yet!
Synthetic vitamins are super-processed. They are usually manufactured at high
temperatures and contain artificial or toxic ingredients, such as dyes, preservatives,
coal tars, sugars, starch, and other additives. Kind of like paint or plastics.

17. What Science
has Proven
• Vitamins originate primarily from
plant tissues
• USP (synthetic) vitamins are not
food
• Bioavailability of natural food
complex vitamins is better than
most USP vitamins
• Natural vitamins are superior to
synthetic vitamins
Medical Hypothesis (2000) 55 (6) 461-469

18. Glyconutrients
Harper’s Biochemistry identified
eight sugars needed for cell-to-cell
communication and proper defense.
*Glucose Xylose
Fucose N-acetylglucosamine
Mannose N-acetylgalactosamine
*Galactose N-acetylneuraminic acid
*Only 2 in modern diet
Harper’s Biochemistry Vol. 24. 1996

19. The average
modern diet
normally provides
only 2 of the 8
necessary sugars.
19 Modern Nutrition in Health and Disease, Shils ME.
1994. p. 37

20. First and Only
Glyconutrient Complex
• A standardized blend
of plant-sourced
glyconutrients.
• Patented in over 20
countries.

21. WHAT OUR CELLS NEED
Phytomatrix™
Plant Sourced Vitamin,
Nourish
Mineral & Phyto-Chemicals
Protect Ambrotose AO®
High Serum ORAC Anti-Oxidant Blend
PLUS
Regulate
Standardized Plant Phyto-Hormones
Ambrotose™
Defend Standardized Glyconutrients

22. Antioxidants
“More than 70 percent of
Americans will die
prematurely from diseases
caused by or compounded
by deficiencies of
antioxidants.”
“It is virtually impossible to
get the optimal amount of
antioxidants through food
alone.”
The Antioxidant Miracle, Packer, Colman

23. Ambrotose AO®
• Proprietary blend of fat and
water soluble anti-oxidants.
• Roller compacted in
glyconutrient complex for
sustained release and added
efficacy.
Clinical tests show increased
Serum ORAC 37%*
*Australia Center for Complimentary Medicine
Patent Filed 2003

24. Our Solution for Optimal Health
Formulated to help protect against nutritional deficiencies and oxidative stress, Optimal Support Packets
are an answer for life on the go no matter what your nutritional goals.*
PhytoMatrix® (2 caplets)
Formulated to deliver natural vitamins, plant-sourced minerals and standardized phytochemicals, which
provide greater health benefits than other types of nutrients.*
Ambrotose AO® (1 capsule)
Helps protect against cellular damage caused by oxidative stress (free radicals) in your body.*
PLUS (2 caplets)
Supports the body’s immune and endocrine systems as well as bone, breast, colon and prostate health.*
More convenience with OSPs:
•Carry OSP in your purse, briefca
•se of gym bag.
•Hand them out at the breakfast and dinner table.
•Take them on vacation without the worry of taking multiple bottles.
•Keep a box in your office drawer.
Want to Order Mannatech Products? http://www.mannapages.com/joinus

25. Mannatech. Feel Great. Look Great. Live Well.
Since Mannatech's establishment in 1994, the company has led where others have only followed. Mannatech
champions revolutionary discoveries designed to help boost your body's ability to stay healthy. Inspired by cutting-
edge aloe vera saccharide research and the emerging field of biologically active polysaccharides, Mannatech
developed the world's first glyconutritional dietary supplement based on plant polysaccharides, Ambrotose®
complex, in 1996.
Want More Information on Mannatech? http://www.mannapages.com/joinus

26. R E A D Y T O I M P R O V E Y O U R H E A LT H V I S TA ?
YOUR FIRST STEP IS TO TRY MANNETECH TO SEE THE
IMPROVEMENT
ORDER PRODUCTS FROM H T T P : / / W W W. M A N N A PA G E S . C O M / J O I N U S

27. Mannatech stands behind the quality of its products as well as
your satisfaction as a consumer. If you try our products and are
not completely satisfied for any reason, you may return them
within 180 days of purchase for either an exchange of like
products or a 100% refund.

28. WANT MORE INFORMATION?
INTERESTED IN OBTAINING
MANNETCH PRODUCTS
http://www.mannapages.com/joinus
-or-
INTERESTED IN YOUR OWN
ZYZYRGY PERSONAL FRANCHISE
OF MANNETCH?
Contact Us At
Business_opportunity@zyzyrgy.com
Or visit WWW.ZYZYRGY.COM

30. WWW.ZYZYRGY.COM
© 2008 ZYZYRGY GROUP. ALL RIGHTS RESERVED. ZYZYRGY AND THE ZYZYRGY LOGO ARE TRADEMARKS OR ZYZYRGY
GROUP. Mannatech and the Mannatech Logo is the the trademark of Mannatech. Inc.
UNAUTHORIZED USE OF THIS PROPIATARY MARKETING MATERIAL IS STRICTLY PROHIBITED
IT IS RECOEMMNEDED THAT YOU CONSULT YOUR DOCTOR PRIOR TO STARTING ANY TREATMENT PROGRAM.
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